Coffee, tea, cocoa and artificial coffee; flour and preparations made from cereals; bread, pastry and confectionery; ices; sugar, honey, treacle; yeast, baking-powder; salt; mustard; vinegar, sauces (condiments); spices; ice; aromatic preparations for food; chutneys [condiments]; essences for foodstuffs, except etheric essences and essential oils; salt for preserving foodstuffs; gluten prepared as foodstuff; gluten additives for culinary purposes; halvah; leaven; unleavened bread; fruit jellies [confectionery]; chips [cereal products]; honey; ginger [spice]; ice, natural or artificial; ice for refreshment; iced tea; ice-cream; powders for ice cream; meal; frozen yogurt [confectionery ices]; cocoa; cocoa-based beverages; cocoa products; coffee; coffee flavorings; artificial coffee; coffee based beverages; cake powder; cakes; cinnamon [spice]; capers; sauces [condiments]; vegetal preparations for use as coffee substitutes; crushed oats; oat flakes; oatmeal; gruel, with a milk base, for food; oat-based food; cooking salt; biscuits; cookies; petit-beurre biscuits; preparations for stiffening whipped cream; breadcrumbs; rusks; husked oats; husked barley; cake frosting [icing]; turmeric for food; liquorice [confectionery]; stick liquorice [confectionery]; petits fours [cakes]; baking powder; baking soda [bicarbonate of soda for cooking purposes]; pastries; meat gravies; meat tenderizers, for household purposes; meat pies; bread rolls; corn, milled; corn, roasted; corn flakes; corn meal; hominy; hominy grits; mayonnaise; macaroni; candy; sweetmeats [candy]; caramels [candy]; confectionery; confectionery for decorating christmas trees; flavorings, other than essential oils, for beverages; natural sweeteners; flavorings [other than essential oils]; malt biscuits; malt extract for food; malt for human consumption; maltose; couscous [semolina]; macaroons [pastry]; almond paste; almond confectionery; marinades; marzipan; condiments; spices; relish [condiment]; royal jelly; mint for confectionery; dessert mousses [confectionery]; chocolate mousses; nutmegs; muesli; ferments for pastes; noodle-based prepared meals; noodles; crushed barley; barley meal; peanut confectionery; pancakes; peppers [seasonings]; bean meal; pasta; lozenges [confectionery]; pasties; linseed for human consumption; potato flour [for food]; pesto [sauce]; pies; gingerbread; peppermint sweets; pepper; pizzas; popcorn; pralines; high-protein cereal bars; buns; chewing gum; quiches; ravioli; rice; rice cakes; rice-based snack food; sago; dressings for salad; celery salt; binding agents for ice cream; chicory [coffee substitute]; mustard; mustard meal; soya flour; soya sauce; soya bean paste [condiment]; sugar; sorbets [ices]; spaghetti; chocolate; chocolate beverages with milk; chocolate based beverages; edible ices; tabbouleh; tacos; star aniseed; tapioca; tapioca flour [for food]; starch for food; fondants [confectionery]; tea; tea-based beverages; tomato sauce; tortillas; tarts; golden syrup; custard; puddings; wheat flour; wheat germ for human consumption; vermicelli [noodles]; cream of tartar for culinary purposes; cream of tartar for cooking purposes; flour-milling products; cereal based snack food; cereal preparations; waffles; crackers; sandwiches; pastry.

Cylinders containing hydrocarbon fuels or other fuels for gas torches; metal wire, metal rods and other materials in this class for brazing, soldering and welding

Gas torches, including gas operated soldering, cutting and welding torches

Transport services; bus transport; hire of buses; rental of buses; transportation by bus; vehicle transport services; coach transport services; passenger transport; provision of information relating to the transportation of passengers; provision of information relating to transport

Beverages consisting principally of milk; broth; broth concentrates; butter; chow mein; conserves; consommes; cooked dishes with vegetables (vegetables predominating); cooked fruits; cooked meals consisting principally of fish; cooked meals consisting principally of meat; cooked meals consisting principally of meat and vegetables; cooked meals consisting principally of poultry; cooked meals consisting principally of seafood; cooked meals consisting principally of vegetables; cooked meat dishes; curry (prepared meals with or without rice); dahls; drinks made wholly or principally with milk; egg foo yung; eggs; fat-containing mixtures for bread slices; flavoured desserts; food made principally from milk; food preparations consisting principally of meat; food preparations consisting principally of meat products; food preparations consisting wholly or substantially wholly of milk; food preparations having a base of milk; food preparations having a base of vegetables; food preparations made from meat; food products consisting principally of fish; food products derived from meat; food products derived from seafood; food products made from cooked fruits; food products made from cooked nuts; food products made from cooked vegetables; food products made from eggs; food spreads being a blend of edible oils and edible fats; food spreads consisting principally of dairy products; food spreads consisting principally of edible fats; food spreads consisting principally of edible oils; food spreads consisting principally of vegetables for sandwiches; foods prepared from fish; foods prepared from milk; foodstuffs consisting of poultry; fruit conserves; fruit pastes; fruit sauce (puree); jams; liquid stock; malted milk beverages (milk predominating); meat broth concentrates; meat broth paste; milk based beverages (milk predominating); milk based desserts (milk predominating); milk based products (milk predominating); pastes containing fish; pastes containing meat; pastes containing vegetables; pastes made from fruit; peanut butter; preparations for making soup; preparations for sandwiches; prepared dishes consisting principally of meat; prepared fish-based dishes; prepared foods consisting principally of fish; prepared foods consisting principally of fruits; prepared meals consisting principally of chicken; prepared meals consisting principally of fish; prepared meals consisting principally of meat; prepared meals consisting principally of mushrooms; prepared meals consisting principally of poultry; prepared meals consisting principally of seafood; prepared meals consisting principally of tofu; prepared meals consisting principally of vegetables; prepared meals consisting wholly or principally of potatoes; prepared meals made from fruit (fruit predominating); prepared meals made from meat (meat predominating); prepared meals made from poultry (poultry predominating); prepared meals made of eggs (eggs predominating); prepared meals, predominantly of meat or vegetables; prepared meat dishes; prepared snacks made from cooked fruit; prepared soups; prepared vegetables; soup mixes; soup pastes; soup preparations; soups; soya bean curd; soya bean milk; soya desserts; spreadable fruit; spreads consisting wholly or principally of dairy products; spreads made from dairy products; spreads made from vegetable oils; sweet spreads (jams); stews; vegetables, cooked

Bakery products; beverages made from cereals; beverages made from cocoa; beverages made from coffee; beverages made of tea; beverages with a cocoa base; beverages with coffee base; beverages with tea base; bread; chocolate spreads for use on bread; cocoa-based beverages; coffee; coffee beans; coffee beverages; coffee beverages with milk; coffee concentrates; coffee flavorings (flavourings); coffee mixtures; coffee products; coffee substitutes; coffee based beverages; concentrated sauce; condiments; confectionery; cooking sauces; curried food pastes; curry mixes; curry paste; curry powder; curry sauces; curry spices; dressings for food; farinaceous food pastes; farinaceous foods; food dressings (sauces); food flavourings (other than essential oils); food pastes (seasonings); food pastes (spices); foodstuffs made with flour; filled bread products; snack foods consisting principally of bread; toasted bread products; flavourings for soups (other than essential oils); flavourings in the form of concentrated sauces; flavourings, other than essential oils; flour based savoury snacks; flour confectionery; freeze-dried coffee; ice beverages with a coffee base; mixtures of coffee; preparations for making beverages (coffee based); preparations with a coffee and tea base; fried rice; fruit flavoured tea (other than medicinal); gravies; gravy mixes; ground coffee; instant coffee; herbal beverages (other than for medicinal use); preparations for making beverages (cocoa based); preparations for making beverages (tea based); tea-based beverages; ice beverages with a cocoa base; ice cream; ice cream desserts; ice desserts; iced tea; instant tea (other than for medicinal purposes); packaged tea (other than for medicinal use); preparations with a coffee and tea base; tea; malted food drinks; marinades; mixes for preparing sauces; sauces flavoured with nuts; sauces for chicken; sauces for rice; savoury sauces; vegetable pastes (sauces); mooncakes; nondairy frozen dessert products; noodle-based prepared meals; pastries; preparations for making gravy; preparations made from cereals; prepared desserts (confectionery); prepared rice dishes; rice prepared for food for human consumption; sambal sauce (ground red pepper sauce); sauce (edible); sauce mixes; sandwiches; toasted sandwiches; wrap (sandwich); samosas; seasonings; snack foods consisting principally of confectionery; spreads made from chocolate and nuts; toast; waffles

Preserved beans; vegetable products, processed; processed ginseng; kimchi; salted radishes; fruit jellies; processed chestnuts; fruits, tinned; fruit products, processed; soups; tofu; pork; processed meats; meats, tinned; sausages; eggs; lactic acid bacteria drinks; butter; soya-bean oil; edible oils and fats; sesame oil (for food); canned aquatic products; steamed or toasted cakes of fish paste; seaweed products, processed; toasted laver

Polished cereals; wheat flour for food; flour for frying; rice; cereal-based processed products; noodles; cereal soups; cooked-rice; dumplings; bean meal; bread; confectionery; sugar; syrups; natural sweeteners; salt; soya sauce; gochu-jang, namely fermented Korean hot pepper paste; soya bean paste (condiment); seasonings; sauces; vinegar; spices; curry powder (spice); tea; coffee

Flour and cereal preparations; bread, pastry and confectionery

Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages

Alcoholic beverages (except beers)

Foodstuffs of animal origin as well as vegetables and other edible horticultural products in this class, which are prepared for consumption or conservation; chicken, fish, game, meat, poultry and seafood, including canned and frozen chicken, fish, game, meat, poultry and seafood; meat extracts; cooked, dried, preserved, processed, salted, and smoked meats; mushroom and mushroom products in this class; tofu and edible substitutes for meat in this class; suet for food; stock cubes, liquid stocks and other prepared stocks; cooked, dried, frozen and preserved fruits and vegetables; canned fruits, canned tomatoes and canned vegetables; conserves and preserves in this class, including fruit conserves; fruit dips and fruit pastes; fruit purees; jams; pickles and pickled foods in this class; relishes in this class; canned foods in this class; eggs; coconut products in this class, including coconut butter, coconut cream, coconut flakes, coconut milk, coconut oil, desiccated coconut, dried coconut and grated coconut; soups and preparations for soups in this class, including canned soups, soup cubes, soup mixes and soup powders; legume products in this class; lentils in this class, including cooked, dried and preserved lentils; dahls; mung beans and bean sprouts; chick peas; split peas; nuts and food products made from nuts, including edible nut butter, ground nuts, nut oils, pastes made from nuts, prepared nuts, processed nuts, roasted nuts, salted nuts; mixes in this class for edible stuffings; prepared meals in this class, including prepared meals consisting principally of chicken, fish, game, meat, mushrooms, poultry, seafood, tofu and vegetables; snack foods in this class including fruit, meat, potato and vegetable snacks; chips in this class including fruit chips and potato chips; savoury butters and spreads in this class; spreads in this class with vitamin additives; desserts in this class, including fruit desserts; jelly crystals; gelatine; herbs in this class including dried herbs; herb blends; edible seeds and seeds prepared for human consumption; processed sesame seeds; tahini (sesame seed paste); edible sunflower seeds; sauces in this class; mousses including savoury mousses in this class; snack foods in this class; arrowroot and other root foods in this class; and edible essences for foodstuffs in this class; none of the foregoing being dairy or dairy-based products, edible fats, butter, margarine or other edible oil based spreads

Foodstuffs of plant origin prepared for consumption or conservation as well as auxiliaries for the improvement of flavour of food in this class; cereals, cereal products and grain foods in this class including oats, wheat, rye, barley, corn, rice and soya beans in milled, ground, rolled, flaked, gristed or meal form; breakfast cereals, muesli, oats, rolled oats, oatmeal, bran, bran-flakes, corn flakes, puffed wheat and shredded wheat; legume products in this class; milled maize and rolled maize; maize flour and maize meal; foodstuffs made from maize; breakfast foods in this class; muesli bars; bread and bakery products in this class; bi-carbonate of soda; breadcrumbs; farinaceous foods; flour and preparations made from flour, including plain flour, self-raising flour, corn flour and potato flour; flour based mixes including bread mixes; baking powder; batter and pastry mixes; yeast and yeast extracts in this class; bread improvers; cake and scone mixes; pizza products including bases, crusts, dough, mixes, sauces and spices for pizzas; pasta and pasta products; preparations for making pasta; prepared pasta meals; pasta sauces; noodles and vermicelli; polenta; semolina; couscous; sago; tapioca; puddings and pudding mixes in this class; custard powder; cakes and cake mixes; edible cake decorations; icing and icing mixes; sugar (including icing sugar and caster sugar) and preparations made from sugar; glucose for food and drinks; coffee, tea and cocoa; snack foods in this class, including pasta snacks and savoury snacks; corn chips; toasted corn kernels; popcorn; foodstuffs made from corn; puffed rice; rice biscuits, cakes, chips and crackers; rice flour; rice-based snack foods; prepared rice dishes; rice paper; rice puddings; foodstuffs made from rice; prepared meals principally containing rice; poppadums; breakfast snack bars; honey, treacle, honey- and treacle- based products in this class; golden syrup; flavourings, syrups, toppings and sauces in this class; tomato sauce; ketchup; pesto sauce; pepper sauce; ready made sauces including simmer sauces for cooking; gravies and gravy mixes; preparations for making gravies; mixes in this class for edible stuffings; flavourings in this class for food; spices and spice blends; salt; mustards; peppers and condiments; flavourings made from pickles; pickles (condiments); chutneys; relishes (condiments); salad, dipping and flavoured dressings and oils in this class; vinegar, vinaigrettes and verjuice; marinades; cream of tartar; non-medicated confectioneries; ices and sorbets; frozen confectioneries; chocolate, chocolate bars and chocolate confectioneries; chocolate-based products; chocolate sauce; chocolate beverages and chocolate drink preparations; spreads made from chocolate and nuts; biscuits and biscuit products; biscuit mixes; toffee; and non-medicated chewing gum; none of the above being ice cream or dairy-based products

Foodstuffs of animal origin as well as vegetables and other edible horticultural products in this class, which are prepared for consumption or conservation; chicken, fish, game, meat, poultry and seafood, including canned and frozen chicken, fish, game, meat, poultry and seafood; meat extracts; cooked, dried, preserved, processed, salted, and smoked meats; mushroom and mushroom products in this class; tofu and edible substitutes for meat in this class; suet for food; stock cubes, liquid stocks and other prepared stocks; cooked, dried, frozen and preserved fruits and vegetables; canned fruits, canned tomatoes and canned vegetables; conserves and preserves in this class, including fruit conserves; fruit dips and fruit pastes; fruit purees; jams; pickles and pickled foods in this class; relishes in this class; canned foods in this class; eggs; dairy and dairy-based products, including dairy-based desserts; dairy toppings; milk and milk products, including long-life milk, heat-treated and ultra high temperature milk, processed milk, preserved milk, beverages consisting mainly of milk and dairy products, and whipped milk products; yoghurt and yoghurt products in this class, including flavoured yoghurt and yoghurt beverages; butter and butter products, including salted and unsalted butter; cream and cream products, including cream-based desserts, double cream and whipped cream; cheeses and cheeses products, including soft and hard cheeses, cheese dips and cheese spreads; coconut products in this class, including coconut butter, coconut cream, coconut flakes, coconut milk, coconut oil, desiccated coconut, dried coconut and grated coconut; soups and preparations for soups in this class, including canned soups, soup cubes, soup mixes and soup powders; lentils in this class, including cooked, dried and preserved lentils; split peas; nuts and food products made from nuts, including edible nut butter, ground nuts, nut oils, pastes made from nuts, prepared nuts, processed nuts, roasted nuts, salted nuts; mixes in this class for edible stuffings; prepared meals in this class, including prepared meals consisting principally of chicken, fish, game, meat, mushrooms, poultry, seafood, tofu and vegetables; snack foods in this class including fruit, meat, potato and vegetable snacks; savoury butters and spreads in this class; butters and spreads in this class with vitamin additives; desserts in this class, including fruit desserts; jelly crystals; gelatine; herbs in this class; sauces in this class; mousses including savoury mousses in this class; snack foods in this class; arrowroot and other root foods in this class; edible oils including vegetable oils; and edible essences for foodstuffs in this class

Foodstuffs of plant origin prepared for consumption or conservation as well as auxiliaries for the improvement of flavour of food in this class; cereal and cereal products including oats, wheat, rye, barley, corn, rice and soya beans in milled, ground, rolled, flaked, gristed or meal form; breakfast cereals, muesli, oats, rolled oats, oatmeal, bran, bran-flakes, corn flakes, puffed wheat and shredded wheat; breakfast foods in this class; muesli bars; bread and bakery products in this class; bi-carbonate of soda; breadcrumbs; farinaceous foods; flour and preparations made from flour, including plain flour, self-raising flour, corn flour and potato flour; flour based mixes including bread mixes; baking powder; batter and pastry mixes; yeast and yeast extracts in this class; bread improvers; cake and scone mixes; pizza products including pizza bases, crusts, dough, mixes, sauces and spices; pasta and pasta products; preparations for making pasta; prepared pasta meals; pasta sauces; noodles and vermicelli; polenta; semolina; couscous; sago; tapioca; puddings and pudding mixes in this class; custard powder; cakes and cake mixes; edible cake decorations; icing and icing mixes; sugar (including icing sugar and caster sugar) and preparations made from sugar; glucose for food and drinks; coffee, tea and cocoa; snack foods in this class, including pasta snacks and savoury snacks; breakfast snack bars; honey, treacle, honey- and treacle- based products in this class; golden syrup; flavourings, syrups, toppings and sauces in this class; tomato sauce; ketchup; pesto sauce; pepper sauce; ready made sauces including simmer sauces for cooking; gravies and gravy mixes; preparations for making gravies; mixes in this class for edible stuffings; flavourings in this class for food; spices and spice blends; salt; mustards; peppers and condiments; flavourings made from pickles; pickles (condiments); chutneys; relishes (condiments); salad, dipping and flavoured dressings and oils in this class; vinegar, vinaigrettes and verjuice; marinades; cream of tartar; ices (other than frozen confectionery); none of the foregoing being ice cream, chocolate, non-medicated confectionery, biscuits, toffee, chewing gum and frozen confectionery

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