Foodstuffs of animal origin as well as vegetables and other horticultural comestible products in this class, which are prepared for consumption or conservation, including: meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jelly crystals; jams; eggs; preserves and pickles; herbs in this class; sauces in this class; mousses in this class, including savoury mousses; snack foods in this class; arrowroot and other root foods in this class; and edible oils including vegetable oils

Foodstuffs of plant origin prepared for consumption or conservation as well as auxiliaries for the improvement of flavour of food in this class; cereal and cereal products including oats, wheat, rye, barley, corn, rice and soya beans in milled, ground, rolled, flaked, gristed or meal form; breakfast cereals, muesli, oats, rolled oats, oatmeal, bran, bran-flakes, corn flakes, puffed wheat and shredded wheat; breakfast foods in this class; muesli bars; bread and bakery products in this class; breadcrumbs; flour and preparations made from flour; flour based mixes including bread mixes; sugar (including icing sugar and caster sugar) and preparations made from sugar; coffee, tea and cocoa; spices and spice blends; salt; mustards; peppers and condiments; cake and scone mixes; farinaceous foods; salad, dipping and flavoured dressings and oils in this class; vinegar, vinaigrettes and verjuice; marinades; breakfast snack bars; snackfoods in this class; honey, treacle, honey- and treacle- based products in this class; golden syrup; flavourings, syrups, toppings and sauces in this class; glucose for food and drinks; custard powder; cream of tartar; baking powder; batter and pastry mixes; bi-carb of soda; and gravy and stuffing mixes in this class; chutneys; but none of the foregoing being ice cream, chocolate, chocolates, non-medicated confectionery, biscuits, toffee, chewing gum and frozen confectionery

Beverages containing wine (wine predominating)

Foodstuffs of animal origin as well as vegetables and other horticultural comestible products which are prepared for consumption or conservation in this class, including: meat, fish, chicken, poultry, seafood and game, including canned and frozen chicken, fish, game, meat, poultry and seafood; meat extracts; cooked, dried, preserved, processed, salted, and smoked meats; mushroom and mushroom products in this class; tofu and edible substitutes for meat in this class; suet for food; stock cubes, liquid stocks and other prepared stocks; preserved, dried, frozen and cooked fruits and vegetables; canned fruits, canned tomatoes and canned vegetables; conserves and preserves in this class, including fruit conserves; fruit dips and fruit pastes; fruit purees; jams; pickles and pickled foods in this class; relishes in this class; eggs; dairy and dairy-based products, including dairy-based desserts; dairy toppings; milk and milk products, including longlife milk, heat-treated and ultra high temperature milk, processed milk, preserved milk, beverages consisting mainly of milk and dairy products, and whipped milk products; yoghurt and yoghurt products in this class, including flavoured yoghurt and yoghurt beverages; butter and butter products, including salted and unsalted butter; cream and cream products, including creambased desserts, double cream and whipped cream; cheeses and cheeses products, including soft and hard cheeses, cheese dips and cheese spreads; coconut products in this class, including coconut butter, coconut cream, coconut flakes, coconut milk, coconut oil, desiccated coconut, dried coconut and grated coconut; soups and preparations for soups in. this class, including canned soups, soup cubes, soup mixes and soup powders; lentils in this class, including cooked, dried and preserved lentils; split peas; nuts and food products made from nuts, including edible nut butter, ground nuts, nut oils, pastes made from nuts, prepared nuts, processed nuts, roasted nuts, salted nuts; mixes in this class for edible stuffings; prepared meals in this class, including prepared meals consisting principally of chicken, fish, game, meat, mushrooms, poultry, seafood, tofu and vegetables; snack foods in this class including fruit, meat, potato and vegetable snacks; savoury butters and spreads in this class; butters and spreads in this class with vitamin additives; desserts in this class, including fruit desserts; jelly and jelly crystals; gelatine; herbs in this class; sauces in this class; mousses including savoury mousses in this class; snack foods in this class; arrowroot and other root foods in this class; edible oils excluding vegetable oils; and edible essences for foodstuffs in this class

Foodstuffs of plant origin prepared for consumption or conservation as well as auxiliaries for the improvement of flavour of food in this class, including: cereal and cereal products including oats, wheat, rye, barley, corn, rice and soya beans in milled, ground, rolled, flaked, gristed or meal form; breakfast cereals, muesli, oats, rolled oats, oatmeal, bran, bran-flakes, corn flakes, puffed wheat and shredded wheat; breakfast foods in this class; muesli bars; breakfast snack bars; bread and bakery products in this class; bi-carb soda; breadcrumbs; farinaceous foods; flour and preparations made from flour, including plain flour, self raising flour, corn flour and potato flour; flour based mixes including bread mixes; baking powder; batter and pastry mixes; yeast and yeast extracts in this class; bread improvers; cake and scone mixes; pizza products including pizza bases, crusts, dough, mixes, sauces and spices; pasta and pasta products; preparations for making pasta; prepared pasta meals; pasta sauces; noodles and vermicelli; polenta; semolina; couscous; sago; tapioca; puddings and pudding mixes in this class; custard powder; edible cake decorations; icing and icing mixes; sugar (including icing sugar and caster sugar) and preparations made from sugar; glucose for food and drinks; coffee, tea and cocoa, and coffee-, tea- and cocoa-based beverages; snack foods in this class, including pasta snacks and savoury snacks; tomato sauce; ketchup; pesto sauce; pepper sauce; ready made sauces of plant origin including simmer sauces for cooking; gravies and gravy mixes; preparations for making gravies; mixes in this class for edible stuffings; flavourings in this class for food; spices and spice blends; salt; mustards; peppers and condiments; arrowroot and other root foods in this class; honey, treacle, and honey- and treacle- based products in this class; golden syrup; flavourings, syrups, toppings and sauces in this class; glucose for food and drinks; cream of tartar; flavourings made from pickles; pickles (condiments); chutneys; relishes (condiments); salad, dipping and flavoured dressings and oils in this class; vinegar, vinaigrettes and verjuice; marinades; none of the foregoing being ice cream, chocolate, chocolates, non-medicated confectionery, biscuits, toffee, chewing gum and frozen confectionery

Foodstuffs of animal origin as well as vegetables and other horticultural comestible products in this class, which are prepared for consumption or conservation, including; meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jelly crystals; jams; eggs; preserves, pickles and chutneys; herbs in this class; sauces in this class; mousses in this class, including savoury mousses; and snack foods in this class; arrowroot and other root foods; none of the foregoing being milk or other dairy products, milk products, dairy based desserts, edible oils or fats, butter, margarine or other edible oil based spreads

Foodstuffs of plant origin prepared for consumption or conservation as well as auxiliaries for the improvement of flavour of food in this class; cereal and cereal products including oats, wheat, rye, barley, corn, rice and soya beans in milled, ground, rolled, flaked, gristed or meal form; breakfast cereals, muesli, oats, rolled oats, oatmeal, bran, bran-flakes, corn flakes, puffed wheat and shredded wheat; breakfast foods in this class; muesli bars; bread and bakery products in this class; breadcrumbs; flour and preparations made from flour; flour based mixes including bread mixes; sugar (including icing sugar and caster sugar) and preparations made from sugar; coffee, tea and cocoa; spices and spice blends; salt; mustards; peppers and condiments; cake and scone mixes; arrowroot and other root foods; farinaceous foods; salad, dipping and flavoured dressings and oils in this class; vinegar, vinaigrettes and verjuice; marinades; biscuits; breakfast snack bars; snackfoods in this class; honey, treacle, honey- and treacle- based products in this class; golden syrup; flavourings, syrups, toppings and sauces in this class; glucose for food and drinks; custard powder; cream of tartar; baking powder; batter and pastry mixes; bi-carb soda; and gravy and stuffing mixes in this class; none of the foregoing being ice cream

Foodstuffs of animal origin as well as vegetables and other horticultural comestible products in this class, which are prepared for consumption or conservation, including; meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jelly crystals; jams; eggs; preserves, pickles and chutneys; herbs in this class; sauces in this class; mousses in this class, including savoury mousses; and snack foods in this class; none of the foregoing being milk or other dairy products, milk products, dairy based desserts, edible oils or fats, butter, margarine or other edible oil based spreads

Foodstuffs of plant origin prepared for consumption or conservation as well as auxiliaries for the improvement of flavour of food in this class; cereal and cereal products including oats, wheat, rye, barley, corn, rice and soya beans in milled, ground, rolled, flaked, gristed or meal form; breakfast cereals, muesli, oats, rolled oats, oatmeal, bran, bran-flakes, corn flakes, puffed wheat and shredded wheat; breakfast foods in this class; muesli bars; bread and bakery products in this class; breadcrumbs; flour and preparations made from flour; flour based mixes including bread mixes; sugar (including icing sugar and caster sugar) and preparations made from sugar; coffee, tea and cocoa; spices and spice blends; salt; mustards, peppers and condiments; cake and scone mixes; arrowroot and other root foods; farinaceous foods; salad, dipping and flavoured dressings and oils in this class; vinegar, vinaigrettes and verjuice; marinades; biscuits; breakfast snack bars; snackfoods in this class; honey, treacle, honey- and treacle- based products in this class; golden syrup; flavourings, syrups, toppings and sauces in this class; glucose for food and drinks; custard powder; cream of tartar; baking powder; batter and pastry mixes; bi-carb soda; and gravy and stuffing mixes in this class; none of the foregoing being ice cream

Foodstuffs of animal origin as well as vegetables and other horticultural comestible products which are prepared for consumption or conservation in this class, including: chicken, fish, game, meat, poultry and seafood, including canned and frozen chicken, fish, game, meat, poultry and seafood,' meat extracts,' cooked, dried, preserved, processed, salted, and smoked meats,' mushroom and mushroom products in this class; tofu and edible substitutes for meat in this class; suet for food; stock cubes, liquid stocks and other prepared stocks,' cooked, dried, frozen and preserved fruits and vegetables; canned fruits, canned tomatoes and canned vegetables,' conserves and preserves in this class, including fruit conserves,' fruit dips and fruit pastes,' fruit purees,' jams,' pickles and pickledfoods in this class,' relishes in this class,' eggs,' coconut products in this class, including coconut butter, coconut cream, coconut flakes, coconut milk, coconut oil, desiccated coconut, dried coconut and grated coconut,' soups and preparations for soups in this class, including canned soups, soup cubes, soup mixes and soup powders,' lentils in this class, including cooked, dried and preserved lentils; split peas; nuts andfood products made from nuts, including edible nut butter, ground nuts, nut oils, pastes made from nuts, prepared nuts, processed nuts, roasted nuts, salted nuts,' mixes in this class for edible stuffings,' prepared meals in this class, including prepared meals consisting principally of chicken, fish, game, meat, mushrooms, poultry, seafood, tofu and vegetables,' snack foods in this class including fruit, meat, potato and vegetable snacks; savoury butters and spreads in this class; butters and spreads in this class with vitamin additives,' desserts in this class, including fruit desserts,' jelly crystals,' gelatine; herbs in this class,' sauces in this class,' mousses including savoury mousses in this class,' snackfoods in this class,' arrowroot and other root foods in this class,' edible oils including vegetable oils,' and edible essences for foodstuffs in this class; all of the foregoing excluding milk, dairy products, milk products, dairy based desserts, edible oils, fats, butter, margarine and other edible oil based spreads

Foodstuffs of plant origin prepared for consumption or conservation as well as auxiliaries for the improvement of flavour of food in this class, including: cereal and cereal products including oats, wheat, rye, barley, corn, rice and soya beans in milled, ground, rolled, flaked, gristed or meal form; breakfast cereals, muesli, oats, rolled oats, oatmeal, bran, bran-flakes, corn flakes, puffed wheat and shredded wheat; breakfast foods of plant origin in this class; muesli bars; bread and bakery products in this class; bi-carbonate ofsoda; breadcrumbs; farinaceous foods; flour and preparations made from flour, including plain flour, self-raising flour, corn flour and potato flour; flour based mixes including bread mixes; baking powder; batter and pastry mixes; yeast and yeast extracts in this class; bread improvers; cake and scone mixes; pizza products including pizza bases, crusts, dough, mixes, sauces and spices; pasta and pasta products; preparations for making pasta; prepared pasta meals; pasta sauces; noodles and vermicelli; polenta; semolina; couscous; sago; tapioca; puddings and pudding mixes in this class; custard powder; cakes and cake mixes; edible cake decorations; icing and icing mixes; sugar (including icing sugar and caster sugar) and preparations made from sugar; glucose for food and drinks; coffee, tea and cocoa; snack foods of plant origin in this class, including pasta snacks and savoury snacks; tomato sauce; ketchup; pesto sauce; pepper sauce; ready made sauces ofplant origin including simmer sauces for cooking; gravies and gravy mixes; preparations for making gravies; mixes in this class for edible stuffings; flavourings in this class for food; spices and spice blends; salt; mustards; peppers and condiments; flavourings made from pickles; pickles (condiments); chutneys; relishes (condiments); salad, dipping andflavoured dressings and oils in this class; vinegar, vinaigrettes and verjuice; marinades; the foregoing excluding chocolate, chocolates, non-medicated confectionery, toffee, biscuits and chewing gum, frozen confections and ice cream

Foodstuffs of animal origin as well as vegetables and other horticultural comestible products which are prepared for consumption or conservation in this class; all of the foregoing excluding milk and other dairy products, milk products, dairy based desserts, edible oils and fats, butter, margarine and other edible oil based spreads

Foodstuffs of plant origin prepared for consumption or conservation as well as auxiliaries for the improvement of flavour of food in this class

All goods in Class 20, including furniture and mirrors included in this class

Scientific, nautical, surveying, photographic, cinematographic, optical, weighing, measuring, signalling, checking (supervision), life-saving and teaching apparatus and instruments, apparatus for the recording, transmission or reproduction of sound or images, magnetic recording media, sound recording discs; bags and cases for video cameras or photographic equipment; compact disks, DVDs and other digital recording media; calculating machines, data processing equipment, computers and computer equipment; mouse pads; software; USB flash memories, PDAs, game software, computer programs, recorded computer programs, computer and mobile phone programs (downloadable software) and electronic publications downloadable on-line or from the Internet; optical goods; spectacles, sunglasses; goggles for sport; spectacle frames; spectacle lenses, contact lenses; spectacle cases or for contact lenses; binoculars; covers for laptops; bags designed for laptops; cameras (photography); signalling buoys, positioning buoys; telephones, portable telephones, smartphones, tablets, PDAs and MP3 players; accessories for telephones, mobile telephones, smartphones, tablets, PDAs, and MP3 players, in particular hands-free kits for telephones, batteries, cases, casings, facings, chargers, straps or lanyards, earphones; bags and cases for mobile telephones and telephone equipment, smartwatches

Jewellery and Jewellery products (including fashion Jewellery); precious or semi-precious stones; pearls; Jewellery cases (caskets); rings, earrings, cuff links, bracelets, charms, brooches, chains, necklaces, pendants, key rings (trinkets or fobs), tie pins, medallions, medals, Jewellery for bags; Jewellery boxes; trophies of precious metal; timepiece products and chronometric instruments, watches, wristwatches, watch bands, alarm clocks, chronometers, wall clocks, cases or presentation cases for timepieces; clocks (timepieces)

Arranging for the provision of food; Arranging of wedding receptions (food and drink); Coffee bar and coffee house services (provision of food and drink); Food and drink catering; Food cooking services; Food preparation; Hospitality services (food and drink); Preparation of food and drink; Providing food and drink; Provision of carry out foods and beverages; Snack bars (provision of food and drink); Arranging hotel reservations; Booking of hotel accommodation; Hotel accommodation services; Hotel reservations; Hotel services; Hotels; Provision of hotel accommodation; Reservation of hotel accommodation; Rental of rooms for social functions; Arrangement of accommodation for tourists; Arrangement of accommodation for travellers; Arranging holiday accommodation; Arranging hotel accommodation; Booking of temporary accommodation; Providing temporary accommodation; Provision of temporary accommodation; Provision of tourist accommodation; Rating holiday accommodation; Reception services for temporary accommodation (management of arrivals and departures); Reservation of accommodation for travellers; Reservation of accommodation in hotels; Temporary accommodation; Booking of restaurant places; Booking of restaurant seats; Inn keeping (bar, restaurant and accommodation); Restaurant reservation services; Restaurant services; Restaurants; Bar services; Snack-bars; Wine bar services