Edible fats; Protein milk; Meat products; Food products made of fish; Vegetables, canned; Jams; Dried fruit; Apple puree; Potato crisps; Eggs; Powdered milk (other than for babies); Milk; Milk products; Fruit jellies; Oils for food; Nuts, prepared; Dried mushrooms; Prepared meals consisting principally of tofu; Drinks made from dairy products; Milk beverages (milk predominating)

Protein-enriched sports beverages; Pastilles for effervescing beverages; Beer; Non-alcoholic beverages; Vegetable drinks; Waters (beverages); Aerated water; Non-alcoholic preparations for making beverages; Fruit concentrates for making beverages; Fruit beverages; Fruit juices; Vegetable juices (beverages); Soda water; Soft drinks; Energy drinks; Soya-based beverages, other than milk substitutes; Rice-based beverages, other than milk substitutes; Ginger beer (non-alcoholic); Smoothies; Non-alcoholic beverages flavored with tea

Dietetic substances adapted for medical use; Nutritional supplements; Dietetic beverages adapted for medical purposes; Candy, medicated; Dietetic foods adapted for medical purposes; Food for babies; Mineral food supplements; Drugs for medical purposes; Medicines for alleviating constipation; First-aid boxes (filled); Protein dietary supplements; Glucose dietary supplements; Albumin dietary supplements; Dietary supplements; Vitamin preparations; Tonics (medicine); Bath preparations for medical purposes; Preparations to facilitate teething; Enzyme dietary supplements; Dietary fibre

Coffee; Tea (not medicinal); Tea-based beverages; Condiments; Candy (not medicated); Honey; Pastries; Noodles; Rice; Cereal based snack food; Rice flour; Rice pulp for culinary purposes; Natural sweeteners; Fondants (confectionery); Starch for food; Rice based snack foods; Cereal preparations; Yeast; Ice cream; Cereal breakfast foods

Pharmaceutical and medicinal preparations and substances included in this class

Chemical products for use in diagnostic tests, all for laboratory use