All snack foods in this class including fruit and fruit substitute based snack foods; meat, fish, poultry and game, meat extracts, preserved, dried and cooked fruits and vegetables, jellies, jams, compotes, eggs, milk and milk products, edible oils and fats

Cereals and products made from or containing cereals including breakfast cereals; breakfast foods in this class, confectionery including bars, bakery products, flour, oats and preparations made from oats; muesli bars; snack foods in this class; bread, pastry, ices, coffee, tea, cocoa, sugar, rice and rice products, sago, artificial coffee, honey, treacle, yeast, baking-powder, sauces (condiments)