Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle, yeast, baking-powder; salt, mustard, vinegar, sauces (condiments); spices; ice; starch for food, tapioca starch; potato flour and potato starch; maize flour and maize starch; wheat flour and wheat starch; rye flour; gluten prepared as food stuff, corn steep liquor; processed wheat; natural sweeteners; edible glucose, glucose for culinary purposes; malt for human consumption.