Beverages containing wine (alcohol content 1.15% or more by volume); beverages containing wine (wine predominating); blended wine; dessert wine; drinks containing wine (wine predominating); dry fortified wine; dry red wine; dry sparkling wines; dry white wine; dry wine; fortified wines; ginger wine; mulled wines; non-sparkling wines; red wine; sparkling fruit wines; sparkling wines; still wines; sweet fortified wine; sweet red wine; sweet sparkling wine; sweet white wine; sweet wine; vintage wines; white wine; wine

Cellar door sales of wine

Non-alcoholic beverages, including refreshing beverages, energy drinks, whey beverages and isotonic beverages (hypertonic and hypotonic beverages, for sportsmen and women and adapted to their needs); beers, malt beers, wheat beers, porter's ales, ales, stouts and bottom-fermentation beers known as lagers; non-alcoholic malt beverages; mineral and carbonated waters; fruit drinks and fruit juices; syrups, essences and other preparations for making beverages, as well as effervescent tablets and powders for making non-alcoholic beverages and cocktails

Licensed bar

Alcoholic beverages (excluding beers); alcoholic hot and mixed beverages, in particular alcoholic energy drinks, mulled wine and milk-mix beverages; wines, spirits and liqueur, alcoholic preparations for the preparation of beverages; cocktails and aperitifs on the basis of spirits or wine; beverages containing wine

Catering, accommodation of guests; bar business, medical care, health and beauty care; services in the field of veterinary medicine and agriculture; legal advice and representation; scientific and industrial research; exploitation of intellectual property rights, including licensing of intellectual property; technical advice and expert services provided by engineers, scientists and other professional persons; development of computer programs

Beers; mineral and aerated waters and other non-alcoholic beverages in particular energy drinks and isotonic (hyper- and hypotonic) drinks (for use and/or as required by athletes); fruit drinks and fruit juices; syrups and other preparations for making beverages; effervescent (sherbet) tablets and powders for drinks and non-alcoholic cocktails