egg rolls; biscuits; cocoa; chocolate; tea; tea-based beverages; processed tea leaves; sugar; candies; almond confectionery; peanut confectionery; fruit confectionery; honey; bread; cookies; pastries; fruit cakes; fruit pies; soy bean paste; steamed buns stuffed with red beans; sesame paste; moon cakes; rice crackers; rice cakes; cereal-based snack foods; flour-based snack foods; grain-based snack foods; noodles; food seasonings; sauces [condiments]; oyster sauce [condiments]; chili sauce; cooking sauces; food flavorings made from shrimps; spicy sauces; chili oil for use as a seasoning or condiment; instant porridge; mungunzá [white corn-based sweet porridge]; mung bean porridge; hobak-juk [pumpkin porridge]

Tea; herb teas, other than for medicinal purposes; cocoa products; cocoa-based beverages; chocolates; sugar; confectionery; treacle; golden syrup; biscuits; bread rolls; buns; cookies including egg roll cookies; cakes; rice cakes; pastries; chips (cereal products); rice dumplings; flour for making dumplings of glutinous rice; vinegar; cakes made of lotus seed paste, red bean paste or other kind of bean paste; bread; crackers; pies; mooncakes; ice cream products; ice cream; cake frosting (icing); ice cream desserts; ice desserts; ices; flour preparations for food; flour-milling products; preparations made from cereals; caramels; honey; vermicelli (noodles); noodles; cooking salt; salt for preserving foodstuffs; yeast; baking-powder; food dressings (sauces); seasonings; pepper sauces; soya sauce; spices; hot chilli bean paste; mustard; soya bean paste (condiment)

Flour and preparations made from cereals, bread, pastry and confectionery, biscuits, cakes, mooncakes, pancakes, pies, puddings, rice cakes, waffles, baking powder, sausages binding materials, tea

Coffee, coffee flavourings, vegetal preparations for use as coffee substitutes, cocoa, chocolate-based beverages, tea; sugar; candy for food; caramels, confectionery, golden syrup; honey, wheat flour, cereal products, bread, mooncakes, pastries, rice, sweetened rice flour; pies, ravioli, sandwiches; starch for food and farinaceous foods; flour for food; flour-milling products; bean products; edible ice; ice for refreshment; cooking salts; soya sauce; vinegar, mustard; yeast; condiment; gourmet powder; spices; spices flavouring (other than essential oils); meat tenderizers for household purposes, preparations for stiffening whipped cream

Pastries including Chinese style pastries; cakes including Chinese festival specialty cakes; confectionery; biscuits; flour and preparations made from flour; bread and preparations made from cereals; mooncakes; cakes made of lotus seed paste with or without egg yolks; all included in class 30