Computer software used to distribute video and audio content over a global computer network so that the content is available over a wide variety of devices and platforms

Albumen for food; alginates for food; almonds, ground; anchovy; animal marrow for food; bacon; beans, preserved; black pudding; blood sausage; bone oil, edible; bouillon; preparations for making bouillon; bouillon concentrates; broth; broth concentrates; butter; chocolate nut butter; cocoa butter; coconut butter; peanut butter; buttercream; casein for food; caviar; charcuterie; cheese; fruit chips; potato chips; chocolate nut butter; clams (not live); cocoa butter; coconut butter; coconut fat; coconut oil; desiccated coconut; colza oil for food; corn oil; crayfish (not live); cream, dairy products; whipped cream; potato crisps; croquettes; crustaceans (not live); crystallized fruits; dates; edible fats and oils; powdered eggs; snail eggs for consumption; eggs; coconut fat; fat-containing mixtures for bread slices; fatty substances for the manufacture of edible fats; fish fillets; fish (not live); food products made from fish; fish fillets; preserved fish; salted foods; foods prepared from fish; frosted fruits; frozen fruits; fruit chips; fruit jellies; fruit peel; fruit preserved in alcohol; fruit pulp; fruit salads; preserved fruit; stewed fruit; frosted fruits; game (dead); preserved garden herbs; gelatine for food; gherkins; ginger jam; meat gravies; ham; herrings; isinglass for food; jams; jellies for food; vegetable juices for cooking; kefir, kephir, koumiss/kumiss, kumys/kumyss (milk beverages); lard for food; preserved lentils; liver; liver pate; lobsters (not live); spiny lobsters (not live); maize oil; margarine; marmalade; animal marrow for food; meat; meat extracts; meat jellies; preserved meat; milk; milk beverages; milk products; preserved mushrooms; mussels (not live); prepared nuts; olive oil for food; preserved olives; preserved onions; oysters (not live); palm kernel oil for food; liver pastes; processed peanuts; preserved peas; pectin for food; piccalilli; pickles; pollen prepared as foodstuff; pork; poultry (not live); prawns (not live); protein for human consumption; raisins; rape oil for food; rennet; vegetable salads; sardines; sauerkraut; sausages; sesame oil; shellfish (not live); shrimps (not live); preparations for making soup; vegetable soup preparations; soups; preserved soya beans for food; suet for food; sunflower oil for food; tofu; tomato juice for cooking; tomato puree; tripe; preserved truffles; tuna fish; vegetable juices for cooking; cooked, dried and preserved vegetables; weed extracts for food; whey; white of eggs; yoghurt; yolk of eggs

Allspice; almond confectionery and paste; aniseed; aromatic preparations for food; artificial coffee; crushed and husked barley; barley meal; bean meal; bee glue (propolis) for human consumption; beer vinegar; chocolate-based, cocoa-based and coffee-based beverages; flavourings (other than essential oils) for beverages and cakes; binding agents for ice cream and edible ices; biscuits; bread; ginger bread; bread rolls; buns; cake paste; cake powder; cakes; edible decorations for cakes; candy for food; capers; caramels (candy); celery salt; cereal preparations; chewing gum; chicory; chips (cereal products); chocolate; chocolate beverages with milk; chowchow; confectionery for decorating Christmas trees; cinnamon; cloves; cocoa; cocoa beverages with milk; cocoa products; coffee; artificial and unroasted coffee; coffee beverages with milk; coffee flavourings; vegetal preparations for use as coffee substitutes; condiments; confectionery; cookies; cooking salt; milled, roasted and pop corn; corn flakes; corn flour; corn meal; couscous, semolina; ice-cream; curry; salad dressings; edible ices; essences for foodstuffs (except etheric essences and essential oils); farinaceous food pastes; farinaceous foods; ferments for pastes; maize flakes; oat flakes; flavourings (other than essential oils) for beverages and cakes; flour for food; flour-milling products; fondants; ginger; gingerbread; glucose for food; gluten for food; golden syrup; groats for human food; gruel, with a milk base, for food; honey; binding agents for ice and ice- cream; ice for refreshment; natural or artificial ice; powder for edible ices; infusions, not medicinal; royal jelly for human consumption (not for medical purposes); ketchup; leaven; liquorice; lozenges; macaroni; macaroons (pastry); milled and roasted maize; maize flakes, flour and meal; malt biscuits and extract for food; malt for food; maltose; marzipan; mayonnaise; meal; meat pies; meat tenderizers for household purposes; mint for confectionery; molasses for food; mustard; mustard meal; noodles; nutmegs; oat flakes; oat-based food; oatmeal; crushed and husked oats; pancakes; pasta; almond paste; pastilles (confectionery); pastries; pastry; pasty; pate; peanut confectionery; pepper; peppermint sweets; peppers (seasonings); petit-beurre biscuits; petits fours; pies; pizzas; pop corn; potato flour for food; pralines; salt for preserving foodstuffs; puddings; ravioli; relish; ribbon vermicelli; rice; rusks; saffron; sago; cooking salt; sandwiches; tomato sauce; sauces; sausage binding materials; sea water for cooking; seasonings; semolina; sherbets; sorbets; soya flour; spaghetti; spices; star aniseed; starch for food; starch products for food; stick liquorice; preparations for stiffening whipped cream; sugar; sugar confectionery; sushi; natural sweeteners; sweetmeats (candy); tapioca; tapioca flour for food; tarts; tea; thickening agents for cooking foodstuffs; turmeric for food; unleavened bread; vanilla (flavouring); vermicelli; vinegar; waffles; weeds (condiment); yeast