Boiled vegetables; Canned vegetables; Combinations of cheese and vegetables; Cooked dishes with vegetables (vegetables predominating); Cooked meals consisting principally of meat and vegetables; Cooked meals consisting principally of vegetables; Cooked vegetables; Deep frozen vegetables; Dried vegetables; Edible jellies made from milk and vegetable products; Emulsion products made of vegetable oils and water; Extracts of vegetables (juices) for cooking; Food preparations having a base of vegetables; Food preparations with a vegetable base; Food products made from cooked vegetables; Food products made from dried vegetables; Food products made from preserved vegetables; Food spreads consisting principally of vegetables for sandwiches; Fresh, pre-cut, ready to serve vegetables; Frozen prepared meals consisting principally of vegetables; Frozen vegetables; Kimchi (fermented vegetable dish); Meat substitutes prepared from vegetables (textured vegetable protein); Mixed vegetables; Mixtures of vegetables and herbs; Pastes containing vegetables; Pastry fillings of vegetables; Peeled vegetables; Pickled vegetables; Prepared meals consisting principally of vegetables; Prepared meals, predominantly of meat or vegetables; Prepared snacks made from cooked vegetables; Prepared snacks made from dried vegetables; Prepared snacks made from fresh vegetables; Prepared vegetable products; Prepared vegetables; Preserved vegetables; Preserves made from vegetables; Processed vegetables; Root vegetables (cooked); Root vegetables (dried); Root vegetables (preserved); Snack foods made from dehydrated vegetables; Snack foods made from dried vegetables; Snack foods made from extruded vegetables; Snack foods made from pre-cooked vegetables; Spreads made from vegetable oils; Stir fry vegetables; Sweet pickle (pickled fruit or vegetables); Tinned vegetables; Vegetable burgers (vegetable patties); Vegetable concentrates; Vegetable extracts for culinary purposes; Vegetable extracts for the preparation of soups; Vegetable food products; Vegetable juice concentrates for cooking; Vegetable juice concentrates for culinary purposes; Vegetable juices for cooking; Vegetable oils (edible); Vegetable pastes (puree); Vegetable pate; Vegetable preserves; Vegetable pulps (puree) for culinary purposes; Vegetable rings; Vegetable salads; Vegetable shortening; Vegetable soup preparations; Vegetable sticks; Vegetable stock; Vegetable-based dips; Vegetables (processed); Vegetables, cooked; Vegetables, dried; Vegetables, preserved; Vegetables, tinned

Convenience store retailing; Department store retailing; Discount services (retail, wholesale, or sales promotion services); Hypermarket retailing; Pharmacy retail services; Presentation of goods on communication media, for retail purposes; Retail services; Retailing of goods (by any means); Retailing of goods via a vending machine; Supermarket retailing

Soup, bouillon, stock and broth and preparations for the foregoing; preserved, dried, frozen, processed and cooked fruits and vegetables; pickles; garlic paste; garlic preserves; preserved garlic; sauces including fruit sauces; jellies, jams; compotes; snack foods in this class, none being prepared meat fillings for sandwiches or wraps; prepared and semi-prepared meals, cooked, dried, frozen or preserved meals all prepared from fruits and vegetables or substitutes of meat, fish, poultry, game; substitutes for meat, fish, poultry or game or therefor; meat extracts and substitutes therefor; milk and milk products; dairy products; milk based beverages; butter, cheese and yoghurt; dairy substitutes; milk substitutes; soy based beverages including soy milk; rice milk; edible oils and fats; dips and spreads including hummus and tapenades; falafel and falafel mixes; nut products; prepared nuts; nut meat; nut extracts; roasted nuts; flavoured nuts; combined nut and cereal foods; malted nut powder; whey; tofu; products made from tofu; preserved soy beans and products made from preserved soy beans; vegetarian burger patties; baked beans; bean curd and preparations made wholly or principally of bean curd; eggs and egg products; tomato juice for cooking; tomato puree; juice for cooking; protein for human consumption; textured vegetable protein; soy protein; pulses; dried lentils

Flour and preparations made from cereals; grain and grain products; bread; pastry and pastry products; biscuits; cookies; crackers; cakes; preparations for making cakes; rice and rice based products including rice cakes; pasta and pasta based products; noodles; semolina; tapioca; sago; snack foods in this class, none being sandwiches or wraps; prepared and semi-prepared meals in this class, none being sandwiches or wraps; coffee and coffee substitutes; coffee-based beverages; tea and tea substitutes; tea-based beverages; cocoa and cocoa substitutes; cocoa-based beverages; sugar; sweeteners; honey; treacle; golden syrup; confectionery; chocolate and chocolate-based beverages; ice; ices; ice cream and frozen confections; frozen yoghurt; puddings and desserts; custard and custard powder; yeast and yeast extracts; yeast spreads; baking-powder; salt; condiments; mustard; vinegar; sauces; marinades and marinade mixes; salad dressings; mayonnaise; aioli; garlic puree; spices and pastes; gravy; malt extract for food; seasonings other than essential oils; flavourings other than essential oils; preserved herbs; soy bean paste; soy flour; almond paste; bean meal; vanilla and vanilla substitutes

Catering; vegetarian food and beverage catering services to age-care retirement villages and facilities, hospitals, universities, college, schools, canteens, cafe, tuck shops, restaurants, residential and private functions, conventions, meetings, special events and to remote mining sites, camp sites, Australian Defence, companies, government bodies and other institutions

Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs; milk and milk products; edible oils and fats; prepared meals in this class; prepared fruits; prepared meat; prepared soup; prepared vegetables

Coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations made from cereals; bakery; bread, pastry and confectionery; ices; sugar, honey, treacle; yeast, baking-powder; salt; mustard; vinegar, sauces (condiments); spices; ice; prepared meals in this class; prepared desserts in this class

Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs; milk and milk products; edible oils and fats; prepared meals in this class; prepared fruits; prepared meat; prepared soup; prepared vegetables

Coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations made from cereals; bakery; bread, pastry and confectionery; ices; sugar, honey, treacle; yeast, baking-powder; salt; mustard; vinegar, sauces (condiments); spices; ice; prepared meals in this class; prepared desserts in this class

Book publishing; electronic desktop publishing; magazine publishing; publishing by electronic means; publishing of books; publishing of documents; publishing of newsletters; publishing of printed matter

Salad dressings and sauces

Vegetable spread

Vegetable spread

Fertilizer, promoting plant growth improving soil