Salad dressings, mayonnaise, seasonings including spices and mixes for salad toppings; sauces including cooking sauces, pasta sauces, table sauces, oriental sauces and shelf stable sauces, vinegar; relishes; salt, mustard, pepper, condiments; pates and spreads; snacks, meals including cooked meals, prepared meals, frozen meals, fresh meals and chilled meals; pastry, bread and confectionery and foods made from these goods