Alcoholic beverages (except beers), wines, sparkling wines, liqueurs, spirits, eaux-de-vie (brandy) and alcoholic cocktails and preparations made therefrom.

Advertising, namely, distribution of samples, prospectuses, advertising material; point-of-sale advertising; customer loyalty services and customer club services for commercial, promotional and/or advertising purposes; organization of events, exhibitions, competitions, fashion shows, all for commercial or advertising purposes relating to the beverage industry; retail or wholesale services for beverages; retail or wholesale services for products intended for the tasting of beverages, namely glasses and bar accessories; retail or wholesale services for foods; provision of on-line sales spaces for buyers and sellers; services for bringing together (except transport thereof), for the benefit of others, of beverages, food and beverage tasting products, namely, glasses and bar accessories; presentation of goods on all communication media for the retail sale or wholesale, of beverages, food and beverage tasting products, namely, glasses and bar accessories; establishing connection between commercial and professional contacts.

Active dried yeast for culinary purposes; Aerated beverages (with coffee, cocoa or chocolate base); Aromatic preparations for food; Bagels; Bakery products; Balsamic vinegar; Barbecue sauce; Batter mixes; Biscuit products; Biscuits; Bread; Bread biscuits; Bread mixes; Breadcrumbs; Brioche; Buns; Cacao products; Cake preparations; Cakes; Caramel; Chai tea; Chocolate; Chocolate based products; Chocolate beverages; Chocolate pastries; Cocoa based products; Coffee; Coffee beverages; Coffee drinks; Confectionery; Cookies; Crepes; Cr�me br�l�e; Croissants; Crumpets; Custard; Custard mixes; Ice cream; Dough; Doughnuts; Drinks prepared from chocolate; Drinks prepared from cocoa; Dulce de leche; Filled bread products; Flavoured coffee; Flour for baking; Flour for culinary purposes; Flour mixes; Flour preparations for culinary purposes; Food mixes for making bakery products; Food products having a pastry base; Food products predominantly made of flour; Foodstuffs made from dough; Fresh bread; Fresh pasties; Fresh pies; Fresh sausage rolls; Frozen beverages (edible ices); Fruit flavoured tea (other than medicinal); Fruit pastries; Glucose preparations for culinary purposes; Honey; Hot chocolate; Mayonnaise; Meringues; Mixes for making bakery products; Mixtures for making cakes; Mustard; Pancakes; Pastries; Pastry products; Pies; Polenta; Popcorn; Preparations for making bakery products; Preparations for making desserts; Prepared desserts (chocolate based); Prepared desserts (confectionery); Prepared desserts (pastries); Sandwiches; Sausage rolls; Scones; Spices; Sugar; Sweets; Tapioca; Tarts; Tea (not medicinal); Tea-based beverages; Tomato sauce; Waffles; Wholemeal bread; Wholemeal bread mixes; Yeast for culinary purposes

Bakery services; Cafe services; Cafes; Food cooking services; Providing food and drink; Takeaway food and drink services

Furniture

Clothes, shoes and hats that are concerned with sporting and movement

Computer software (programs)

Manuals (printed matter); Printed matter; Printed matter relating to computer programs

Shoes

Education and providing of training, including the provision of education and training courses and certificates pertaining to lactation consultants; entertainment; sporting and cultural activities

Medical services including the provision of medical services by lactation consultants; veterinary services; hygienic and beauty care for human beings or animals; agriculture, horticulture and forestry services

Milk; dairy products; yoghurts

Managing and operating business conference centers of others.

Providing temporary lodging services in the nature of hotels, resorts and conference centers.

Autochthonous natural cultures for industry, namely cultures containing lactic acid bacteria for food and dairy industry, namely for preparing cheeses, butter and yogurt; liquid and freeze-dried lactic cultures for use in industry; blue moulds, namely penicillium cultures for ripening blue cheeses, namely Roquefort, Gorgonzola and Stilton cheeses; raw materials and formulations based on coagulants and/or enzymes for the dairy industry; technological coadjuvants for the dairy industry; enzyme preparations for industrial purposes; coagulant preparations for industrial purposes

Technological coadjuvants for pharmaceutical use; enzyme preparations for medical veterinary purposes