Soups; preparations for making soup; meat, preserved; fish, preserved; charcuterie; freeze-dried meat; meat extracts; seaweed extracts for food; fish-based foodstuffs; vegetables, processed; vegetables, preserved; fruit, processed; fruit, preserved; jellies for food, other than confectionery; soya milk; tofu; white of eggs; yolk of eggs; meat; pork; fish, not live; shellfish, not live; crustaceans, not live; molluscs, not live; frozen fruits; vegetable-based snack food; fruit-based snack food; milk products; eggs; beans, preserved.

Curry [spice]; seasonings; noodle-based prepared meals; sushi; ravioli; noodles; instant rice; bread; sandwiches; pizzas; hot dog sandwiches; meat pies; cakes; almond paste; cake powder; flour; binding agents for ice cream; preparations for stiffening whipped cream; meat tenderizers for culinary purposes; tea; coffee; cocoa; unroasted coffee; aromatic preparations for food; yeast; baking powder; pasta sauce; rice; husked oats; husked barley; gluten additives for culinary purposes.

Plastics in the form of boards for use in the manufacture of claddings for the body of trough-tipping vehicles and cargo spaces in vehicles, for storage facilities for bulk materials (in particular bunkers and silos) and for channel type chutes for bulk materials and containers for bulk materials.

Non-metallic lining boards for building; plastic panels for building and construction.

Soaps, perfumery, essential oils, cosmetics, and hair lotions

Scientific and technological services and research and design relating thereto; industrial analysis and research services; design and development of computer hardware and software

Clothing, including children's clothing, and all other goods in class 25