White of eggs; albumen for culinary purposes; milk beverages, milk predominating; fruit peel; cocoa butter for food; cranberry sauce [compote]; jams; fruits, tinned [canned (Am.)]; milk shakes; fruit chips; frozen fruits; fruit, preserved; fruit, stewed; candied fruit; crystallized fruits; candied fruits; berries, preserved; gelatine; fruit jellies; edible fats; coconut fat; almonds, ground; marmalade; fatty substances for the manufacture of edible fats; hazelnuts, prepared; nuts, prepared; cream [dairy products]; fruit pulp; milk products; fruit-based snack food; yolk of eggs; yogurt

Coffee flavorings; vanilla flavorings for culinary purposes; cocoa-based beverages; coffee-based beverages; chocolate-based beverages; tea-based beverages; cookies; petit-beurre biscuits; puddings; waffles; chocolate; aromatic preparations for food; confectionery; pancakes; candy decorations [edible]; chocolate decorations for cakes; chips [cereal products]; ice cream; edible ices; fruit jellies [confectionery]; cake frosting [icing]; cocoa-based ingredients for confectionery and ice cream products; thickening agents for cooking foodstuffs; binding agents for ice cream [edible ices]; mint for confectionery; honey; dessert mousses [confectionery]; almond paste; pastry dough; cake dough; pasta; pastries; cake powder; powders for making ice cream; cocoa-based ingredients for confectionery products; preparations for stiffening whipped cream; sauces [condiments]; sherbets [ices]; frozen yogurt [confectionery ices]; candy decorations for cakes; sugar; ice cream confections

Coils (parts of distilling, heating or cooling installations)