Fresh fruit and vegetables

Advertising including direct mail advertising, services of advertising agencies, dissemination of advertising matter, distribution of samples, and related services in class 35

CLEANING CHEMICAL SUPPLIES AND EQUIPMENT, ACCESSORIES ETC.

Turkish style coffee

Food preserves; Fruit preserves; Garlic preserves; Preserves made from vegetables; Tomato preserves; Vegetable preserves

Advisory services relating to catering; Booking of catering services; Business catering services; Catering services; Contract catering services; Food and drink catering

Advertising

quality control and authentication services

Dried pulses; Pulses (foodstuffs); Pulses (for food)

Spice mixes; Spices; Dried herbs (seasonings)

Bread and bread products, including bread rolls, buns, flat bread, ciabatta, focaccia, Lebanese and pita bread; baked goods; bakery products; dough including frozen dough; flour, cereals and preparations made from cereals; biscuits; cookies; crumpets; waffles; croissants; muffins; pastry; pies; pizzas; pizza bases; crackers; bread crumbs; cakes; bagels; fruit loaves; pikelets; flapjacks; hot cakes; pancakes; sandwiches; yeast goods and bread premixes; grain meal; cake mixes, pastry mixes, bread mixes, baking mixes and flour based pre-mixes; oats and preparations made from oats; breakfast foods; snack foods in this class including cereal-based snack foods, rice-based snack foods, yoghurt-based snack foods, wheat-based snack foods, chocolate-based snack foods, muesli-based snack foods; ready to eat food bars including muesli bars; cocoa and preparations having a base of cocoa; chocolate, chocolate products, confectionery, sweets; desserts (including frozen); foodstuffs having a base of rice, of flour or of cereals, also in the form of ready-made dishes; drinks in this class; sugar; rice and rice products, sago, artificial coffee; honey; treacle; yeast; baking-powder; ready to serve meals and snacks in this class, being ready to serve sandwiches, pizza meals, bread and bread products; semi-cooked meals and snacks in this class, being partially cooked bread, baking dough, bread and bread products

Edible nuts; food products made from cooked nuts; food products made from dried nuts; food products made from nuts; food products made from preserved nuts; mixtures of fruit and nuts; pastes made from nuts; preparations consisting wholly or principally of nuts; prepared nuts; prepared snacks made from nuts; edible seeds; processed edible seeds; cooked fruits; dried fruit products; frozen fruits; fruit based dairy products; fruit based snack food; fruit chips; fruit compote; fruit concentrates; fruit conserves; fruit desserts; fruit juice for cooking; fruit marmalade; fruit pulp; fruit puree; fruit salads; fruit-based snack foods; mixed fruit; pastes made from fruit; prepared snacks made from dried fruit; prepared snacks made from fresh fruit; preserved fruits; processed fruits; spreadable fruit; stewed fruits; tropical fruits (cooked); tropical fruits (dried); tropical fruits (preserved); tropical fruits (puree); yoghurts containing pulped fruits; cold meats; cooked meat; food products derived from meat; food products made from meat; fresh meat; frozen meat; meat; meat extracts; meat products; smoked meats; edible fish oil; fish products; food products consisting principally of fish; frozen fish; preserved fish; fresh poultry; prepared poultry; preserved poultry; eggs; fresh fish (not live); fruit fillings; fruit juice extracts for cooking; mashed fruits; fresh, pre-cut, ready to serve vegetables; frozen vegetables; mixed vegetables; mixtures of vegetables and herbs; prepared snacks made from fresh vegetables; prepared vegetable products; prepared vegetables; snack foods made from dried vegetables; snack foods made from pre-cooked vegetables; spreads made from vegetable oils; stir fry vegetables; vegetable food products; vegetable juices for cooking; vegetable salads; vegetables, cooked

Spices; flavourings made from fish; flavourings made from fruits (other than essential oils); flavourings made from meat; flavourings made from poultry; vegetable purees (sauces)

Ingredients for use in the manufacture of foods

Health care