Preserved, dried, cooked and frozen vegetables and fruits; jellies, jams, compotes.

Agricultural, horticultural and forestry products and grains not included in other classes; seedlings and seeds; fresh fruits and vegetables; fresh herbs; natural plants and flowers; living plants and associated genetic material, such as propagation materials, plant cuttings, young living plants and plant tissue cultures for agricultural and horticultural purposes.

Agricultural, horticultural and forestry products and grains not included in other classes; fresh fruits and vegetables; seeds, natural plants and flowers