Keratin; chemical products for use in industry; additives other than for medical or veterinary use; preserving agents for the pharmaceutical industry; preserving agents for the cosmetic industry; preserving agents for the food supplement industry; antioxidants for manufacture of pharmaceuticals, cosmetics and food supplements; vitamins for manufacture of pharmaceuticals, cosmetics and food supplements; protein [raw material]; proteins for the manufacture of food supplements; proteins for the food industry; proteins for the pharmaceutical industry; proteins for the cosmetic industry; vitamins for the food industry; vitamins for the pharmaceutical industry; vitamins for the cosmetic industry; vitamins for industry; vitamins for the manufacture of food supplements.

Cosmetic non-medicated products; non-medicated toilet preparations; shampoos; hair lotions; keratin treatments for the hair.

Furniture; office furniture; chairs [seats]; seats

Plant extracts, namely, artichoke and artichoke leaves extracts for use in the manufacture of foods, pharmaceuticals and nutritional supplement; botanical and plant extracts for use in the industrial production of cosmetics, pharmaceutical products and nutritional supplements.

pharmaceutical drugs

Plant extracts, namely, artichoke and artichoke leaves extracts for use in the manufacture of foods, pharmaceuticals and nutritional supplement; botanical and plant extracts for use in the industrial production of cosmetics, pharmaceutical products and nutritional supplements.

Biological preparations for medical purposes; Biological preparations for use in biotechnology (medical); Biological preparations for use in cell cultures (medical); Biological preparations for veterinary purposes; Biological products for medical use; Stem cells for medical purposes; Stem cells for veterinary purposes; Medical preparations; Pharmaceutical preparations; Cultures of cell media for medical use

Biological research; Clinical trials; Laboratory services (scientific research or analysis); Scientific research; Scientific research relating to biology; Medical research; Laboratory research; Laboratory services; Medical laboratory services

Non-alcoholic beverages; beer and brewery products; preparations for making beverages; waters; flavoured carbonated beverages; milk of almonds, coconut or peanut [non-alcoholic beverage]; lemon barley water; orange barley water; quinine water; aperitifs, non-alcoholic; frozen fruit-based beverages; whey beverages; smoked plum beverages; guarana drinks; non-alcoholic beverages with tea flavor; non-alcoholic beverages containing fruit juices; non-alcoholic malt free beverages [other than for medical use]; beverages containing vitamins; aloe vera drinks, non-alcoholic; energy drinks; energy drinks containing caffeine; energy drinks [not for medical purposes]; frozen carbonated beverages; isotonic beverages; isotonic beverages [not for medical purposes]; non-alcoholic honey-based beverages; sports drinks; sports drinks containing electrolytes; cocktails, non-alcoholic; smoothies; part frozen slush drinks; non-alcoholic cocktail bases; sikhye [non-alcoholic rice punch]; sujeonggwa [non-alcoholic cinnamon punch with dried persimmon]; ramune [Japanese soda pops]; sarsaparilla [non-alcoholic beverage]; sherbets [beverages]; sorbets in the nature of beverages; cider, non-alcoholic; alcohol free wine; non-alcoholic beer flavored beverages; low alcohol beer; non-alcoholic beer; coffee-flavored beer; lagers; wheat beer; malt beer; black beer [toasted-malt beer]; beer; flavored beers; beers enriched with minerals; beer-based cocktails; kvass [non-alcoholic beverage]; porter; shandy; stout; concentrates for use in the preparation of soft drinks; essences for making flavoured mineral water [not in the nature of essential oils]; essences for making beverages; extracts of hops for making beer; hop extracts for use in the preparation of beverages; extracts for making beverages; beer wort; malt wort; grape must, unfermented; orgeat; pastilles for effervescing beverages; powders for effervescing beverages; powders used in the preparation of fruit-based beverages; preparations for making liqueurs; preparations for making aerated water; preparations for making mineral water; syrups for beverages; syrups for making flavoured mineral waters; syrups for making non-alcoholic beverages; syrups for lemonade; malt syrup for beverages; syrups for making fruit-flavored drinks; lemon squash; cordials; lime juice cordial; squashes [non-alcoholic beverages]; orange squash; sweet cider

Alcoholic essences; alcoholic extracts; sake; nira [sugarcane-based alcoholic beverage]; mead [hydromel]; alcoholic beverages containing jellies; alcoholic carbonated beverages, except beer; edible alcoholic beverages; low alcoholic drinks; baijiu [Chinese distilled alcoholic beverage]; bitters; aperitifs; rice alcohol; cider; spirits and liquors; wine; alcoholic fruit beverages; alcoholic beverages containing fruit; pre-mixed alcoholic beverages, other than beer-based; alcoholic energy drinks; prepared wine cocktails; alcopops; alcoholic cocktails containing milk; alcoholic cocktails in the form of chilled gelatins; cocktails; fruit extracts, alcoholic; Japanese sweet rice-based mixed liquor (shiro-zake); rum punch; wine punch; alcoholic punches; dry cider; schnapps; brandy; awamori [distilled rice spirits]; soju [Korean distilled spirits]; peppermint liqueurs; spirits [beverages]; anise [liqueur]; arrack [arak]; distilled beverages; bourbon whiskey; cachaca; calvados; curacao; digesters [liqueurs and spirits]; gin; grappa; kirsch; ginseng liquor; Chinese white liquor (baiganr); shochu [Japanese white liquor]; wujiapie-jiou [mixed Chinese liquor]; gaolian-jiou [sorghum-based Chinese spirits]; blackcurrant liqueur; laojiou [Chinese brewed alcoholic beverages]; umeshu [Japanese liquor flavored with Japanese plum extracts]; cream liqueurs; fermented spirit; matsuba-zake [Japanese liquor flavored with pine needle extracts]; homeishu [Japanese liquor containing herb extracts]; mamushi-zake [Japanese liquor containing mamushi-snake extracts]; liqueurs; coffee-based liqueurs; scotch whisky based liqueurs; naoshi [regenerated Japanese liquors]; flavored tonic liquors; rum; shochu (spirits); vodka; whisky; malt whisky; scotch whisky; blended whisky; sparkling wines; fortified wines; beverages containing wine [spritzers]; sangria; piquette; low-alcoholic wine; sparkling grape wine; cooking wine; table wines; fruit wine; sparkling fruit wine; sweet wines; naturally sparkling wines; rose wines; ogapiju [acanthopanax wine]; white wine; mulled wines; strawberry wine; grape wine; bokbunjaju [black raspberry wine]; yellow rice wine; makgeoli [traditional Korean rice wine]; sparkling white wines; sparkling red wines; sherry; vermouth

An alcoholic beverage

Detergents (included in this class); cleaning preparations; creams for leather; abrasives; perfumery; essential oils; cosmetics; incense; dentifrices; cosmetics for animals