Alcoholic beverages, being beer; beer; ale; lager; stout; bitter beer; black beer; dark beer; malt beer; pilsner beer; low carbohydrate beer; de-alcoholised beer; low alcohol beverages containing not more than 1.15% (by volume) of alcohol; root beer; fruit beers; ginger beer; malt-containing beverages (beers); beer wort; extracts of hops for making beer; beer brewing kits; mineral and aerated waters and other non-alcoholic beverages; fruit beverages and fruit juices; syrups and other preparations for making beverages