| RFG RETAILFOODGROUP LIMITED Retail Food Group Limited 1112708 10 May 2006 | | Providing management and organisation of, and advice on, food supply a... Class 035 Class 035 Advertising, Business & Retail Services Providing management and organisation of, and advice on, food supply and distribution (retail/wholesale) systems; business consultancy and franchising services relating to food supply and distribution systems; advertising services, including dissemination of advertising material; business appraisal services; services in providing market statistics for businesses; all other business management services in this class Class 041 Class 041 Education and Entertainment Services Education, teaching and training services in relation to the operation of businesses, including retail food businesses and franchise businesses; business management training services; education and training services in relation to marketing, sales and service in businesses; education, teaching and training services in relation to food preparation, food handling, cooking and baking techniques | |
| RFG RETAILFOODGROUP LIMITED STRENGTH IN BRANDS Retail Food Group Limited 1112707 10 May 2006 | | Providing management and organisation of, and advice on, food supply a... Class 035 Class 035 Advertising, Business & Retail Services Providing management and organisation of, and advice on, food supply and distribution (retail/wholesale) systems; business consultancy and franchising services relating to food supply and distribution systems; advertising services, including dissemination of advertising material; business appraisal services; services in providing market statistics for businesses; all other business management services in this class Class 041 Class 041 Education and Entertainment Services Education, teaching and training services in relation to the operation of businesses, including retail food businesses and franchise businesses; business management training services; education and training services in relation to marketing, sales and service in businesses, education, teaching and training services in relation to food preparation, food handling, cooking and baking techniques | |
