Dairy products and dairy foods in this class; dairy based beverages and powders; milk; UHT (ultra high temperature) milk; ESL (extended shelf life) milk; milk products; milk based products; milk concentrate; condensed milk; milk protein; milk powder and dried milk; milk substitutes in this class; milk beverages including flavoured and fortified milk beverages (milk predominating); cream, including fresh and thickened cream; butter; edible oils and fats; margarine and food spreads made predominantly of dairy, fruit or vegetables including blends of margarine, butter and other edible oils; products included in this class consisting wholly or principally of edible oils or of edible fats for use in creaming coffee and like drinks; proteins and protein products for human consumption; dairy products used as ingredients in the production of foodstuffs; cheese including cottage cheese, cream cheese, soft and hard cheeses; cheese products; processed cheese; cheese spreads; blended cheese; cultured milk products; cultured dairy products including sour cream and cream fraiche; yoghurt; flavoured yoghurt; fruit flavoured yoghurt; yoghurt powder; yoghurt for drinking; yoghurt based beverages in this class; yoghurt based desserts; mousse and mousse-like products (milk and dairy products predominating); dessert products in this class (dairy products predominating); flavoured dairy desserts; dairy snacks (milk and dairy products predominating); whey; casein; food preserves in this class including food spreads consisting principally of dairy products; jellies for food; custard in this class

Dairy products and dairy foods in this class; dairy based beverages and powders; milk; UHT (ultra high temperature) milk; ESL (extended shelf life) milk; milk products; milk based products; milk concentrate; condensed milk; milk protein; milk powder and dried milk; milk substitutes in this class; milk beverages including flavoured and fortified milk beverages (milk predominating); cream, including fresh and thickened cream; butter; edible oils and fats; margarine and food spreads including blends of margarine, butter and other edible oils; products included in this class consisting wholly or principally of edible oils or of edible fats for use in creaming coffee and like drinks; food and dietary supplements for human consumption (other than medicated, or predominantly of vitamins, minerals or trace elements); proteins and protein products for human consumption; products used as ingredients in the production of foodstuffs; cheese including cottage cheese, cream cheese, soft and hard cheeses; cheese products; processed cheese; cheese spreads; blended cheese; cultured milk products; cultured dairy products including sour cream and cream fraiche; yoghurt; flavoured yoghurt; fruit flavoured yoghurt; yoghurt powder; yoghurt for drinking; yoghurt based beverages in this class; yoghurt based desserts; mousse and mousse-like products (milk and dairy products predominating); dessert products in this class (dairy products predominating); flavoured dairy desserts; dairy snacks (milk and dairy products predominating); whey; casein; food preserves in this class including food spreads consisting principally of dairy products; jellies for food; custard in this class

Milk and dairy products; flavoured milk; yoghurts; cheese and butter products; all other goods in this class

Bottled fruit juices; concentrates for use in the preparation of fruit juice drinks; fresh fruit juices; frozen concentrated fruit juices; frozen fruit juices; fruit juice beverages; fruit juice concentrates; fruit juice extracts (beverages or for making beverages); fruit juice extracts for use as a beverage; fruit juices; grape juice; lemon juice (beverage); low calorie fruit juices; multi-vitamin fruit juice beverages (not for medical use); non-alcoholic fruit juice beverages; non-fermented fruit juices; orange juice; unfermented fruit juice

Yoghurt

Milk and dairy products