All goods in class 10 including medical and dental apparatus and instruments, parts and fittings thereof, all using optical fibre as the material

All goods in class 11 including lighting apparatus and parts and fittings thereof, all using optical fibre as the material leading light from light sources

All goods in class 9 including optical fiber cords and cord units with connectors, optical fiber cables and cable units with connectors, lights and guides; optical apparatus and instruments; optical fiber sensors for electric switches and testing and checking apparatus and instruments

All goods included in this class

All goods included in this class

Pharmaceutical preparations and substances for the treatment of neurological, neuropsychiatric, neurodegenerative, viral, metabolic, obesity, endocrine, musculoskeletal, cardiovascular, cardiopulmonary, genitourinary, oncological, hepatological, ophthalmic, respiratory, gastrointestinal, hormonal, dermatological, and immune system related diseases and disorders.

sports bags

water bottles; mugs

golf clothing, other than gloves; golf caps; clothing; hats; beanies

golf tees; golf tee bags; skateboards; golf gloves

Women's clothing

Barbecue sauce; Brown sauce; Canned sauces; Chocolate sauce; Concentrated sauce; Cooking sauces; Curry sauces; Dried sauce in powder form; Fish sauce (condiments); Flavourings in the form of concentrated sauces; Flavourings in the form of dehydrated sauces; Food dressings (sauces); Fruit coulis (sauces); Horseradish sauce; Ketchup (sauce); Mixes for preparing sauces; Pasta sauce; Pepper sauces; Pesto (sauce); Pizza sauces; Salsa (condiment or sauce); Satay sauces; Sauce (edible); Sauce mixes; Sauce powders; Sauces (condiments); Sauces containing nuts; Sauces flavoured with nuts; Sauces for chicken; Sauces for frozen fish; Sauces for ice cream; Sauces for pasta; Sauces for rice; Sauces for use with pasta; Sauces in a pouch; Savoury sauces; Simmer sauces; Soy sauce; Soya sauce; Spicy sauces; Stir fry sauces; Sweet and sour sauce; Tartar sauce; Tomato and vegetable based sauces; Tomato based sauces; Tomato sauce; Vegetable pastes (sauces); Vegetable pulps (sauces); Vegetable purees (sauces); Chutneys (condiments); Condiments; Dry condiments; Relish (condiment); Relishes (condiments); Imitation mayonnaise; Mayonnaise; Dressings for food; Dressings for salad; Salad dressings; Aromatic preparations for food; Auxiliaries (other than essential oils) for the improvement of the flavour of food; Essences for food (other than essential oils); Food flavourings, other than essential oils; Food pastes (seasonings); Food pastes (spices); Glazes for food