Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; potato chips, jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats; preserves

Ice cream; ice cream confectionery; ice confectionery; ice cream products; preparations for making ice cream; edible ices; aerated drinks (with coffee, cocoa or chocolate base); desserts in this class being pavlovas, tarts, flans, pies, frozen desserts, mousses, souffles and puddings; chocolate products; cocoa based products; chocolate; chocolates; chocolate bars; chocolate confectionery; chocolate sauce, chocolate topping, chocolate syrup; chocolate beverages not being dairy-based or vegetable based; chocolate candy; chocolate caramel wafers; chocolate chips; chocolate coated fruits; chocolate coated nuts; spread containing chocolate and nuts; chocolate wafers; edible chocolate decorations for cakes; chocolate in the shape of eggs; chocolate flavoured confectionery; non-medicated confectionery; pralines and chocolate truffles; caramels and candies; jelly confectionery; hard candy confectionery and lollipops; meringues; marzipan; nougat; liquorice; mints; Turkish delight including chocolate coated Turkish delight; fudge including chocolate fudge; cereal based snack foods; corn based snack foods; grain based snack foods; snack foods made primarily from a mixture of cereals containing nuts and dried fruit; bakery products including cakes, pastries, muffins, pies, tarts, scones, bread, doughnuts, slices and biscuits; gingerbread; chocolate cake; chocolate biscuits; snack bars and snack food products made from cereals; candy coated fruit and nuts; muesli bars including chocolate and yoghurt coated muesli bars; snack bars containing dried fruits (confectionery); cake mixes

biscuits; wafers; chocolate; cookies; crackers

Agricultural, horticultural and forestry products, grains and seeds; live animals, birds and fish; cuttlefish bone, bones for dogs, edible chews for animals; products for animal litter; fresh fruits and vegetables; foodstuffs and beverages for animals, birds and fish and additives for such foodstuffs and beverages

Chocolate, chocolates, chocolates in packaging, all sugar confectionery such as and including toffees, candies and jellies

Snackfoods in Class 29

Snackfoods in Class 30

Butchered poultry; Canned poultry; Chilled foods consisting predominantly of poultry; Chilled meals made from poultry; Cooked meals consisting principally of poultry; Extracts of poultry; Food pastes made from poultry; Foodstuffs consisting of poultry; Fresh poultry; Frozen prepared meals consisting principally of poultry; Poultry extracts; Poultry fat; Poultry pastes; Poultry pate; Poultry products; Poultry, not live; Prepared meals consisting principally of poultry; Prepared meals made from poultry (poultry predominating); Prepared poultry; Preserved poultry; Processed poultry; Salads containing poultry

Butchered poultry; Canned poultry; Chilled foods consisting predominantly of poultry; Chilled meals made from poultry; Cooked meals consisting principally of poultry; Extracts of poultry; Food pastes made from poultry; Foodstuffs consisting of poultry; Fresh poultry; Frozen prepared meals consisting principally of poultry; Poultry extracts; Poultry fat; Poultry pastes; Poultry pate; Poultry products; Poultry, not live; Prepared meals consisting principally of poultry; Prepared meals made from poultry (poultry predominating); Prepared poultry; Preserved poultry; Processed poultry; Salads containing poultry

Casual fashion footwear for everyday use and not including footwear designed or adapted for the primary purpose of playing sports

Printed matter, paper, periodicals, books, publications, magazines, catalogues, manuals, newsletters, newspapers, brochures; wrapping paper, writing paper, drawing paper, cards, calendars, photographs, posters; stationery; recipe books, recipe cards; adhesive materials, stickers, bookmarkers; instructional and teaching materials; paper and cardboard articles and packaging materials included in class 16; containers of paper or cardboard; coasters, dinnerware and beverageware of paper; pens, pencils, erasers, rulers and their accessories; tablecloths made of paper, table napkins made of paper

Meat, fish, poultry and game, sea foods; fruits and vegetables, all being preserved, dried, cooked or processed; beans; canned fruits and canned vegetables; stir fry vegetables; prepared entrees and meals including meat balls, thai fish cakes, prawn cutlets, olives; cheese, dairy products; desserts, chilled desserts; dessert toppings; drinks made from dairy products; soups; pasta sauces made predominantly from goods in this class; sweet spreads, jams, marmalade, savoury spreads, vegetable extract spreads; pickles, salads; drinks, fillings, snack foods; prepared meals and constituents for meals; broth and broth concentrates; vegetable stock, meat stock, chicken stock; proteinaceous substances; dips; herbs; all included in class 29