About 100 Trademarks found for “*JIA”
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JIA*
| Mark | Details | Status | Class/Description | |
|---|---|---|---|---|
 | BAIJIA Sichuan Baijia Akuan Food Industrial Co., Ltd. 1043018 17 Sept 2004 | Ceased - Not renewed: Renewal fee not paid | Farinaceous foods, tapioca, tapioca flour for food, condiments; season... Class 030 Class 030 Staple Food Products Farinaceous foods, tapioca, tapioca flour for food, condiments; seasonings, cooking salt, starch for food, instant noodles | |
 | Pepa Mejia 935998 28 Nov 2002 | Lapsed: Registration fee not paid on time | Clothing and clothing accessories Class 025 Class 025 Clothing Products Clothing and clothing accessories | |
 | JIA JIA P T Sari Incofood Corporation 750550 9 Dec 1997 | Lapsed: Not accepted | Coffee, tea, cocoa, cereal, tea mixture products, lemon tea, coffee mi... Class 030 Class 030 Staple Food Products Coffee, tea, cocoa, cereal, tea mixture products, lemon tea, coffee mixture products, non dairy creamer, crysanthemum tea Class 032 Class 032 Light Beverage Products Coffee beverages, tea beverages, mineral and aerated water, juices, syrups | |
 | OETKER OUTEJIA Dr August Oetker Nahrungsmittel KG 721633 12 Nov 1996 | Lapsed: Not accepted | Herbal drugs,Cookery, baking and other recipe books,Preparations conta... Class 005 Class 005 Pharmaceutical Products Herbal drugs Class 016 Class 016 Paper Goods and Printed Material Cookery, baking and other recipe books ... Class 029 Meats and Processed Food Products Preparations containing condensed fruit juice, fruit and pectin or other binding agents for use in the manufacture of cream desserts, cheese desserts including cottage cheese desserts, blancmange, yogurts, milk puddings; ready-made desserts including blancmanges, yogurts, fruit custards, cheese desserts including cottage cheese desserts, cream desserts and milk puddings, and further including such desserts in combination packages with ready-made sauces or sauce-making powders; powders containing flavourings, thickening agents and sweeteners for use in the preparation of desserts containing cheese, including cottage cheese, cake and flan ingredients, including flan jelly; roasted and coated nut kernels; roasted soy beans; coated raisins, coated sultanas; potato crisps; snack products made of animal protein, including savoury snacks; nut paste for use as a spread, spreads containing vegetable fat and/or dairy ingredients and/or starch syrup and/or nougat and/or fruit and/or fruit extracts with the addition of ground and/or whole nuts and/or peanuts and/or soy beans, and/or vitamins and/or lecithin and/or maize and other flavouring ingredients; dried, preserved or frozen fruits and vegetables; soups, fruit soups and soup mixtures including soup preparations in dried, preserved or frozen form; potato dumplings, french fries, potato flakes; roasted and unroasted potato chips; powder for use in the manufacture of potato dumplings; ice cream; frozen food preparations and readymade meals containing meat or fish products, including such preparations and products with added vegetables and pastry products and seasonings and sauces, including such ready-made meals in frozen form; blancmange powder, blancmange cream powder, cream dessert powder, jelly dessert powder, flan jelly; sweet and savoury soup powder, cream powder, cheesecake ingredients including preparations made of vegetable thickening and gelatinising agents with the addition of flavourings and/or colourings; baking oils, cake flavourings, stiffening agents for whipped cream, flan-cream powder, ice cream powder, gelatinising agents for food, edible gelatine, household bicarbonate of soda, baking-tin spray consisting of fluid edible fats and emulsifiers, frozen fruit and vegetables, frozen fish, frozen potato dumplings, frozen french fries; cheese desserts including cottage cheese desserts, ready-to-use cream; jams and confitures, cream, creme fraiche, including with herbs and seasonings, yogurt including yogurt with fruit, gelatinising sugar, gelatinising powder, pectins, cream cheese; food with dried fruits, including with orange and lemon peel; and further including food products and preparations as above specified in dietary form or for dietary purposes Class 030 Staple Food Products Flan ingredients including stiffening agents for flan fillings, cases and filling mixtures, flan-case sealing agents; cake mixes; products containing blancmange powder for use in the manufacture of blancmange, cream desserts, whipped-cream desserts, jelly desserts, mousse and other blancmange based confectionery and dessert products; semi-finished dough including dough mixtures to which egg and/or milk is to be added; sugar substitutes; seasonings, seasoning mixtures, seasoned salt and seansonings in solid and liquid form; cakes, pastries and confectionery, chocolate, chocolate products and sweets; popcorn, corn flakes and other cereal flakes, snack products made of cereal starch and flour including savoury snacks; spreads containing sugar and/or honey and/or cocoa and/or cocoa extracts; cakes and pastries, including crackers and savoury pastries; cereal products as food, food made by puffing or roasting or baking cereals, including ready-made cereal products and products in bar-form with the addition of sugar and/or honey and/or cocoa and/or fruit and/or chocolate and/or nuts; muesli, mixed food preparations containing rolled cereals and dried fruit; flan cream in the form of either a liquid or a paste; pastry products; baking products; baking powder; dried yeast; edible starch; powdered tea, instant tea, icetea powder; pizza; preserving ingredients including preservatives for food; soup garnishes; sauces and sauce mixtures, salad dressings including in dried, preserved or frozen form; sauce powder, including salad dressing powder; vanillin sugar, vanillin; cake flavourings, stiffening agents; honey, invert-sugar cream; including food products and preparations as above specified in refrigerated or frozen form, and further including food products and preparations as above specified in dietary form or for dietary purposes Class 031 Natural Agricultural Products Fresh nut kernels, peanuts, palm kernels, pistachio kernels, almonds and cashew kernels; fruit and vegetable products and fruit and vegetable mixtures Class 032 Light Beverage Products Syrups and preparations for making beverages, including preparations in powder or crystalline form | |
 | OETKER WEIJIA Dr August Oetker Nahrungsmittel KG 721630 12 Nov 1996 | Lapsed: Not accepted | Herbal drugs,Cookery, baking and other recipe books,Preparations conta... Class 005 Class 005 Pharmaceutical Products Herbal drugs Class 016 Class 016 Paper Goods and Printed Material Cookery, baking and other recipe books ... Class 029 Meats and Processed Food Products Preparations containing condensed fruit juice, fruit and pectin or other binding agents for use in the manufacture of cream desserts, cheese desserts including cottage cheese desserts, blancmange, yogurts, milk puddings; ready-made desserts including blancmanges, yogurts, fruit custards, cheese desserts including cottage cheese desserts, cream desserts and milk puddings, and further including such desserts in combination packages with ready-made sauces or sauce-making powders; powders containing flavourings, thickening agents and sweeteners for use in the preparation of desserts containing cheese, including cottage cheese, cake and flan ingredients, including flan jelly; roasted and coated nut kernels; roasted soy beans; coated raisins, coated sultanas; potato crisps; snack products made of animal protein, including savoury snacks; nut paste for use as a spread, spreads containing vegetable fat and/or dairy ingredients and/or starch syrup and/or nougat and/or fruit and/or fruit extracts with the addition of ground and/or whole nuts and/or peanuts and/or soy beans, and/or vitamins and/or lecithin and/or maize and other flavouring ingredients; dried, preserved or frozen fruits and vegetables; soups, fruit soups and soup mixtures including soup preparations in dried, preserved or frozen form; potato dumplings, french fries, potato flakes; roasted and unroasted potato chips; powder for use in the manufacture of potato dumplings; ice cream; frozen food preparations and readymade meals containing meat or fish products, including such preparations and products with added vegetables and pastry products and seasonings and sauces, including such ready-made meals in frozen form; blancmange powder, blancmange cream powder, cream dessert powder, jelly dessert powder, flan jelly; sweet and savoury soup powder, cream powder, cheesecake ingredients including preparations made of vegetable thickening and gelatinising agents with the addition of flavourings and/or colourings; baking oils, cake flavourings, stiffening agents for whipped cream, flan-cream powder, ice cream powder, gelatinising agents for food, edible gelatine, household bicarbonate of soda, baking-tin spray consisting of fluid edible fats and emulsifiers, frozen fruit and vegetables, frozen fish, frozen potato dumplings, frozen french fries; cheese desserts including cottage cheese desserts, ready-to-use cream; jams and confitures, cream, creme fraiche, including with herbs and seasonings, yogurt including yogurt with fruit, gelatinising sugar, gelatinising powder, pectins, cream cheese; food with dried fruits, including with orange and lemon peel; and further including food products and preparations as above specified in dietary form or for dietary purposes Class 030 Staple Food Products Flan ingredients including stiffening agents for flan fillings, cases and filling mixtures, flan-case sealing agents; cake mixes; products containing blancmange powder for use in the manufacture of blancmange, cream desserts, whipped-cream desserts, jelly desserts, mousse and other blancmange based confectionery and dessert products; semi-finished dough including dough mixtures to which egg and/or milk is to be added; sugar substitutes; seasonings, seasoning mixtures, seasoned salt and seansonings in solid and liquid form; cakes, pastries and confectionery, chocolate, chocolate products and sweets; popcorn, corn flakes and other cereal flakes, snack products made of cereal starch and flour including savoury snacks; spreads containing sugar and/or honey and/or cocoa and/or cocoa extracts; cakes and pastries, including crackers and savoury pastries; cereal products as food, food made by puffing or roasting or baking cereals, including ready-made cereal products and products in bar-form with the addition of sugar and/or honey and/or cocoa and/or fruit and/or chocolate and/or nuts; muesli, mixed food preparations containing rolled cereals and dried fruit; flan cream in the form of either a liquid or a paste; pastry products; baking powder; dried yeast; edible starch; powdered tea; instant tea, icetea powder; pizza; preserving ingredients including preservatives for food; soup garnishes; sauces and sauce mixtures, salad dressings including in dried, preserved or frozen form; sauce powder, including salad dressing powder; vanillin sugar, vanillin; cake flavourings, stiffening agents; honey, invert-sugar cream; including food products and preparations as above specified in refrigerated or frozen form, and further including food products and preparations as above specified in dietary form or for dietary purposes Class 031 Natural Agricultural Products Fresh nut kernels, peanuts, palm kernels, pistachio kernels, almonds and cashew kernels; fruit and vegetable products and fruit and vegetable mixtures Class 032 Light Beverage Products Syrups and preparations for making beverages, including preparations in powder or crystalline form | |
 | WEIJIA Dr August Oetker Nahrungsmittel KG 721632 12 Nov 1996 | Lapsed: Not accepted | Herbal drugs,Cookery, baking and other recipe books,Preparations conta... Class 005 Class 005 Pharmaceutical Products Herbal drugs Class 016 Class 016 Paper Goods and Printed Material Cookery, baking and other recipe books ... Class 029 Meats and Processed Food Products Preparations containing condensed fruit juice, fruit and pectin or other binding agents for use in the manufacture of cream desserts, cheese desserts including cottage cheese desserts, blancmange, yogurts, milk puddings; ready-made desserts including blancmanges, yogurts, fruit custards, cheese desserts including cottage cheese desserts, cream desserts and milk puddings, and further including such desserts in combination packages with ready-made sauces or sauce-making powders; powders containing flavourings, thickening agents and sweeteners for use in the preparation of desserts containing cheese, including cottage cheese, cake and flan ingredients, including flan jelly; roasted and coated nut kernels; roasted soy beans; coated raisins, coated sultanas; potato crisps; snack products made of animal protein, including savoury snacks; nut paste for use as a spread, spreads containing vegetable fat and/or dairy ingredients and/or starch syrup and/or nougat and/or fruit and/or fruit extracts with the addition of ground and/or whole nuts and/or peanuts and/or soy beans, and/or vitamins and/or lecithin and/or maize and other flavouring ingredients; dried, preserved or frozen fruits and vegetables; soups, fruit soups and soup mixtures including soup preparations in dried, preserved or frozen form; potato dumplings, french fries, potato flakes; roasted and unroasted potato chips; powder for use in the manufacture of potato dumplings; ice cream; frozen food preparations and readymade meals containing meat or fish products, including such preparations and products with added vegetables and pastry products and seasonings and sauces, including such ready-made meals in frozen form; blancmange powder, blancmange cream powder, cream dessert powder, jelly dessert powder, flan jelly; sweet and savoury soup powder, cream powder, cheesecake ingredients including preparations made of vegetable thickening and gelatinising agents with the addition of flavourings and/or colourings; baking oils, cake flavourings, stiffening agents for whipped cream, flan-cream powder, ice cream powder, gelatinising agents for food, edible gelatine, household bicarbonate of soda, baking-tin spray consisting of fluid edible fats and emulsifiers, frozen fruit and vegetables, frozen fish, frozen potato dumplings, frozen french fries; cheese desserts including cottage cheese desserts, ready-to-use cream; jams and confitures, cream, creme fraiche, including with herbs and seasonings, yogurt including yogurt with fruit, gelatinising sugar, gelatinising powder, pectins, cream cheese; food with dried fruits, including with orange and lemon peel; and further including food products and preparations as above specified in dietary form or for dietary purposes Class 030 Staple Food Products Flan ingredients including stiffening agents for flan fillings, cases and filling mixtures, flan-case sealing agents; cake mixes; products containing blancmange powder for use in the manufacture of blancmange, cream desserts, whipped-cream desserts, jelly desserts, mousse and other blancmange based confectionery and dessert products; semi-finished dough including dough mixtures to which egg and/or milk is to be added; sugar substitutes; seasonings, seasoning mixtures, seasoned salt and seansonings in solid and liquid form; cakes, pastries and confectionery, chocolate, chocolate products and sweets; popcorn, corn flakes and other cereal flakes, snack products made of cereal starch and flour including savoury snacks; spreads containing sugar and/or honey and/or cocoa and/or cocoa extracts; cakes and pastries, including crackers and savoury pastries; cereal products as food, food made by puffing or roasting or baking cereals, including ready-made cereal products and products in bar-form with the addition of sugar and/or honey and/or cocoa and/or fruit and/or chocolate and/or nuts; muesli, mixed food preparations containing rolled cereals and dried fruit; flan cream in the form of either a liquid or a paste; pastry products; baking powder; dried yeast; edible starch; powdered tea, instant tea, icetea powder; pizza; preserving ingredients including preservatives for food; soup garnishes; sauces and sauce mixtures, salad dressings including in dried, preserved or frozen form; sauce powder, including salad dressing powder; vanillin sugar, vanillin; cake flavourings, stiffening agents; honey, invert-sugar cream; including food products and preparations as above specified in refrigerated or frozen form, and further including food products and preparations as above specified in dietary form or for dietary purposes Class 031 Natural Agricultural Products Fresh nut kernels, peanuts, palm kernels, pistachio kernels, almonds and cashew kernels; fruit and vegetable products and fruit and vegetable mixtures Class 032 Light Beverage Products Syrups and preparations for making beverages, including preparations in powder or crystalline form | |
 | OUTEJIA Dr August Oetker Nahrungsmittel KG 721631 12 Nov 1996 | Lapsed: Not accepted | Herbal drugs,Cookery, baking and other recipe books,Preparations conta... Class 005 Class 005 Pharmaceutical Products Herbal drugs Class 016 Class 016 Paper Goods and Printed Material Cookery, baking and other recipe books ... Class 029 Meats and Processed Food Products Preparations containing condensed fruit juice, fruit and pectin or other binding agents for use in the manufacture of cream desserts, cheese desserts including cottage cheese desserts, blancmange, yogurts, milk puddings; ready-made desserts including blancmanges, yogurts, fruit custards, cheese desserts including cottage cheese desserts, cream desserts and milk puddings, and further including such desserts in combination packages with ready-made sauces or sauce-making powders; powders containing flavourings, thickening agents and sweeteners for use in the preparation of desserts containing cheese, including cottage cheese, cake and flan ingredients, including flan jelly; roasted and coated nut kernels; roasted soy beans; coated raisins, coated sultanas; potato crisps; snack products made of animal protein, including savoury snacks; nut paste for use as a spread, spreads containing vegetable fat and/or dairy ingredients and/or starch syrup and/or nougat and/or fruit and/or fruit extracts with the addition of ground and/or whole nuts and/or peanuts and/or soy beans, and/or vitamins and/or lecithin and/or maize and other flavouring ingredients; dried, preserved or frozen fruits and vegetables; soups, fruit soups and soup mixtures including soup preparations in dried, preserved or frozen form; potato dumplings, french fries, potato flakes; roasted and unroasted potato chips; powder for use in the manufacture of potato dumplings; ice cream; frozen food preparations and readymade meals containing meat or fish products, including such preparations and products with added vegetables and pastry products and seasonings and sauces, including such ready-made meals in frozen form; blancmange powder, blancmange cream powder, cream dessert powder, jelly dessert powder, flan jelly; sweet and savoury soup powder, cream powder, cheesecake ingredients including preparations made of vegetable thickening and gelatinising agents with the addition of flavourings and/or colourings; baking oils, cake flavourings, stiffening agents for whipped cream, flan-cream powder, ice cream powder, gelatinising agents for food, edible gelatine, household bicarbonate of soda, baking-tin spray consisting of fluid edible fats and emulsifiers, frozen fruit and vegetables, frozen fish, frozen potato dumplings, frozen french fries; cheese desserts including cottage cheese desserts, ready-to-use cream; jams and confitures, cream, creme fraiche, including with herbs and seasonings, yogurt including yogurt with fruit, gelatinising sugar, gelatinising powder, pectins, cream cheese; food with dried fruits, including with orange and lemon peel; and further including food products and preparations as above specified in dietary form or for dietary purposes Class 030 Staple Food Products Flan ingredients including stiffening agents for flan fillings, cases and filling mixtures, flan-case sealing agents; cake mixes; products containing blancmange powder for use in the manufacture of blancmange, cream desserts, whipped-cream desserts, jelly desserts, mousse and other blancmange based confectionery and dessert products; semi-finished dough including dough mixtures to which egg and/or milk is to be added; sugar substitutes; seasonings, seasoning mixtures, seasoned salt and seansonings in solid and liquid form; cakes, pastries and confectionery, chocolate, chocolate products and sweets; popcorn, corn flakes and other cereal flakes, snack products made of cereal starch and flour including savoury snacks; spreads containing sugar and/or honey and/or cocoa and/or cocoa extracts; cakes and pastries, including crackers and savoury pastries; cereal products as food, food made by puffing or roasting or baking cereals, including ready-made cereal products and products in bar-form with the addition of sugar and/or honey and/or cocoa and/or fruit and/or chocolate and/or nuts; muesli, mixed food preparations containing rolled cereals and dried fruit; flan cream in the form of either a liquid or a paste; pastry products; baking powder; dried yeast; edible starch; powdered tea, instant tea, icetea powder; pizza; preserving ingredients including preservatives for food; soup garnishes; sauces and sauce mixtures, salad dressings including in dried, preserved or frozen form; sauce powder, including salad dressing powder; vanillin sugar, vanillin; cake flavourings, stiffening agents; honey, invert-sugar cream; including food products and preparations as above specified in refrigerated or frozen form, and further including food products and preparations as above specified in dietary form or for dietary purposes Class 031 Natural Agricultural Products Fresh nut kernels, peanuts, palm kernels, pistachio kernels, almonds and cashew kernels; fruit and vegetable products and fruit and vegetable mixtures Class 032 Light Beverage Products Syrups and preparations for making beverages, including preparations in powder or crystalline form | |
 | WEIJIA Dr August Oetker Nahrungsmittel KG 713074 17 Jul 1996 | Lapsed: Not accepted | Herbal drugs,Cookery, baking and other recipe books,Preparations conta... Class 005 Class 005 Pharmaceutical Products Herbal drugs Class 016 Class 016 Paper Goods and Printed Material Cookery, baking and other recipe books ... Class 029 Meats and Processed Food Products Preparations containing condensed fruit juice, fruit and pectin or other binding agents for use in the manufacture of cream desserts, cheese desserts including cottage cheese desserts, blancmange, yogurts, milk puddings; ready-made desserts including blancmanges, yogurts, fruit custards, cheese desserts including cottage cheese desserts, cream desserts and milk puddings, and further including such desserts in combination packages with ready-made sauces or sauce-making powders; powders containing flavourings, thickening agents and sweeteners for use in the preparation of desserts containing cheese, including cottage cheese, cake and flan ingredients, including flan jelly; roasted and coated nut kernels; roasted soy beans; coated raisins, coated sultanas; potato crisps; snack products made of animal protein, including savoury snacks; nut paste for use as a spread, spreads containing vegetable fat and/or dairy ingredients and/or starch syrup and/or nougat and/or fruit and/or fruit extracts with the addition of ground and/or whole nuts and/or peanuts and/or soy beans, and/or vitamins and/or lecithin and/or maize and other flavouring ingredients; dried, preserved or frozen fruits and vegetables; soups, fruit soups and soup mixtures including soup preparations in dried, preserved or frozen form; potato dumplings, french fries, potato flakes; roasted and unroasted potato chips; powder for use in the manufacture of potato dumplings; ice cream; frozen food preparations and ready-made meals containing meat or fish products, including such preparations and products with added vegetables and pastry products and seasonings and sauces, including such ready-made meals in frozen form; blancmange powder, blancmange cream powder, cream dessert powder, jelly dessert powder, flan jelly; sweet and savoury soup powder, cream powder, cheesecake ingredients including preparations made of vegetable thickening and gelatinising agents with the addition of flavourings and/or colourings; baking oils, cake flavourings, stiffening agents for whipped cream, flan-cream powder, ice cream powder, gelatinising agents for food, edible gelatine, household bicarbonate of soda, baking-tin spray consisting of fluid edible fats and emulsifiers, frozen fruit and vegetables, frozen fish, frozen potato dumplings, frozen french fries; cheese desserts including cottage cheese desserts, ready-to-use cream; jams and confitures, cream, creme fraiche, including with herbs and seasonings, yogurt including yogurt with fruit, gelatinising sugar, gelatinising powder, pectins, cream cheese; food with dried fruits, including with orange and lemon peel; and further including food products and preparations as above specified in dietary form or for dietary purposes Class 030 Staple Food Products Flan ingredients including stiffening agents for flan fillings, cases and filling mixtures, flan-case sealing agents; cake mixes; products containing blancmange powder for use in the manufacture of blancmange, cream desserts, whipped-cream desserts, jelly desserts, mousse and other blancmange based confectionery and dessert products; semi-finished dough including dough mixtures to which egg and/or milk is to be added; sugar substitutes; seasonings, seasoning mixtures, seasoned salt and seasonings in solid and liquid form; cakes, pastries and confectionery, chocolate, chocolate products and sweets; popcorn, corn flakes and other cereal flakes, snack products made of cereal starch and flour including savoury snacks; spreads containing sugar and/or honey and/or cocoa and/or cocoa extracts; cakes and pastries, including crackers and savoury pastries; cereal products as food, food made by puffing or roasting or baking cereals, including ready-made cereal products and products in bar-form with the addition of sugar and/or honey and/or cocoa and/or fruit and/or chocolate and/or nuts; muesli, mixed food preparations containing rolled cereals and dried fruit; flan cream in the form of either a liquid or a paste; pastry products; baking powder; dried yeast; edible starch; powdered tea, instant tea, ice-tea powder; pizza; preserving ingredients including preservatives for food; soup garnishes; sauces and sauce mixtures, salad dressings including in dried, preserved or frozen form; sauce powder, including salad dressing powder; vanillin sugar, vanillin; cake flavourings, stiffening agents; honey, invert-sugar cream; including food products and preparations as above specified in refrigerated or frozen form, and further including food products and preparations as above specified in dietary form or for dietary purposes Class 031 Natural Agricultural Products Fresh nut kernels, peanuts, palm kernels, pistachio kernels, almonds and cashew kernels; fruit and vegetable products and fruit and vegetable mixtures Class 032 Light Beverage Products Syrups and preparations for making beverages, including preparations in powder or crystalline form | |
 | OUTEJIA Dr August Oetker Nahrungsmittel KG 713075 17 Jul 1996 | Lapsed: Not accepted | Herbal drugs,Cookery, baking and other recipe books,Preparations conta... Class 005 Class 005 Pharmaceutical Products Herbal drugs Class 016 Class 016 Paper Goods and Printed Material Cookery, baking and other recipe books ... Class 029 Meats and Processed Food Products Preparations containing condensed fruit juice, fruit and pectin or other binding agents for use in the manufacture of cream desserts, cheese desserts including cottage cheese desserts, blancmange, yogurts, milk puddings; ready-made desserts including blancmanges, yogurts, fruit custards, cheese desserts including cottage cheese desserts, cream desserts and milk puddings, and further including such desserts in combination packages with ready-made sauces or sauce-making powders; powders containing flavourings, thickening agents and sweeteners for use in the preparation of desserts containing cheese, including cottage cheese, cake and flan ingredients, including flan jelly; roasted and coated nut kernels; roasted soy beans; coated raisins, coated sultanas; potato crisps; snack products made of animal protein, including savoury snacks; nut paste for use as a spread, spreads containing vegetable fat and/or dairy ingredients and/or starch syrup and/or nougat and/or fruit and/or fruit extracts with the addition of ground and/or whole nuts and/or peanuts and/or soy beans, and/or vitamins and/or lecithin and/or maize and other flavouring ingredients; dried, preserved or frozen fruits and vegetables; soups, fruit soups and soup mixtures including soup preparations in dried, preserved or frozen form; potato dumplings, french fries, potato flakes; roasted and unroasted potato chips; powder for use in the manufacture of potato dumplings; ice cream; frozen food preparations and ready-made meals containing meat or fish products, including such preparations and products with added vegetables and pastry products and seasonings and sauces, including such ready-made meals in frozen form; blancmange powder, blancmange cream powder, cream dessert powder, jelly dessert powder, flan jelly; sweet and savoury soup powder, cream powder, cheesecake ingredients including preparations made of vegetable thickening and gelatinising agents with the addition of flavourings and/or colourings; baking oils, cake flavourings, stiffening agents for whipped cream, flan-cream powder, ice cream powder, gelatinising agents for food, edible gelatine, household bicarbonate of soda, baking-tin spray consisting of fluid edible fats and emulsifiers, frozen fruit and vegetables, frozen fish, frozen potato dumplings, frozen french fries; cheese desserts including cottage cheese desserts, ready-to-use cream; jams and confitures, cream, creme fraiche, including with herbs and seasonings, yogurt including yogurt with fruit, gelatinising sugar, gelatinising powder, pectins, cream cheese; food with dried fruits, including with orange and lemon peel; and further including food products and preparations as above specified in dietary form or for dietary purposes Class 030 Staple Food Products Flan ingredients including stiffening agents for flan fillings, cases and filling mixtures, flan-case sealing agents; cake mixes; products containing blancmange powder for use in the manufacture of blancmange, cream desserts, whipped-cream desserts, jelly desserts, mousse and other blancmange based confectionery and dessert products; semi-finished dough including dough mixtures to which egg and/or milk is to be added; sugar substitutes; seasonings, seasoning mixtures, seasoned salt and seasonings in solid and liquid form; cakes, pastries and confectionery, chocolate, chocolate products and sweets; popcorn, corn flakes and other cereal flakes, snack products made of cereal starch and flour including savoury snacks; spreads containing sugar and/or honey and/or cocoa and/or cocoa extracts; cakes and pastries, including crackers and savoury pastries; cereal products as food, food made by puffing or roasting or baking cereals, including ready-made cereal products and products in bar-form with the addition of sugar and/or honey and/or cocoa and/or fruit and/or chocolate and/or nuts; muesli, mixed food preparations containing rolled cereals and dried fruit; flan cream in the form of either a liquid or a paste; pastry products; baking powder; dried yeast; edible starch; powdered tea, instant tea, ice-tea powder; pizza; preserving ingredients including preservatives for food; soup garnishes; sauces and sauce mixtures, salad dressings including in dried, preserved or frozen form; sauce powder, including salad dressing powder; vanillin sugar, vanillin; cake flavourings, stiffening agents; honey, invert-sugar cream; including food products and preparations as above specified in refrigerated or frozen form, and further including food products and preparations as above specified in dietary form or for dietary purposes Class 031 Natural Agricultural Products Fresh nut kernels, peanuts, palm kernels, pistachio kernels, almonds and cashew kernels; fruit and vegetable products and fruit and vegetable mixtures Class 032 Light Beverage Products Syrups and preparations for making beverages, including preparations in powder or crystalline form | |
 | MEIJIA 1164050 6 Nov 2006 | Refused: Opposition successful | Electric portable drills, excluding electric coal borer; electric wren... Class 007 Class 007 Machinery Products Electric portable drills, excluding electric coal borer; electric wrench |
Sichuan Baijia Akuan Food Industrial Co., Ltd.
1043018 · 17 Sept 2004
030
Class 030
Staple Food Products
Farinaceous foods, tapioca, tapioca flour for food, condiments; seasonings, cooking salt, starch for food, instant noodles
Farinaceous foods, tapioca, tapioca flour for food, condiments; season...
935998 · 28 Nov 2002
025
Class 025
Clothing Products
Clothing and clothing accessories
Clothing and clothing accessories
P T Sari Incofood Corporation
750550 · 9 Dec 1997
030
Class 030
Staple Food Products
Coffee, tea, cocoa, cereal, tea mixture products, lemon tea, coffee mixture products, non dairy creamer, crysanthemum tea
032
Class 032
Light Beverage Products
Coffee beverages, tea beverages, mineral and aerated water, juices, syrups
Coffee, tea, cocoa, cereal, tea mixture products, lemon tea, coffee mi...
Dr August Oetker Nahrungsmittel KG
721633 · 12 Nov 1996
005
Class 005
Pharmaceutical Products
Herbal drugs
016
Class 016
Paper Goods and Printed Material
Cookery, baking and other recipe books
...
Class 029
Meats and Processed Food Products
Preparations containing condensed fruit juice, fruit and pectin or other binding agents for use in the manufacture of cream desserts, cheese desserts including cottage cheese desserts, blancmange, yogurts, milk puddings; ready-made desserts including blancmanges, yogurts, fruit custards, cheese desserts including cottage cheese desserts, cream desserts and milk puddings, and further including such desserts in combination packages with ready-made sauces or sauce-making powders; powders containing flavourings, thickening agents and sweeteners for use in the preparation of desserts containing cheese, including cottage cheese, cake and flan ingredients, including flan jelly; roasted and coated nut kernels; roasted soy beans; coated raisins, coated sultanas; potato crisps; snack products made of animal protein, including savoury snacks; nut paste for use as a spread, spreads containing vegetable fat and/or dairy ingredients and/or starch syrup and/or nougat and/or fruit and/or fruit extracts with the addition of ground and/or whole nuts and/or peanuts and/or soy beans, and/or vitamins and/or lecithin and/or maize and other flavouring ingredients; dried, preserved or frozen fruits and vegetables; soups, fruit soups and soup mixtures including soup preparations in dried, preserved or frozen form; potato dumplings, french fries, potato flakes; roasted and unroasted potato chips; powder for use in the manufacture of potato dumplings; ice cream; frozen food preparations and readymade meals containing meat or fish products, including such preparations and products with added vegetables and pastry products and seasonings and sauces, including such ready-made meals in frozen form; blancmange powder, blancmange cream powder, cream dessert powder, jelly dessert powder, flan jelly; sweet and savoury soup powder, cream powder, cheesecake ingredients including preparations made of vegetable thickening and gelatinising agents with the addition of flavourings and/or colourings; baking oils, cake flavourings, stiffening agents for whipped cream, flan-cream powder, ice cream powder, gelatinising agents for food, edible gelatine, household bicarbonate of soda, baking-tin spray consisting of fluid edible fats and emulsifiers, frozen fruit and vegetables, frozen fish, frozen potato dumplings, frozen french fries; cheese desserts including cottage cheese desserts, ready-to-use cream; jams and confitures, cream, creme fraiche, including with herbs and seasonings, yogurt including yogurt with fruit, gelatinising sugar, gelatinising powder, pectins, cream cheese; food with dried fruits, including with orange and lemon peel; and further including food products and preparations as above specified in dietary form or for dietary purposes
Class 030
Staple Food Products
Flan ingredients including stiffening agents for flan fillings, cases and filling mixtures, flan-case sealing agents; cake mixes; products containing blancmange powder for use in the manufacture of blancmange, cream desserts, whipped-cream desserts, jelly desserts, mousse and other blancmange based confectionery and dessert products; semi-finished dough including dough mixtures to which egg and/or milk is to be added; sugar substitutes; seasonings, seasoning mixtures, seasoned salt and seansonings in solid and liquid form; cakes, pastries and confectionery, chocolate, chocolate products and sweets; popcorn, corn flakes and other cereal flakes, snack products made of cereal starch and flour including savoury snacks; spreads containing sugar and/or honey and/or cocoa and/or cocoa extracts; cakes and pastries, including crackers and savoury pastries; cereal products as food, food made by puffing or roasting or baking cereals, including ready-made cereal products and products in bar-form with the addition of sugar and/or honey and/or cocoa and/or fruit and/or chocolate and/or nuts; muesli, mixed food preparations containing rolled cereals and dried fruit; flan cream in the form of either a liquid or a paste; pastry products; baking products; baking powder; dried yeast; edible starch; powdered tea, instant tea, icetea powder; pizza; preserving ingredients including preservatives for food; soup garnishes; sauces and sauce mixtures, salad dressings including in dried, preserved or frozen form; sauce powder, including salad dressing powder; vanillin sugar, vanillin; cake flavourings, stiffening agents; honey, invert-sugar cream; including food products and preparations as above specified in refrigerated or frozen form, and further including food products and preparations as above specified in dietary form or for dietary purposes
Class 031
Natural Agricultural Products
Fresh nut kernels, peanuts, palm kernels, pistachio kernels, almonds and cashew kernels; fruit and vegetable products and fruit and vegetable mixtures
Class 032
Light Beverage Products
Syrups and preparations for making beverages, including preparations in powder or crystalline form
Herbal drugs,Cookery, baking and other recipe books,Preparations conta...
Dr August Oetker Nahrungsmittel KG
721630 · 12 Nov 1996
005
Class 005
Pharmaceutical Products
Herbal drugs
016
Class 016
Paper Goods and Printed Material
Cookery, baking and other recipe books
...
Class 029
Meats and Processed Food Products
Preparations containing condensed fruit juice, fruit and pectin or other binding agents for use in the manufacture of cream desserts, cheese desserts including cottage cheese desserts, blancmange, yogurts, milk puddings; ready-made desserts including blancmanges, yogurts, fruit custards, cheese desserts including cottage cheese desserts, cream desserts and milk puddings, and further including such desserts in combination packages with ready-made sauces or sauce-making powders; powders containing flavourings, thickening agents and sweeteners for use in the preparation of desserts containing cheese, including cottage cheese, cake and flan ingredients, including flan jelly; roasted and coated nut kernels; roasted soy beans; coated raisins, coated sultanas; potato crisps; snack products made of animal protein, including savoury snacks; nut paste for use as a spread, spreads containing vegetable fat and/or dairy ingredients and/or starch syrup and/or nougat and/or fruit and/or fruit extracts with the addition of ground and/or whole nuts and/or peanuts and/or soy beans, and/or vitamins and/or lecithin and/or maize and other flavouring ingredients; dried, preserved or frozen fruits and vegetables; soups, fruit soups and soup mixtures including soup preparations in dried, preserved or frozen form; potato dumplings, french fries, potato flakes; roasted and unroasted potato chips; powder for use in the manufacture of potato dumplings; ice cream; frozen food preparations and readymade meals containing meat or fish products, including such preparations and products with added vegetables and pastry products and seasonings and sauces, including such ready-made meals in frozen form; blancmange powder, blancmange cream powder, cream dessert powder, jelly dessert powder, flan jelly; sweet and savoury soup powder, cream powder, cheesecake ingredients including preparations made of vegetable thickening and gelatinising agents with the addition of flavourings and/or colourings; baking oils, cake flavourings, stiffening agents for whipped cream, flan-cream powder, ice cream powder, gelatinising agents for food, edible gelatine, household bicarbonate of soda, baking-tin spray consisting of fluid edible fats and emulsifiers, frozen fruit and vegetables, frozen fish, frozen potato dumplings, frozen french fries; cheese desserts including cottage cheese desserts, ready-to-use cream; jams and confitures, cream, creme fraiche, including with herbs and seasonings, yogurt including yogurt with fruit, gelatinising sugar, gelatinising powder, pectins, cream cheese; food with dried fruits, including with orange and lemon peel; and further including food products and preparations as above specified in dietary form or for dietary purposes
Class 030
Staple Food Products
Flan ingredients including stiffening agents for flan fillings, cases and filling mixtures, flan-case sealing agents; cake mixes; products containing blancmange powder for use in the manufacture of blancmange, cream desserts, whipped-cream desserts, jelly desserts, mousse and other blancmange based confectionery and dessert products; semi-finished dough including dough mixtures to which egg and/or milk is to be added; sugar substitutes; seasonings, seasoning mixtures, seasoned salt and seansonings in solid and liquid form; cakes, pastries and confectionery, chocolate, chocolate products and sweets; popcorn, corn flakes and other cereal flakes, snack products made of cereal starch and flour including savoury snacks; spreads containing sugar and/or honey and/or cocoa and/or cocoa extracts; cakes and pastries, including crackers and savoury pastries; cereal products as food, food made by puffing or roasting or baking cereals, including ready-made cereal products and products in bar-form with the addition of sugar and/or honey and/or cocoa and/or fruit and/or chocolate and/or nuts; muesli, mixed food preparations containing rolled cereals and dried fruit; flan cream in the form of either a liquid or a paste; pastry products; baking powder; dried yeast; edible starch; powdered tea; instant tea, icetea powder; pizza; preserving ingredients including preservatives for food; soup garnishes; sauces and sauce mixtures, salad dressings including in dried, preserved or frozen form; sauce powder, including salad dressing powder; vanillin sugar, vanillin; cake flavourings, stiffening agents; honey, invert-sugar cream; including food products and preparations as above specified in refrigerated or frozen form, and further including food products and preparations as above specified in dietary form or for dietary purposes
Class 031
Natural Agricultural Products
Fresh nut kernels, peanuts, palm kernels, pistachio kernels, almonds and cashew kernels; fruit and vegetable products and fruit and vegetable mixtures
Class 032
Light Beverage Products
Syrups and preparations for making beverages, including preparations in powder or crystalline form
Herbal drugs,Cookery, baking and other recipe books,Preparations conta...
Dr August Oetker Nahrungsmittel KG
721632 · 12 Nov 1996
005
Class 005
Pharmaceutical Products
Herbal drugs
016
Class 016
Paper Goods and Printed Material
Cookery, baking and other recipe books
...
Class 029
Meats and Processed Food Products
Preparations containing condensed fruit juice, fruit and pectin or other binding agents for use in the manufacture of cream desserts, cheese desserts including cottage cheese desserts, blancmange, yogurts, milk puddings; ready-made desserts including blancmanges, yogurts, fruit custards, cheese desserts including cottage cheese desserts, cream desserts and milk puddings, and further including such desserts in combination packages with ready-made sauces or sauce-making powders; powders containing flavourings, thickening agents and sweeteners for use in the preparation of desserts containing cheese, including cottage cheese, cake and flan ingredients, including flan jelly; roasted and coated nut kernels; roasted soy beans; coated raisins, coated sultanas; potato crisps; snack products made of animal protein, including savoury snacks; nut paste for use as a spread, spreads containing vegetable fat and/or dairy ingredients and/or starch syrup and/or nougat and/or fruit and/or fruit extracts with the addition of ground and/or whole nuts and/or peanuts and/or soy beans, and/or vitamins and/or lecithin and/or maize and other flavouring ingredients; dried, preserved or frozen fruits and vegetables; soups, fruit soups and soup mixtures including soup preparations in dried, preserved or frozen form; potato dumplings, french fries, potato flakes; roasted and unroasted potato chips; powder for use in the manufacture of potato dumplings; ice cream; frozen food preparations and readymade meals containing meat or fish products, including such preparations and products with added vegetables and pastry products and seasonings and sauces, including such ready-made meals in frozen form; blancmange powder, blancmange cream powder, cream dessert powder, jelly dessert powder, flan jelly; sweet and savoury soup powder, cream powder, cheesecake ingredients including preparations made of vegetable thickening and gelatinising agents with the addition of flavourings and/or colourings; baking oils, cake flavourings, stiffening agents for whipped cream, flan-cream powder, ice cream powder, gelatinising agents for food, edible gelatine, household bicarbonate of soda, baking-tin spray consisting of fluid edible fats and emulsifiers, frozen fruit and vegetables, frozen fish, frozen potato dumplings, frozen french fries; cheese desserts including cottage cheese desserts, ready-to-use cream; jams and confitures, cream, creme fraiche, including with herbs and seasonings, yogurt including yogurt with fruit, gelatinising sugar, gelatinising powder, pectins, cream cheese; food with dried fruits, including with orange and lemon peel; and further including food products and preparations as above specified in dietary form or for dietary purposes
Class 030
Staple Food Products
Flan ingredients including stiffening agents for flan fillings, cases and filling mixtures, flan-case sealing agents; cake mixes; products containing blancmange powder for use in the manufacture of blancmange, cream desserts, whipped-cream desserts, jelly desserts, mousse and other blancmange based confectionery and dessert products; semi-finished dough including dough mixtures to which egg and/or milk is to be added; sugar substitutes; seasonings, seasoning mixtures, seasoned salt and seansonings in solid and liquid form; cakes, pastries and confectionery, chocolate, chocolate products and sweets; popcorn, corn flakes and other cereal flakes, snack products made of cereal starch and flour including savoury snacks; spreads containing sugar and/or honey and/or cocoa and/or cocoa extracts; cakes and pastries, including crackers and savoury pastries; cereal products as food, food made by puffing or roasting or baking cereals, including ready-made cereal products and products in bar-form with the addition of sugar and/or honey and/or cocoa and/or fruit and/or chocolate and/or nuts; muesli, mixed food preparations containing rolled cereals and dried fruit; flan cream in the form of either a liquid or a paste; pastry products; baking powder; dried yeast; edible starch; powdered tea, instant tea, icetea powder; pizza; preserving ingredients including preservatives for food; soup garnishes; sauces and sauce mixtures, salad dressings including in dried, preserved or frozen form; sauce powder, including salad dressing powder; vanillin sugar, vanillin; cake flavourings, stiffening agents; honey, invert-sugar cream; including food products and preparations as above specified in refrigerated or frozen form, and further including food products and preparations as above specified in dietary form or for dietary purposes
Class 031
Natural Agricultural Products
Fresh nut kernels, peanuts, palm kernels, pistachio kernels, almonds and cashew kernels; fruit and vegetable products and fruit and vegetable mixtures
Class 032
Light Beverage Products
Syrups and preparations for making beverages, including preparations in powder or crystalline form
Herbal drugs,Cookery, baking and other recipe books,Preparations conta...
Dr August Oetker Nahrungsmittel KG
721631 · 12 Nov 1996
005
Class 005
Pharmaceutical Products
Herbal drugs
016
Class 016
Paper Goods and Printed Material
Cookery, baking and other recipe books
...
Class 029
Meats and Processed Food Products
Preparations containing condensed fruit juice, fruit and pectin or other binding agents for use in the manufacture of cream desserts, cheese desserts including cottage cheese desserts, blancmange, yogurts, milk puddings; ready-made desserts including blancmanges, yogurts, fruit custards, cheese desserts including cottage cheese desserts, cream desserts and milk puddings, and further including such desserts in combination packages with ready-made sauces or sauce-making powders; powders containing flavourings, thickening agents and sweeteners for use in the preparation of desserts containing cheese, including cottage cheese, cake and flan ingredients, including flan jelly; roasted and coated nut kernels; roasted soy beans; coated raisins, coated sultanas; potato crisps; snack products made of animal protein, including savoury snacks; nut paste for use as a spread, spreads containing vegetable fat and/or dairy ingredients and/or starch syrup and/or nougat and/or fruit and/or fruit extracts with the addition of ground and/or whole nuts and/or peanuts and/or soy beans, and/or vitamins and/or lecithin and/or maize and other flavouring ingredients; dried, preserved or frozen fruits and vegetables; soups, fruit soups and soup mixtures including soup preparations in dried, preserved or frozen form; potato dumplings, french fries, potato flakes; roasted and unroasted potato chips; powder for use in the manufacture of potato dumplings; ice cream; frozen food preparations and readymade meals containing meat or fish products, including such preparations and products with added vegetables and pastry products and seasonings and sauces, including such ready-made meals in frozen form; blancmange powder, blancmange cream powder, cream dessert powder, jelly dessert powder, flan jelly; sweet and savoury soup powder, cream powder, cheesecake ingredients including preparations made of vegetable thickening and gelatinising agents with the addition of flavourings and/or colourings; baking oils, cake flavourings, stiffening agents for whipped cream, flan-cream powder, ice cream powder, gelatinising agents for food, edible gelatine, household bicarbonate of soda, baking-tin spray consisting of fluid edible fats and emulsifiers, frozen fruit and vegetables, frozen fish, frozen potato dumplings, frozen french fries; cheese desserts including cottage cheese desserts, ready-to-use cream; jams and confitures, cream, creme fraiche, including with herbs and seasonings, yogurt including yogurt with fruit, gelatinising sugar, gelatinising powder, pectins, cream cheese; food with dried fruits, including with orange and lemon peel; and further including food products and preparations as above specified in dietary form or for dietary purposes
Class 030
Staple Food Products
Flan ingredients including stiffening agents for flan fillings, cases and filling mixtures, flan-case sealing agents; cake mixes; products containing blancmange powder for use in the manufacture of blancmange, cream desserts, whipped-cream desserts, jelly desserts, mousse and other blancmange based confectionery and dessert products; semi-finished dough including dough mixtures to which egg and/or milk is to be added; sugar substitutes; seasonings, seasoning mixtures, seasoned salt and seansonings in solid and liquid form; cakes, pastries and confectionery, chocolate, chocolate products and sweets; popcorn, corn flakes and other cereal flakes, snack products made of cereal starch and flour including savoury snacks; spreads containing sugar and/or honey and/or cocoa and/or cocoa extracts; cakes and pastries, including crackers and savoury pastries; cereal products as food, food made by puffing or roasting or baking cereals, including ready-made cereal products and products in bar-form with the addition of sugar and/or honey and/or cocoa and/or fruit and/or chocolate and/or nuts; muesli, mixed food preparations containing rolled cereals and dried fruit; flan cream in the form of either a liquid or a paste; pastry products; baking powder; dried yeast; edible starch; powdered tea, instant tea, icetea powder; pizza; preserving ingredients including preservatives for food; soup garnishes; sauces and sauce mixtures, salad dressings including in dried, preserved or frozen form; sauce powder, including salad dressing powder; vanillin sugar, vanillin; cake flavourings, stiffening agents; honey, invert-sugar cream; including food products and preparations as above specified in refrigerated or frozen form, and further including food products and preparations as above specified in dietary form or for dietary purposes
Class 031
Natural Agricultural Products
Fresh nut kernels, peanuts, palm kernels, pistachio kernels, almonds and cashew kernels; fruit and vegetable products and fruit and vegetable mixtures
Class 032
Light Beverage Products
Syrups and preparations for making beverages, including preparations in powder or crystalline form
Herbal drugs,Cookery, baking and other recipe books,Preparations conta...
Dr August Oetker Nahrungsmittel KG
713074 · 17 Jul 1996
005
Class 005
Pharmaceutical Products
Herbal drugs
016
Class 016
Paper Goods and Printed Material
Cookery, baking and other recipe books
...
Class 029
Meats and Processed Food Products
Preparations containing condensed fruit juice, fruit and pectin or other binding agents for use in the manufacture of cream desserts, cheese desserts including cottage cheese desserts, blancmange, yogurts, milk puddings; ready-made desserts including blancmanges, yogurts, fruit custards, cheese desserts including cottage cheese desserts, cream desserts and milk puddings, and further including such desserts in combination packages with ready-made sauces or sauce-making powders; powders containing flavourings, thickening agents and sweeteners for use in the preparation of desserts containing cheese, including cottage cheese, cake and flan ingredients, including flan jelly; roasted and coated nut kernels; roasted soy beans; coated raisins, coated sultanas; potato crisps; snack products made of animal protein, including savoury snacks; nut paste for use as a spread, spreads containing vegetable fat and/or dairy ingredients and/or starch syrup and/or nougat and/or fruit and/or fruit extracts with the addition of ground and/or whole nuts and/or peanuts and/or soy beans, and/or vitamins and/or lecithin and/or maize and other flavouring ingredients; dried, preserved or frozen fruits and vegetables; soups, fruit soups and soup mixtures including soup preparations in dried, preserved or frozen form; potato dumplings, french fries, potato flakes; roasted and unroasted potato chips; powder for use in the manufacture of potato dumplings; ice cream; frozen food preparations and ready-made meals containing meat or fish products, including such preparations and products with added vegetables and pastry products and seasonings and sauces, including such ready-made meals in frozen form; blancmange powder, blancmange cream powder, cream dessert powder, jelly dessert powder, flan jelly; sweet and savoury soup powder, cream powder, cheesecake ingredients including preparations made of vegetable thickening and gelatinising agents with the addition of flavourings and/or colourings; baking oils, cake flavourings, stiffening agents for whipped cream, flan-cream powder, ice cream powder, gelatinising agents for food, edible gelatine, household bicarbonate of soda, baking-tin spray consisting of fluid edible fats and emulsifiers, frozen fruit and vegetables, frozen fish, frozen potato dumplings, frozen french fries; cheese desserts including cottage cheese desserts, ready-to-use cream; jams and confitures, cream, creme fraiche, including with herbs and seasonings, yogurt including yogurt with fruit, gelatinising sugar, gelatinising powder, pectins, cream cheese; food with dried fruits, including with orange and lemon peel; and further including food products and preparations as above specified in dietary form or for dietary purposes
Class 030
Staple Food Products
Flan ingredients including stiffening agents for flan fillings, cases and filling mixtures, flan-case sealing agents; cake mixes; products containing blancmange powder for use in the manufacture of blancmange, cream desserts, whipped-cream desserts, jelly desserts, mousse and other blancmange based confectionery and dessert products; semi-finished dough including dough mixtures to which egg and/or milk is to be added; sugar substitutes; seasonings, seasoning mixtures, seasoned salt and seasonings in solid and liquid form; cakes, pastries and confectionery, chocolate, chocolate products and sweets; popcorn, corn flakes and other cereal flakes, snack products made of cereal starch and flour including savoury snacks; spreads containing sugar and/or honey and/or cocoa and/or cocoa extracts; cakes and pastries, including crackers and savoury pastries; cereal products as food, food made by puffing or roasting or baking cereals, including ready-made cereal products and products in bar-form with the addition of sugar and/or honey and/or cocoa and/or fruit and/or chocolate and/or nuts; muesli, mixed food preparations containing rolled cereals and dried fruit; flan cream in the form of either a liquid or a paste; pastry products; baking powder; dried yeast; edible starch; powdered tea, instant tea, ice-tea powder; pizza; preserving ingredients including preservatives for food; soup garnishes; sauces and sauce mixtures, salad dressings including in dried, preserved or frozen form; sauce powder, including salad dressing powder; vanillin sugar, vanillin; cake flavourings, stiffening agents; honey, invert-sugar cream; including food products and preparations as above specified in refrigerated or frozen form, and further including food products and preparations as above specified in dietary form or for dietary purposes
Class 031
Natural Agricultural Products
Fresh nut kernels, peanuts, palm kernels, pistachio kernels, almonds and cashew kernels; fruit and vegetable products and fruit and vegetable mixtures
Class 032
Light Beverage Products
Syrups and preparations for making beverages, including preparations in powder or crystalline form
Herbal drugs,Cookery, baking and other recipe books,Preparations conta...
Dr August Oetker Nahrungsmittel KG
713075 · 17 Jul 1996
005
Class 005
Pharmaceutical Products
Herbal drugs
016
Class 016
Paper Goods and Printed Material
Cookery, baking and other recipe books
...
Class 029
Meats and Processed Food Products
Preparations containing condensed fruit juice, fruit and pectin or other binding agents for use in the manufacture of cream desserts, cheese desserts including cottage cheese desserts, blancmange, yogurts, milk puddings; ready-made desserts including blancmanges, yogurts, fruit custards, cheese desserts including cottage cheese desserts, cream desserts and milk puddings, and further including such desserts in combination packages with ready-made sauces or sauce-making powders; powders containing flavourings, thickening agents and sweeteners for use in the preparation of desserts containing cheese, including cottage cheese, cake and flan ingredients, including flan jelly; roasted and coated nut kernels; roasted soy beans; coated raisins, coated sultanas; potato crisps; snack products made of animal protein, including savoury snacks; nut paste for use as a spread, spreads containing vegetable fat and/or dairy ingredients and/or starch syrup and/or nougat and/or fruit and/or fruit extracts with the addition of ground and/or whole nuts and/or peanuts and/or soy beans, and/or vitamins and/or lecithin and/or maize and other flavouring ingredients; dried, preserved or frozen fruits and vegetables; soups, fruit soups and soup mixtures including soup preparations in dried, preserved or frozen form; potato dumplings, french fries, potato flakes; roasted and unroasted potato chips; powder for use in the manufacture of potato dumplings; ice cream; frozen food preparations and ready-made meals containing meat or fish products, including such preparations and products with added vegetables and pastry products and seasonings and sauces, including such ready-made meals in frozen form; blancmange powder, blancmange cream powder, cream dessert powder, jelly dessert powder, flan jelly; sweet and savoury soup powder, cream powder, cheesecake ingredients including preparations made of vegetable thickening and gelatinising agents with the addition of flavourings and/or colourings; baking oils, cake flavourings, stiffening agents for whipped cream, flan-cream powder, ice cream powder, gelatinising agents for food, edible gelatine, household bicarbonate of soda, baking-tin spray consisting of fluid edible fats and emulsifiers, frozen fruit and vegetables, frozen fish, frozen potato dumplings, frozen french fries; cheese desserts including cottage cheese desserts, ready-to-use cream; jams and confitures, cream, creme fraiche, including with herbs and seasonings, yogurt including yogurt with fruit, gelatinising sugar, gelatinising powder, pectins, cream cheese; food with dried fruits, including with orange and lemon peel; and further including food products and preparations as above specified in dietary form or for dietary purposes
Class 030
Staple Food Products
Flan ingredients including stiffening agents for flan fillings, cases and filling mixtures, flan-case sealing agents; cake mixes; products containing blancmange powder for use in the manufacture of blancmange, cream desserts, whipped-cream desserts, jelly desserts, mousse and other blancmange based confectionery and dessert products; semi-finished dough including dough mixtures to which egg and/or milk is to be added; sugar substitutes; seasonings, seasoning mixtures, seasoned salt and seasonings in solid and liquid form; cakes, pastries and confectionery, chocolate, chocolate products and sweets; popcorn, corn flakes and other cereal flakes, snack products made of cereal starch and flour including savoury snacks; spreads containing sugar and/or honey and/or cocoa and/or cocoa extracts; cakes and pastries, including crackers and savoury pastries; cereal products as food, food made by puffing or roasting or baking cereals, including ready-made cereal products and products in bar-form with the addition of sugar and/or honey and/or cocoa and/or fruit and/or chocolate and/or nuts; muesli, mixed food preparations containing rolled cereals and dried fruit; flan cream in the form of either a liquid or a paste; pastry products; baking powder; dried yeast; edible starch; powdered tea, instant tea, ice-tea powder; pizza; preserving ingredients including preservatives for food; soup garnishes; sauces and sauce mixtures, salad dressings including in dried, preserved or frozen form; sauce powder, including salad dressing powder; vanillin sugar, vanillin; cake flavourings, stiffening agents; honey, invert-sugar cream; including food products and preparations as above specified in refrigerated or frozen form, and further including food products and preparations as above specified in dietary form or for dietary purposes
Class 031
Natural Agricultural Products
Fresh nut kernels, peanuts, palm kernels, pistachio kernels, almonds and cashew kernels; fruit and vegetable products and fruit and vegetable mixtures
Class 032
Light Beverage Products
Syrups and preparations for making beverages, including preparations in powder or crystalline form
Herbal drugs,Cookery, baking and other recipe books,Preparations conta...
Owners
Dr august oetker nahrungsmittel kg (6)
Luoyang hatha network technology co., ltd. (3)
Xiaomi inc. (3)
Shandong yangjia automobile manufacturing co., ltd. (2)
Australia aulimei pty ltd (1)
Aoyinong (australia) international trading co., ltd. (1)
Beijingyemingzhushangmaoyouxianzerengongsi (1)
Chaozhou chaoan anbu meishijia food factory (1)
Chaozhou guangjia ceramics manufacture co., ltd. (1)
Chuzhou heng jia sports products limited (1)
Cimtex composite mfg co., ltd. (1)
Dongguan ourui jia electronic commerce co., ltd (1)
Dow jones trademark holdings llc (1)
Enviro futures pty. ltd. (1)
Fu jian ning de yong jia trade co., ltd. (1)
Foshan debacchus trade co.,ltd. (1)
Foshan wanjia window and door co., ltd (1)
Guangxi zhong liu food technology co., ltd. (1)
Guangzhou canmei lighting co., ltd. (1)
Guangzhou wujia technology co., ltd. (1)
Guangzhou zhongshengtong technology co., ltd. (1)
Gui lin li jia metals co., ltd. (1)
Huanlejia food group co., ltd (1)
Haichijia food technology co., ltd (1)
Haichijia food technology co., ltd. (1)
Haikou tanshu trading co., ltd. (1)
Haldiram india private limited (1)
Hangzhou oulala e-commerce co., ltd (1)
Homelink real estate agency co. limited (1)
Homelink real estate agency co., ltd (1)
Hunan shaoshan maojia restaurant development co., ltd. (1)
Icl specialty products inc. (1)
Ipc bellezza international corp. (1)
Jiamusi heilong agriculturl and industrial chemical co., ltd (1)
Jiajia greetings pty ltd (1)
Kazuo county hongda trading co., ltd. (1)
Lsq group australia pty ltd (1)
Light & wonder, inc. (1)
Meiyijia holding co. , ltd (1)
Ningbo meiqi tool co., ltd. (1)
Ningbo haiaojia import and export co., ltd. (1)
Ningbo meiqi tools co., ltd. (1)
P t sari incofood corporation (1)
P.T. sari incofood corporation (1)
Pinghu mijia children's products co., ltd. (1)
Qu zhongzhou (1)
Shandong pangda foodstuff co., ltd (1)
Shandong tongjia machinery co., ltd. (1)
Shanghai baolijia chemical co., ltd. (1)
Shaoxing county zhongjia cloth co., ltd (1)
Sichuan youjia foodstuffs corporation (1)
Shandong yujia advanced materials co., ltd. (1)
Shandong yujia advanced materials co.,ltd. (1)
Shanghai haijia electric appliance co., ltd. (1)
Shishi xinjia electronics co., ltd. (1)
Sichuan baijia akuan food industrial co., ltd. (1)
Sichuan teway food group co.,ltd. (1)
Sino-australia top beef (beijing) co., ltd. (1)
Suning county zhongyuan textile co., ltd (1)
Taizhou yuanjia industry co., ltd. (1)
Ttjy trading pty ltd (1)
Techno greek pty ltd (1)
Tongxiang qicai household products co., ltd. (1)
Tujia network technology (beijing) co., ltd. (1)
Wenzhou anjia automobile parts co.,ltd. (1)
Wuhan yi ran network technology co., ltd. (1)
Yangjiang yueming chenxiang cross border e-commerce co., ltd (1)
Yiwu benli trading co., ltd. (1)
Zhejiang gint vacuum flask technology co.,ltd. (1)
Zhejiang jinjia automobile parts co., ltd. (1)
Zhejiang lijiujia sports equipments co., ltd. (1)
Zhongshan city xiahushi jia clothing co., ltd. (1)
Zhejiang delijia stationery co., ltd. (1)
Zhejiang jinjia auto parts co., ltd. (1)
Zhejiang jinjia automobile parts co., ltd (1)
Categories
Class 30 (18)
Class 29 (15)
Class 16 (14)
Class 35 (11)
Class 25 (10)
Class 32 (10)
Class 12 (9)
Class 7 (8)
Class 5 (7)
Class 9 (7)
Class 21 (7)
Class 31 (7)
Class 20 (6)
Class 28 (6)
Class 3 (4)
Class 1 (3)
Class 11 (3)
Class 24 (3)
Class 33 (3)
Class 36 (3)
Class 43 (3)
Class 6 (2)
Class 14 (2)
Class 19 (2)
Class 27 (2)
Class 38 (2)
Class 41 (2)
Class 42 (2)
Class 10 (1)
Class 18 (1)
Class 22 (1)
Class 39 (1)
Correspondents
Refer to wipo address for correspondence (38)
Griffith hack (8)
Champion intellectual property management limited (3)
Remarkable ip (3)
Spruson & ferguson (2)
Trade mark zone pty ltd (2)
Australia aulimei pty ltd (1)
Davies collison cave pty ltd (1)
Enviro futures pty. ltd. (1)
Gbip limited (1)
Jiajia greetings pty ltd (1)
King & wood mallesons (1)
Lsq group australia pty ltd (1)
Mark my words trademark services pty ltd (1)
Techno greek pty ltd (1)
Wrays pty ltd (1)
Zone ip limited (1)
