Beer

Articles of clothing and accessories for horses in this class; rugs, blankets, cloths, covers and sheets for horses; covers, cloths, cushions and pads for horse saddles; hoods for horses

Clothing, footwear and headgear in this class, including riding apparel, breeches, jodphurs, riding tights, jeans, traditional show shirts, ruffle show shirts, jackets, vests, socks, caps, helmet covers and polo shirts

Starches for industrial purposes, potato, corn and tapioca starches for use in the paper, carton, adhesives, textiles and paper sacks industries

Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle, yeast, baking-powder; salt, mustard, vinegar, sauces (condiments); spices; ice; starch and starch products, as far as not included in other classes; potato flour and potato starch, as far as not included in other classes; maize flour and maize starch; wheat flour and wheat starch; rye flour; vital wheat gluten for human consumption; modified starches for food; natural sweeteners; glucose syrup, glucose, as far as not included in other classes; dextrose, as far as not included in other classes; malt, as far as not included in other classes

Apparel (clothing, footwear, headgear)

Alcoholic beverages containing wine; Beverages containing wine (wine predominating); Blended wine; Cooking wine; Dessert wine; Drinks containing wine (wine predominating); Dry fortified wine; Dry red wine; Dry sparkling wines; Dry white wine; Dry wine; Fortified wines; Ginger Wine; Low alcohol wine; Mulled wines; Non-sparkling wines; Red wine; Sparkling fruit wines; Sparkling wines; Still wines; Sweet fortified wine; Sweet red wine; Sweet sparkling wine; Sweet white wine; Sweet wine; Vintage wines; White wine; Wine

Towels, hooded towels, sheets, quilt covers, duvets, quilts, bedspreads, mattress covers, pillowcases, throws, table linen, set of table cover of textile, napkins, beach towels

Bathrobes, boots, shoes, slippers

Cafes; cafe services; hotel, bar, tavern, restaurant and cafe services

Meat, fish and poultry; preserved, dried and cooked fruits and vegetables; snack foods included in the class; prepared nuts; jellies, jams, compotes, pickles; eggs, milk and milk products; desserts; edible oils and fats; prepared meals and ready to eat meals included in the class

Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals; snack foods included in the class; hamburgers, pizza, sandwiches, pies, prepared meals and ready to eat meals included in the class; pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice

Audio products, namely, audio speakers, amplifiers, tuners, receivers, microphones, and audio signal processors

Fresh berries