Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs; milk and milk products; edible oils and fats

Coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations made from cereals; bread, pastry and confectionery; edible ices; sugar, honey, treacle; yeast, baking-powder; salt; mustard; vinegar, sauces (condiments); spices; ice

Food preserves; food products derived from meat; food products made from cooked vegetables; food products made from meat; prepared foods consisting principally of cheese; vegetable extracts for food

Dressings for food

Frozen vegetables, including frozen green peas, frozen sliced beans, frozen cauliflower and flowerets thereof, frozen broccoli and flowerets thereof, frozen corn, brussel sprouts, carrots, and mixed vegetables generally; frozen french fries and other potato products; frozen food included in class 29; and all other goods included in this class

Farm management (business management)

Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats

Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice

Preserves, jams, relishes and chutney; fruit sauces; meat; fish poultry and game

Flour and preparations made from cereals; pastry and confectionery

Jams

Sauces

Preserves, fruits and vegetables, jams and all other goods in this class