Blends of edible oils and fats; Edible oils; Edible oils for use in baking; Edible oils for use in barbecuing; Edible oils for use in basting foodstuffs; Edible oils for use in cooking foodstuffs; Edible oils for use in frying; Edible oils for use in grilling; Edible oils for use in roasting; Food spreads being a blend of edible oils and edible fats; Food spreads consisting principally of edible oils; Shortenings being mixtures of edible oils and edible fats; Soya based edible oils; Food products made from preserved fruits; Preserved fruits; Extra-virgin olive oil; Fish in olive oil; Olive oil; Olive oil dip; Olive oil for food; Olive paste; Olives, preserved; Prepared olives; Processed olives

Olive oil

Education; providing of teaching and training services to health care professionals and trainees in the field of health and musculoskeletal pain; arranging and conducting conferences, seminars and workshops for health care professionals and trainees, including in relation to health, musculoskeletal pain and related issues; provision of educational information on the topic of health and musculoskeletal pain, including the provision of on-line information, and provision of information over a global computer network; educational consultancy and advisory services of a non-medical nature in relation to health, musculoskeletal pain and related issues; awarding of certificates for participation in programs; evaluation and preparation of educational programs for health care professionals and trainees; holding seminars or workshops, including, in relation to health and musculoskeletal pain; conducting practical training workshops, classes and seminars featuring demonstrations, including, in relation to health and musculoskeletal pain.

Motor vehicles

Cooking oils; edible oils; olive oil

Extra virgin olive oil