Clothing, swimwear, footwear, headgear and accessories in this class

Tea; cube sugar; granulated sugar; icing sugar; castor sugar; golden sugar crystals; brown sugar; molasses; invert syrup; golden syrup; and all other goods in this class being sugar, syrup, sweetener or tea

Publications, books, instructional material; stationery, printed matter, newspaper and periodicals, brochures, pamphlets, envelopes, writing pads, posters; paper, cardboard and goods made of paper or cardboard; magazines; playing cards

chilled foods consisting predominantly of poultry; chilled foods consisting predominantly of game; chilled foods consisting predominantly of meat; food preparations consisting principally of meat products; oils for food; food preparations consisting principally of meat; food products consisting primarily of meat; snack foods consisting principally of meat; snack foods made from meat; dried shellfish; smoked shellfish; frozen shellfish

Chinese restaurant services; restaurant services; takeaway restaurant services; takeaway food and drink services; serving food and drink in retail and takeaway establishments

Chilled foods consisting predominantly of meat; Chilled foods consisting predominantly of poultry; Chilled foods consisting predominantly of game; Chilled foods consisting predominantly of fish; Food preparations consisting principally of meat; Food preparations consisting principally of meat products; Food products made from dried nuts; Food products made from dried vegetables; Food products made from meat; Food products made from nuts; Food products made from preserved fruits; Food products made from preserved nuts; Food products made from preserved vegetables; Food products made of fish; Food products made of shellfish; Jellies for food; Nut products for food; Oils for food; Snack foods consisting principally of meat; Snack foods made from dehydrated vegetables; Snack foods made from dried vegetables; Snack foods made from meat

Food preservation; Preservation of food; Food and drink processing (for others); Treatment of cooked foods