Medicinal creams and therapeutic substances

Dry sparkling wines; fortified wines; mulled wines; non-sparkling wines; sparkling fruit wines; sparkling wines; still wines; vintage wines

Dry sparkling wines; fortified wines; mulled wines; non-sparkling wines; still wines; vintage wines

Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, compotes; fruit sauces; eggs, milk and milk products; edible oils and fats; toppings, icings and fillings for bakery products, pastry and confectionery, the aforesaid toppings, icings and fillings being dairy or non-dairy, being frozen or non-frozen, and being ready-to-use or not ready-to-use; fruit fillings for bakery products, pastry and confectionery; caramel nut topping for bakery products, pastry and confectionery; liquid topping syrup for cakes and desserts; flavoured whipped toppings; milk-based desserts (milk predominating), cream desserts, yoghurt desserts; mixes for making bakery products or desserts; fruit sorbets; creams for use in the manufacture of bakery goods or confectionery; barbecue beef, barbecue poultry and barbecue pork; frozen food products being pork barbecue, beef barbecue, poultry barbecue, smoked beef, pork and poultry; whipped spread used as a substitute for margarine or butter; processed meats; frozen or refrigerated processed meat and meat entries; milk and milk products; cream and cream products; non-dairy products used as a substitute for milk and cream; artificial cream; non-dairy creamers; chocolate creams, buttercream, butter preparations; margarine; milk-based beverages, milk-based products, milk cream, milk powder and cream powder (other than for babies); whipped cream, imitation whipped cream, non-dairy whipped cream, imitation whipping cream, non-dairy whipping cream, cream cheese, cream dessert toppings, non-dairy dessert toppings, cream desserts, cream preparations containing milk, cream stabilizers, yoghurt, yoghurt-based drinks, yoghurt beverages, yoghurt desserts, yoghurt powder, yoghurt preparations, yoghurt products; cheese spreads, dairy spreads, fruits spreads, spreads consisting wholly or principally of dairy products, spreads made from vegetable oils; protein concentrates for foodstuffs, protein derived from soya beans for use as substitutes for dairy products; non-dairy products derived from soya bean oil; edible essences for foodstuffs (oils), edible oils, palm kernel oil, palm oil, edible fats, edible gelatine, edible products made from nuts, soya based edible oils, soya bean extracts, preparations made from soya, soya bean milk, soya bean based beverages, soya cream, soya desserts, soya milk, soya oil for food, soya protein food products for use as substitutes for foods, soya yoghurt; dried preparations for use as toppings for pizza, ingredients for making pizzas, pizza toppings, preparations for making pizza toppings, cheese toppings for pizzas; meat, meat products, prepared meat, prepared meat products, preserved meats, preserved prepared meat, processed meat products, food products containing meat, food preparations made from meat, food preparations consisting principally of meat products, prepared meals consisting wholly or principally of meat or meat products; chilled ready meals, chilled meals made from fish and/or meat and/or poultry, cooked meals consisting principally of meat or fish or poultry or seafood or vegetables; foodstuffs in the form of prepared meals, foodstuffs prepared in the form of meals, frozen cooked meals, frozen prepared meals, frozen ready meals, instant meals, pre-cooked meals, pre-packed meals, prepared meals, preserved meals, ready-to-serve meals, frozen prepared meals; all consisting principally of fish or meat or poultry or vegetables; dairy puddings; pastry fillings of meat, pastry fillings of vegetables, pie fillings of meat, pie fillings of vegetables; all included in class 29

Cakes, pies, pastries, crackers; fillings, icings, flavoured fillings and toppings for desserts, pastry and confectionery; non-dairy confectionery products used as a substitute for milk and cream; non-dairy icings, toppings and fillings; confectionery, desserts, breads, biscuits, cookies, brownies, cocoa, coffee, artificial coffee; confectionery fillings, toppings and icings for bakery products and desserts; ice, ice cream, tea, bakery products; non-dairy creamers for pastry, cakes, biscuits, confectionery and desserts; cream powder for use in food; frozen yoghurt (confectionery ices) and yoghurt-based ice cream (ice cream predominating); edible decorations, edible fibres for use as foodstuffs, soya-based ice cream products; coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice

Milk and milk products; milk sustitutes; cream and cream substitutes

Cocoa, coffee and chocolates; cocoa, coffee and chocolate beverages; pastry and confectionery; ices, ice-cream and desserts; flavoured fillings and toppings for pastry and confectionery; baked and bakery goods

Wine

Fresh produce including, fresh fruit and vegetables and all other goods in this class

Ingredients for the preparation of cakes, sponges and scones; flour, and preparations made from cereals; bread, biscuits, cakes, pastry and confectionery; and all other goods included in class 30

Beverages containing wine (alcohol content 1.15% or more by volume); beverages containing wine (wine predominating); dessert wine; drinks containing wine (wine predominating); dry fortified wine; dry red wine; dry sparkling wines; dry white wine; dry wine; fortified wines; ginger wine; mulled wines; non-sparkling wines; red wine; sparkling fruit wines; sparkling wines; still wines; sweet fortified wine; sweet red wine; sweet sparkling wine; sweet white wine; sweet wine; vintage wines; white wine; wine