Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs; milk and milk products; edible oils and fats; almonds, ground; Aloe vera prepared for human consumption; Anchovy; Apple puree; Bacon; Beans, preserved; Black pudding; Broth; Broth concentrates; Butter; Buttercream; Caviar; Charcuterie; Cheese; Clams (not live); Cocoa butter; Coconut butter; Coconut, desiccated; Coconut fat; Coconut oil; Compotes; Condensed milk; Corn oil; Cranberry sauce (compote); Crayfish (not live); Cream (dairy products); Croquettes; Crustaceans (not live); Curd; Dates; Edible birds' nests; Edible fats; Edible oils; Fish fillets; Fish meal for human consumption; Fish mousses; Fish (not live); Fish, preserved; Frozen fruits; Fruit-based snack food; Fruit peel; Fruit, preserved; Fruit salads; Game (not live); Gelatine; Gherkins; Ginger jam; Ham; Herrings; Hummus (chickpea paste); jellies; fruit jellies; Kefir (milk beverage); Lard for food; Lentils, preserved; Liver; Liver pate; Lobsters (not live); Margarine; Marmalade; Meat jellies; Meat, preserved; Milk products; Mushrooms, preserved; Mussels (not live); Nuts (prepared); Olive oil for food; Olives (preserved); Onions (preserved); Oysters (not live); Palm kernel oil for food; Palm oil for food; Peanut butter; Peanuts (processed); Peas, preserved; Pickles; Pork; Potato chips; Potato flakes; Poultry (not live); Powdered eggs; Prawns (not live); Preparations for making bouillon; Preparations for making soup; Preserved garlic; Processed fish spawn; Processed seeds; Raisins; Rape oil for food; Rennet; Ryazhenka (fermented baked milk); Salted fish; Salted meats; Sauerkraut; Sausages; Seaweed extracts for food; Sesame oil; Shellfish (not live); Shrimps (not live); Soups; preserved Soya beans for food; Soya milk (milk substitute); Suet for food; Tahini (sesame seed paste); Tofu; Tomato puree; Tripe; preserved Truffles; Vegetable juices for cooking; Vegetable soup preparations; cooked Vegetables; dried Vegetables; preserved Vegetables; tinned Vegetables; Whey; Whipped cream; White of eggs; Yogurt; Yolk of eggs; preparations made of soya; soup and soup products in powder or liquid form; preparations for making soup in powder or liquid form; milk shakes; milk powder for foodstuffs; dried meats; dried fish; desserts of yogurt; drinking yogurts; dairy products; cheese products; prepared meals, snacks and desserts consisting primarily of fruits, vegetables, meat or milk

Coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations made from cereals; bread, pastries and confectionery; edible ices; sugar, honey, treacle; yeast, baking-powder; salt; mustard; vinegar, sauces (condiments); spices; ice; allspice; Almond confectionery; Almond paste; Aniseed; Aromatic preparations for food; Artificial coffee; Baking powder; Baking soda; Barley meal; Bean meal; Bee glue; Beer vinegar; Binding agents for ice cream; Bread; Bread rolls; Breadcrumbs; Buns; Cake frosting (icing); Cake powder; Candy; Capers; Cereal bars; Cereal-based snack food; Cereal preparations; Cheeseburgers (sandwiches); Chewing gum; Chips (cereal products); Chocolate-based beverages; Chocolate mousses; Cocoa; Cocoa-based beverages; Coffee; Coffee-based beverages; Condiments; Cookies; Cooking salt; Corn flakes; Corn meal; Couscous (semolina); Crackers; Custard; Dessert mousses (confectionery); Dough; Dressings for salad; Flavourings, other than essential oils; Frozen yogurt (confectionery ices); Garden herbs, preserved (seasonings); Ginger (spice); Gingerbread; Glucose for culinary purposes; Gluten additives for culinary purposes; Gluten prepared as foodstuff; Golden syrup; Ham glaze; High-protein cereal bars; Honey; Ice cream; Ice for refreshment; natural or artificial ice; Iced tea; Infusions (not medicinal); Ketchup (sauce); Lozenges (confectionery); Marzipan; Mayonnaise; Meat gravies; Meat pies; Muesli; Natural sweeteners; Noodle-based prepared meals; Noodles; Nutmegs; Oat-based food; Oat flakes; Oatmeal; Palm sugar; Pancakes; Pasta; Pasta sauce; Pasties; Pastry; Peanut confectionery; Pepper; Peppermint sweets; Peppers (seasonings); Pesto (sauce); Pies; Pizzas; Popcorn; Pralines; Puddings; Quiches; Ravioli; Relish (condiment); Rice cakes; Royal jelly; Rusks; Sago; Sandwiches; Sauces (condiments); Seasonings; Semolina; Sorbets (ices); Soya sauce; Spaghetti; Spring rolls; Sugar; Sushi; Tacos; Tapioca; Tarts; Tea; Tea-based beverages; Thickening agents for cooking foodstuffs; Tomato sauce; Tortillas; Turmeric for food; Unroasted coffee; Vinegar; Waffles; Wheat flour; Wheat germ for human consumption; Yeast; confectionery; non-medicated confectionery; frozen confectionery; sugar confectionery; chocolate; chocolate confections; confectionery in frozen form; confectionery bars; lozenges; pastilles; sweets; ice lollies; chocolates; biscuits; cakes; pastries; wafers; rice-based snack foods; wheat-based snack foods; noodle-based snack foods; ice cream and ice cream products, chilled and frozen confections and desserts; cold tea; herb teas and infusions

Nutritional food and beverages, dietetic food and beverages, including food and beverages for use in body maintenance, weight control and weight management; food and dietary supplements including vitamin supplements, mineral supplements, and herbal supplements

Printed matter; publications; paper, cardboard and goods made from these materials, not included in other classes; journals, manuals, instructional and teaching materials (except apparatus); books; booklets; newspapers; magazines and periodicals; diaries; calendars; cartoons; catalogues; graphic prints; graphic representations and reproductions; greeting cards; pictures; postcards; posters; photographs; stationery, including writing paper, note paper and writing materials; advertising and promotional material, including letterhead, notepads, envelopes, posters, stickers, calendars, wallplanners, newsletters, brochures, flyers, magazines, diaries and pens; signs and signboards in this class

Scientific and technological services and research and design relating thereto; layout designs of books and magazines; design of communication systems; holistic scientific behavior research; advisory services relating to scientific research; management of scientific research projects; provision of information relating to scientific research; scientific research into the development of new products; scientific research relating to biology, preparation of reports relating to science.