Educational services; Educational services provided by schools; Event management services in relation to the organisation of educational, entertainment, sporting or cultural events; Providing facilities for educational purposes; Sports education services; Arranging of sporting events; Sporting activities; Publication of educational materials; Dissemination of educational material; Providing information, including online, about education, training, entertainment, sporting and cultural activities

fresh vegetables

Archery equipment, namely, vanes for arrows.

Cauliflower (prepared); Deep frozen vegetables; Dried vegetables; Food preparations with a vegetable base; Food products made from dried vegetables; Food products made from preserved vegetables; Freeze-dried vegetables; Frozen vegetables; Prepared snacks made from dried vegetables; Preserved vegetables; Processed vegetables; Snack foods made from dehydrated vegetables; Snack foods made from dried vegetables; Vegetable concentrates; Vegetable extracts for culinary purposes; Vegetable food products; Vegetable pastes (puree); Vegetable preserves; Vegetables (processed); Vegetables, dried; Vegetables, preserved

Fresh vegetables

Fresh vegetables

Food products predominantly made of flour; Foodstuffs made from dough; Foodstuffs made with flour; Organic thickening agents for cooking foodstuffs

Flour for baking

Preserved, frozen, dried and cooked fruits

Printed publications in this class, including books, cookbooks, diaries, calendars and planners