computer software relating to food, cooking, recipes, publications and education; computer software applications (downloadable) relating to food, cooking, recipes, publications and education; application software relating to food, cooking, recipes, publications and education; computer software programs relating to food, cooking, recipes, publications and education; computer software downloaded from the internet relating to food, cooking, recipes, publications and education; computer software platforms, recorded or downloadable relating to food, cooking, recipes, publications and education; downloadable software applications (apps) relating to food, cooking, recipes, publications and education; online downloadable publications relating to cooking recipes; e-books; electronic publications including those sold and distributed online; audio and video recordings; electronic and recorded multimedia publications; recipes (electronic publications); recipes relating to food (electronic publications); instructions and teaching apparatus

Printed matter; printed publications; books; booklets; leaflets; journals; periodicals; pamphlets; newsletters; brochures; magazines; manuals; cookbooks; cookery books; recipe books; recipes (printed matter); recipes relating to food (printed matter); paper; cardboard; educational materials (other than apparatus) for use in teaching

Adult training; Arranging parties; Children's entertainment services; Conducting workshops; Cooking classes; Adult education; Adult education services; Educational services; Education services; Hospitality services (entertainment); Conducting instructional courses; Instruction services; Organisation of parties; Organisation of recreational activities; Organisation of training courses; Providing courses of instruction; Providing courses of training; Providing information relating to recreational activities; Provision of courses of instruction; Provision of education courses; Provision of educational courses; Provision of instruction for the disabled; Teaching

cooking classes

Series of books relating to cooking and food.

Alimentary preserves made of meat; Baked meat; Chilled meals made from meat; Food preparations made from meat; Food products made from meat; Foodstuffs consisting of sausage meat; Game products (meat); Meat based stock; Meat broth concentrates; Meat pates; Meat preparations; Meat products; Meat terrines; Meat, preserved; Pastes containing meat; Pastry fillings of meat; Pie fillings of meat; Potted meats; Prepared meals, predominantly of meat or vegetables; Preserved meats; Processed meat products; Roasted meat; Smoked meats; Mixed pickles; Pickled cucumbers; Pickled gherkins; Pickled onions; Pickled vegetables; Pickles; Sweet pickle (pickled fruit or vegetables); Alimentary preserves made of fish; Fish mousses; Fish paste; Fish products; Food pastes made from fish; Smoked fish

Canteen services; teahouse services; restaurant services; making hotel reservations for others; retirement home services; day-nursery services; rental of cooking apparatus; juice bar; ice cream parlors; take-out restaurant; bar services featuring beer; restaurant reservation services; self-service restaurant; hotel services; temporary accommodation reservations; cafeteria services; providing campground facilities; boarding house services; snack-bar services; mobile restaurant services; bar services; café services.

Television broadcasting; streaming of video programs via the Internet; telecommunications services; providing telecommunications connections to a global communications network; communication services; broadcasting services; television programming and broadcasting services; wireless transmission and broadcasting of television programs; webcasting; cable television broadcasting services; cable, satellite and direct to home transmission of television programs including programs relating to food or cooking; on-line transmission through computer networks and video servers of television programs; news agency services; consultancy, information and advisory services relating to telecommunications; transmitting information via a global computer information network including information in the fields of cooking, food, news, weather, gardening, landscaping, crafts, hobbies, sewing, quilting, furniture, and antiques in International Class 38; all of the foregoing excluding teletext services

Educational and entertainment services, namely, an on-going audio and visual program distributed over television, satellite, wireless, audio and video media, fibre optics, cable and the Internet; education, information and entertainment services in the television and broadcasting industry including such services relating to food or cooking; entertainment services; educational services; recreational services; cultural services; provision of entertainment, educational, recreational and cultural information by way of a global communications network; publication of books; publication of printed publications; publication of electronic journals; production of television programs; production and distribution of audio-visual entertainment; audio-visual programming services, being the programming of radio, television and web series; providing non-downloadable on-line electronic publications; club entertainment services; organisation of exhibitions for cultural or educational purposes; arranging and conducting workshops; library services excluding library services for the blind; production and distribution of television programming; television programming; television, radio and web series programming services; television entertainment services namely production of television programs; television and Internet entertainment services; news program services; television news and information shows; production and syndication of television and video programs; production, recording, syndication, distribution and presentation of cine-films, video and television programs; gathering, syndication and dissemination of news; arranging and conducting food festivals, and cooking and cooking products demonstrations (for entertainment and educational purposes) in connection therewith; consultancy, information and advisory services relating to the foregoing services; all of the foregoing excluding library services for the blind and publication of printed scientific journals; television production services (excluding teletext services); cable, satellite and direct to home distribution (not being transport) of television programs including programs relating to food or cooking (excluding teletex services); on-line distribution through computer networks and video servers of television programs (excluding teletex services); news distribution services (not being transport and excluding teletext services); gathering and dissemination of news (excluding teletext services)

Business promotion services; Marketing; Advertising services provided over the internet; Online promotion on a computer network; Compilation and provision of online directories; Compilation of business directories; The bringing together, for the benefit of others, a variety of goods (excluding the transport thereof), enabling customers to conveniently view and purchase the goods; Provision of an online marketplace for buyers and sellers of goods and services; Retail services; Online retail services

Arranging and conducting of in-person educational forums; Conducting of educational courses; Dissemination of educational material; Education services; Mentoring (education and training); Provision of education services via an online forum; Provision of educational information; Publication of educational materials; Arranging and conducting of seminars; Arranging and conducting of workshops (training); Cooking classes; Coaching (training); Lifestyle counselling and consultancy (training); Multimedia production, other than for advertising purposes; Production of audio and/or video recordings, other than advertising; Publishing by electronic means; Publication of multimedia material online; Publication of books; Publication of manuals; Publishing of printed matter; Weblog (blog) services (online publication of journals or diaries); Electronic publication of information on a wide range of topics, including online and over a global computer network

Retail services or wholesale services for Foods and beverages, Processed food, Rice and cereals, Confectionery, bread and buns, Instant confectionery mixes, Confectionery ingredients sets, Kitchen knives and the like, Knives, Coupe knives (knives for cutting the surface of French bread), Hafts of coupe knives, Blades of coupe knives, Knives for cooking, Icing cutter knives, Tweezers for cooking, Forks (cutlery), Spoons, Peelers for fruits and vegetables (non-electric), Hand-operated slicers for foods, Bladed or pointed hand tools, Electric cooking utensils, namely, ovens, rice cookers, handy mixers, blenders, fermentation apparatus, waffle irons (electric), hot-sandwich bakers (electric) and popcorn machines, IH cooking heater, Household electrothermic appliances, Electrical machinery and apparatuses, Frying pans (non-electric), Frying pans for making rolled eggs, Pans with a handle, Pressure cookers, Pot lids of glass, Pot lids, Curry pots, Sukiyaki pots, Cooking pots and pans (non-electric), Drinking cups, Dishes or tray for soba (Japanese buckwheat noodles), with flat bamboo sieves, Steamer baskets for soba, Dishes and plates, Japanese nests of food boxes (Jubako, Oju), Lunch-boxes, Partitions for lunch-boxes, Serving bowls (Hachi), Japanese style soup serving bowls (Wan), Bowl for beef bowl, Bowl for Chinese noodle, Japanese tableware for tempura, Dishes or plates with wire racks, Tableware, other than knives, forks and spoons, Japanese tissue (Kaishi), Tea whisk, Cold pack used to keep foods and drink cold, Deflating rolling pins (for cooking purposes), Rolling pins (for cooking purposes), Ladles, Wooden bowls for rice (especially, sushi rice) (Hangiri, Sushioke), Sushi wooden tray, Miso strainer, Bowls of stainless steel, Cooking bowls, Pate cutters, Bottoms of cercle, Cookery molds, Pressed shaping devices for cooking, Cooking steamers, Cooking trays (cooking vats) Frying racks and vats, Whisks (non-electric), Chopping boards for kitchen use, Colanders, Trays; , Cooking sieves and sifters, Chopsticks, Tea strainers, Turners, Brushes for cooking, Metal spatulas, Spatulas and scoops, Bamboo mats (that can be rolled up), Metal caps for squeezers, Metal caps for pastry bag, Piping nozzles, Icing nozzles, Machines for making pasta, Measuring cups, Measuring spoons, Revolving trays, Pastry boards, Scrapers, Cake coolers (non-electric), Canvas cloth for making bread, Sticks for making Japanese-style confections (triangular sticks, Sankakubo), Tart stones, Gridirons for vats, Meat hammer, Sieves with handles, Cookware, Kitchen utensils and containers (non-electric), Pizza cutters (non electric and electric), Packaging trays for foods, Household packaging films for foods, Packaging containers of paper, Packaging containers of plastic, Packaging containers of glass or ceramics, Pot-shaped water purifiers, Filter cartridges for household water purifiers, Disinfectant for kitchen, Kitchen scrapers, Cleaning tools, Hand-sanitizing preparations, Pharmaceutical, veterinary and sanitary preparations and medical supplies, Detergents for washing dishes, Hand soap, Soap and detergents, Aprons (clothing), Pot holders, Charcoal, Incenses (including joss-sticks), Flower vases and flower bowls, Pinholders, Dish cloths, Table cloths, Places mats of textile, Table napkins of textile, Table napkins of paper

Teaching services in the field of cooking

Preserved, dried and cooked fruit and vegetables; kimchi [fermented vegetable dish]; tofu; soups; preparations for making soup; croquettes; prepared meat; eggs; bouillon; broth; meat jellies; meat stock; meat extract; ham; cheese; oils for food; fish, not live; laver, preserved; fish meal for human consumption; fish cakes; soup powders

Wheat flour; cereal-based processed products; Korean-style dumplings (Mandu); noodles; dried cooked-rice; bread; sugar; rice cakes; fermented hot pepper paste (gochujang); soya bean paste [condiment]; soya sauce; seasonings; monosodium glutamate; sauces; marinades; vinegar; spices; food flavorings (other than essential oils); salt; tea; tea-based beverages; coffee