Restaurant services; cafe services; restaurants; take away food and drink services; services for providing food and drink mainly composed of Vietnamese dishes

Agricultural products, namely, seeds for agricultural purposes; horticultural products, namely, seeds for horticultural purposes; forestry products, namely, live plants; fresh fruits and vegetables; natural plants and flowers; cut flowers; foodstuffs for animals; malt for brewing and distilling; raw and unprocessed grains and seeds, all for agricultural use.

Dairy produce; Eggs; Prepared meals, predominantly of meat or vegetables; Cold meats

Fresh vegetables; Fresh fruit

Eggs; Dairy produce; Prepared meals, predominantly of meat or vegetables; Cold meats

Fresh vegetables; Fresh fruit

Downloadable mobile phone applications relating to fruits and vegetables of all kinds; Downloadable mobile phone applications relating to the retail of fruits and vegetables of all kinds; Downloadable mobile phone applications relating to cooking and preparation of food; Downloadable mobile phone applications containing relating to nutrition, health and fitness; Downloadable mobile phone applications relating to cooking and recipes

Printed Material of all types in this class including but not limited to advertising material (including but not limited to advertising material for billboard advertising), letterhead, transfers, stickers (including but not limited to adhesive printed stickers, bumper stickers and window stickers), postcards, packaging material; Publications, including books, books for children, recipe books, ring books, charts, guides, reports, magazines, posters, leaflets, brochures, newsletters, periodical publications, worksheets, flyers, lunch box inserts and handouts (including but not limited to handouts relating to health of children, nutrition for children, dietary requirements, dietary recommendations, nutritional awareness, the promotion of healthy eating habits and the increased consumption of fruits and vegetables); Printed instructional and guidance materials for use in schools and communities relating to health of children, nutrition for children, dietary requirements, dietary recommendations, nutritional awareness, the promotion of healthy eating habits and the increased consumption of fruits and vegetables; Recipe cards; Pencil cases; Stationery including (but not limited to) stationery for educational activities; Note pads

Macadamia nuts, processed; Edible nuts; Nuts, prepared

Food and drink catering; Arranging for the provision of food; Food cooking services; Food preparation; Preparation of food and drink; Preparation of take-away and fast food; Providing food and drink; Provision of carry out foods and beverages; Take away food services; Take out food and beverage services; Takeaway food and drink services

Fish (not live); Prawns (not live); Food products derived from seafood; Seafood (not live); Shellfish (not live)

Cardboard and plastic packaging components for containers and cartons; cartons and boxes of cardboard; bags of paper or plastic, for packaging in containers or boxes; shrink sleeves made of plastic

Closures for cartons and containers, not of metal

Meat, fish, poultry and game; seafood; preserved, dried, cooked or processed fruits; preserved, dried, and cooked fruit and vegetables including vegetable mixes; canned fruit and canned vegetables, frozen fruit and frozen vegetables; stir fry vegetables; beans; baked beans; dairy products; chilled desserts; drinks made from dairy products; soups, broths and broth concentrates, consommes and soup preparations; sweet spreads, jams, marmalade; savoury spreads, pickles, vegetable extract spreads; salads; fillings in this class; snack foods; prepared meals and constituents for meals; frozen prepared meals; pasta sauces made predominantly from goods in this class; meat, chicken, seafood or vegetable stock; dips; herbs; microwaveable meals; tomato paste; edible oils and fats; eggs; nuts and nut products