Aerated beverages (non-alcoholic); Alcohol free beverages; Beverages consisting of a blend of fruit and vegetable juices; Beverages containing not more than 1.15% (by volume) of alcohol; Beverages made from fruit concentrates; Coconut milk (beverages); Edible essences for making beverages; Electrolyte replacement beverages for general and sports purposes; Essences for making beverages; Extracts of vegetables (beverages); Fruit beverages; Fruit concentrates for making beverages; Fruit juice beverages; Fruit juice beverages that contain multi vitamins; Fruit juice extracts (beverages or for making beverages); Fruit juice extracts for use as a beverage; Fruit juice nectar (beverages or for making beverages); Fruit syrup (beverages or for making beverages); Grain based non-alcoholic beverages; Hop concentrates for use in the preparation of beverages; Hop essences for use in the preparation of beverages; Hop extracts for use in the preparation of beverages; Isotonic beverages; Kvass (non-alcoholic beverage); Lemon juice (beverage); Low alcohol beverages containing not more than 1.15% (by volume) of alcohol; Malt based preparations for making beverages; Malt-containing beverages (beers); Malt-containing beverages (non-alcoholic, except beers); Milk of almonds (beverage); Mineral water (beverages); Non-alcoholic barley based beverages; Non-alcoholic beverages (except non-alcoholic beer); Non-alcoholic beverages flavored with coffee; Non-alcoholic beverages flavored with tea; Non-alcoholic beverages flavoured with coffee; Non-alcoholic beverages flavoured with tea; Non-alcoholic fruit juice beverages; Non-alcoholic honey-based beverages; Pastilles for effervescing beverages; Peanut milk (non-alcoholic beverage); Powders for effervescing beverages; Preparations for making beverages; Protein-enriched sports beverages; Rice-based beverages, other than milk substitutes; Sarsaparilla (non-alcoholic beverage); Seltzers (beverages); Sherbets (beverages); Sorbets (beverages); Soya based beverages (not being dairy substitutes); Soya-based beverages, other than milk substitutes; Spring water (beverages), other than for medical purposes; Squashes (non-alcoholic beverages); Syrup for making beverages; Syrup powder for beverages; Syrups for beverages; Tisanes (non-medicated beverages and other than tea based); Tomato juice (beverage); Tonic water (non-medicated beverages); Tropical fruit squash (beverages); Vegetable extracts (beverages); Vegetable juice concentrates (beverages); Vegetable juices (beverages); Water (beverage) other than for medical use; Waters (beverages); Whey beverages; Aerated drinks (non-alcoholic); Alcohol free beer; Alcohol free cider; Alcohol free drinks; Alcohol free wine; Alcoholic beers; Aloe vera drinks (non alcoholic); Aperitifs, non-alcoholic; Carbonated non-alcoholic drinks; Cider (non-alcoholic); Cocktails, non-alcoholic; De-alcoholised beer; De-alcoholised drinks; De-alcoholised wines; Fruit flavoured non-alcoholic drinks; Fruit nectars (non-alcoholic); Ginger beer (alcoholic); Low alcohol drinks containing not more than 1.15% (by volume) of alcohol; Low alcohol wine containing not more than 1.15% (by volume) of alcohol; Non-alcoholic beers; Non-alcoholic carbonated drinks; Non-alcoholic cocktail bases; Non-alcoholic cocktails; Non-alcoholic fruit extracts; Vegetable extracts for use in the preparation of non-alcoholic drinks

Alcoholic beverages (except beer); Alcoholic beverages (except beer) containing more than 1.15% of alcohol by volume; Alcoholic beverages containing fruit; Alcoholic preparations for making beverages; Baijiu (Chinese distilled alcoholic beverage); Beverages containing wine (alcohol content 1.15% or more by volume); Beverages containing wine (wine predominating); Carbonated beverages (alcoholic, except beers); Cider coolers (beverages); Distilled alcoholic beverages; Distilled beverages; Fruit based alcoholic beverages; Liquors (alcoholic beverages); Nira (sugarcane-based alcoholic beverage); Pre-mixed alcoholic beverages, other than beer-based; Preparations for making alcoholic beverages; Punches (beverage) having an alcohol content of 1.15% or more (by volume); Spirits (beverages); Dry sparkling wines; Non-sparkling wines; Sparkling cider; Sparkling fruit wines; Sparkling wines; Sweet sparkling wine; Alcohol for drinking; Alcoholic cocktails containing more than 1.15% of alcohol by volume; Alcoholic drinks (except beer) containing more than 1.15% of alcohol by volume; Alcoholic essences; Alcoholic extracts; Alcoholic extracts of fruits; Alcoholic mixed drinks containing more than 1.15% of alcohol by volume; Cocktails (alcohol content of more than 1.15% (by volume)); Drinks containing 1.15% of alcohol or more by volume; Egg nog (alcoholic); Eggnog (alcoholic); Fruit extracts (alcoholic); Mirin (alcoholic); Rice alcohol; Blended wine; Cooking wine; Dessert wine; Drinks containing wine (wine predominating); Dry fortified wine; Dry red wine; Dry white wine; Dry wine; Fortified wines; Ginger Wine; Mulled wines; Red wine; Still wines; Sweet fortified wine; Sweet red wine; Sweet white wine; Sweet wine; Vintage wines; White wine; Wine

Aerated beverages (non-alcoholic); Alcohol free beverages; Beverages consisting of a blend of fruit and vegetable juices; Beverages containing not more than 1.15% (by volume) of alcohol; Beverages made from fruit concentrates; Coconut milk (beverages); Edible essences for making beverages; Electrolyte replacement beverages for general and sports purposes; Essences for making beverages; Extracts of vegetables (beverages); Fruit beverages; Fruit concentrates for making beverages; Fruit juice beverages; Fruit juice beverages that contain multi vitamins; Fruit juice extracts (beverages or for making beverages); Fruit juice extracts for use as a beverage; Fruit juice nectar (beverages or for making beverages); Fruit syrup (beverages or for making beverages); Grain based non-alcoholic beverages; Hop concentrates for use in the preparation of beverages; Hop essences for use in the preparation of beverages; Hop extracts for use in the preparation of beverages; Isotonic beverages; Kvass (non-alcoholic beverage); Lemon juice (beverage); Low alcohol beverages containing not more than 1.15% (by volume) of alcohol; Malt based preparations for making beverages; Malt-containing beverages (beers); Malt-containing beverages (non-alcoholic, except beers); Milk of almonds (beverage); Mineral water (beverages); Non-alcoholic barley based beverages; Non-alcoholic beverages (except non-alcoholic beer); Non-alcoholic beverages flavored with coffee; Non-alcoholic beverages flavored with tea; Non-alcoholic beverages flavoured with coffee; Non-alcoholic beverages flavoured with tea; Non-alcoholic fruit juice beverages; Non-alcoholic honey-based beverages; Pastilles for effervescing beverages; Peanut milk (non-alcoholic beverage); Powders for effervescing beverages; Preparations for making beverages; Protein-enriched sports beverages; Rice-based beverages, other than milk substitutes; Sarsaparilla (non-alcoholic beverage); Seltzers (beverages); Sherbets (beverages); Sorbets (beverages); Soya based beverages (not being dairy substitutes); Soya-based beverages, other than milk substitutes; Spring water (beverages), other than for medical purposes; Squashes (non-alcoholic beverages); Syrup for making beverages; Syrup powder for beverages; Syrups for beverages; Tisanes (non-medicated beverages and other than tea based); Tomato juice (beverage); Tonic water (non-medicated beverages); Tropical fruit squash (beverages); Vegetable extracts (beverages); Vegetable juice concentrates (beverages); Vegetable juices (beverages); Water (beverage) other than for medical use; Waters (beverages); Whey beverages; Alcohol free wine; De-alcoholised wines; Low alcohol wine containing not more than 1.15% (by volume) of alcohol; Aerated drinks (non-alcoholic); Alcohol free beer; Alcohol free cider; Alcohol free drinks; Alcoholic beers; Aloe vera drinks (non alcoholic); Aperitifs, non-alcoholic; Carbonated non-alcoholic drinks; Cider (non-alcoholic); Cocktails, non-alcoholic; De-alcoholised beer; De-alcoholised drinks; Fruit flavoured non-alcoholic drinks; Fruit nectars (non-alcoholic); Ginger beer (alcoholic); Low alcohol drinks containing not more than 1.15% (by volume) of alcohol; Non-alcoholic beers; Non-alcoholic carbonated drinks; Non-alcoholic cocktail bases; Non-alcoholic cocktails; Non-alcoholic fruit extracts; Vegetable extracts for use in the preparation of non-alcoholic drinks

Alcoholic beverages (except beer); Alcoholic beverages (except beer) containing more than 1.15% of alcohol by volume; Alcoholic beverages containing fruit; Alcoholic preparations for making beverages; Baijiu (Chinese distilled alcoholic beverage); Beverages containing wine (alcohol content 1.15% or more by volume); Beverages containing wine (wine predominating); Carbonated beverages (alcoholic, except beers); Cider coolers (beverages); Distilled alcoholic beverages; Distilled beverages; Fruit based alcoholic beverages; Liquors (alcoholic beverages); Nira (sugarcane-based alcoholic beverage); Pre-mixed alcoholic beverages, other than beer-based; Preparations for making alcoholic beverages; Punches (beverage) having an alcohol content of 1.15% or more (by volume); Spirits (beverages); Dry sparkling wines; Non-sparkling wines; Sparkling cider; Sparkling fruit wines; Sparkling wines; Sweet sparkling wine; Blended wine; Cooking wine; Dessert wine; Drinks containing wine (wine predominating); Dry fortified wine; Dry red wine; Dry white wine; Dry wine; Fortified wines; Ginger Wine; Mulled wines; Red wine; Still wines; Sweet fortified wine; Sweet red wine; Sweet white wine; Sweet wine; Vintage wines; White wine; Wine; Alcohol for drinking; Alcoholic cocktails containing more than 1.15% of alcohol by volume; Alcoholic drinks (except beer) containing more than 1.15% of alcohol by volume; Alcoholic essences; Alcoholic extracts; Alcoholic extracts of fruits; Alcoholic mixed drinks containing more than 1.15% of alcohol by volume; Cocktails (alcohol content of more than 1.15% (by volume)); Drinks containing 1.15% of alcohol or more by volume; Egg nog (alcoholic); Eggnog (alcoholic); Fruit extracts (alcoholic); Mirin (alcoholic); Rice alcohol

Alcohol free wine; De-alcoholised wines; Low alcohol wine containing not more than 1.15% (by volume) of alcohol; Aerated beverages (non-alcoholic); Alcohol free beverages; Beverages consisting of a blend of fruit and vegetable juices; Beverages containing not more than 1.15% (by volume) of alcohol; Beverages made from fruit concentrates; Coconut milk (beverages); Edible essences for making beverages; Electrolyte replacement beverages for general and sports purposes; Essences for making beverages; Extracts of vegetables (beverages); Fruit beverages; Fruit concentrates for making beverages; Fruit juice beverages; Fruit juice beverages that contain multi vitamins; Fruit juice extracts (beverages or for making beverages); Fruit juice extracts for use as a beverage; Fruit juice nectar (beverages or for making beverages); Fruit syrup (beverages or for making beverages); Grain based non-alcoholic beverages; Hop concentrates for use in the preparation of beverages; Hop essences for use in the preparation of beverages; Hop extracts for use in the preparation of beverages; Isotonic beverages; Kvass (non-alcoholic beverage); Lemon juice (beverage); Low alcohol beverages containing not more than 1.15% (by volume) of alcohol; Malt based preparations for making beverages; Malt-containing beverages (beers); Malt-containing beverages (non-alcoholic, except beers); Milk of almonds (beverage); Mineral water (beverages); Non-alcoholic barley based beverages; Non-alcoholic beverages (except non-alcoholic beer); Non-alcoholic beverages flavored with coffee; Non-alcoholic beverages flavored with tea; Non-alcoholic beverages flavoured with coffee; Non-alcoholic beverages flavoured with tea; Non-alcoholic fruit juice beverages; Non-alcoholic honey-based beverages; Pastilles for effervescing beverages; Peanut milk (non-alcoholic beverage); Powders for effervescing beverages; Preparations for making beverages; Protein-enriched sports beverages; Rice-based beverages, other than milk substitutes; Sarsaparilla (non-alcoholic beverage); Seltzers (beverages); Sherbets (beverages); Sorbets (beverages); Soya based beverages (not being dairy substitutes); Soya-based beverages, other than milk substitutes; Spring water (beverages), other than for medical purposes; Squashes (non-alcoholic beverages); Syrup for making beverages; Syrup powder for beverages; Syrups for beverages; Tisanes (non-medicated beverages and other than tea based); Tomato juice (beverage); Tonic water (non-medicated beverages); Tropical fruit squash (beverages); Vegetable extracts (beverages); Vegetable juice concentrates (beverages); Vegetable juices (beverages); Water (beverage) other than for medical use; Waters (beverages); Whey beverages; Aerated drinks (non-alcoholic); Alcohol free beer; Alcohol free cider; Alcohol free drinks; Alcoholic beers; Aloe vera drinks (non alcoholic); Aperitifs, non-alcoholic; Carbonated non-alcoholic drinks; Cider (non-alcoholic); Cocktails, non-alcoholic; De-alcoholised beer; De-alcoholised drinks; Fruit flavoured non-alcoholic drinks; Fruit nectars (non-alcoholic); Ginger beer (alcoholic); Low alcohol drinks containing not more than 1.15% (by volume) of alcohol; Non-alcoholic beers; Non-alcoholic carbonated drinks; Non-alcoholic cocktail bases; Non-alcoholic cocktails; Non-alcoholic fruit extracts; Vegetable extracts for use in the preparation of non-alcoholic drinks

Beverages containing wine (alcohol content 1.15% or more by volume); Beverages containing wine (wine predominating); Blended wine; Cooking wine; Dessert wine; Drinks containing wine (wine predominating); Dry fortified wine; Dry red wine; Dry sparkling wines; Dry white wine; Dry wine; Fortified wines; Ginger Wine; Mulled wines; Non-sparkling wines; Red wine; Sparkling fruit wines; Sparkling wines; Still wines; Sweet fortified wine; Sweet red wine; Sweet sparkling wine; Sweet white wine; Sweet wine; Vintage wines; White wine; Wine; Sparkling cider; Alcoholic beverages (except beer); Alcoholic beverages (except beer) containing more than 1.15% of alcohol by volume; Alcoholic beverages containing fruit; Alcoholic preparations for making beverages; Baijiu (Chinese distilled alcoholic beverage); Carbonated beverages (alcoholic, except beers); Cider coolers (beverages); Distilled alcoholic beverages; Distilled beverages; Fruit based alcoholic beverages; Liquors (alcoholic beverages); Nira (sugarcane-based alcoholic beverage); Pre-mixed alcoholic beverages, other than beer-based; Preparations for making alcoholic beverages; Punches (beverage) having an alcohol content of 1.15% or more (by volume); Spirits (beverages); Alcohol for drinking; Alcoholic cocktails containing more than 1.15% of alcohol by volume; Alcoholic drinks (except beer) containing more than 1.15% of alcohol by volume; Alcoholic essences; Alcoholic extracts; Alcoholic extracts of fruits; Alcoholic mixed drinks containing more than 1.15% of alcohol by volume; Cocktails (alcohol content of more than 1.15% (by volume)); Drinks containing 1.15% of alcohol or more by volume; Egg nog (alcoholic); Eggnog (alcoholic); Fruit extracts (alcoholic); Mirin (alcoholic); Rice alcohol