Hospitality services (accommodation); Hospitality services (food and drink)

Condiments; Bread; Bakery products; Foods produced from baked cereals; Snack foods prepared from grains; Chips (cereal products); Flour based savoury snacks; Food products predominantly made of flour; Foodstuffs made with flour; Cereal based snack food; Cereal preparations; Relishes (condiments); Crisp snack food products made from cereals; Food products consisting of cereals; Foodstuffs made from cereals; Sauces (condiments); Chutneys; Crackers; Bread biscuits; Breadsticks; Cookies; Bagels; Concentrated sauce; Food dressings (sauces); Salsa (condiment or sauce); Sauce (edible); Sauce mixes; Vegetable pastes (sauces); Vegetable pulps (sauces); Alimentary pastes being cereal preparations; Food pastes (seasonings); Food pastes (spices); Chocolate coated fruits; Flavourings made from fruits (other than essential oils); Fruit coulis (sauces); Fruit mousses; Fruit slices; Fruit vinegar; Snack bars containing a mixture of grains, nuts and dried fruit (confectionery); Snack bars containing dried fruits (confectionery)

Mineral water, aerated waters and other non-alcoholic drinks in class 32

All goods in class 29; milk and milk products