Dairy products; soft cheese; yoghurt; yoghurt drinks; frozen yoghurt; fromage frais; dairy desserts; cream; jellies; jams; fruit sauces and purees; preserved, dried and cooked fruits; yoghurt products consisting wholly or principally wholly of yoghurt; yoghurts incorporating jellies, jams, fruits, fruit sauces, fruit purees, chocolate, nuts, cereals, cereal products or cereal preparations as a condiment, flavouring or ingredient thereof; all the aforementioned goods containing fruit and having a low fat content