Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats

Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard, vinegar, sauces (condiments); spices; ice

Grains in this class, edible nuts in this class, fresh herbs

Confectionery, cereal preparations including muesli, salt, processed grain for use in food, flour, carob products, chocolate coated nuts, rice, sugar, spices, coffee, baking powder, tapioca, sago, treacle, yeast

Edible nuts in this class, dried fruits, glazed fruits, organic products being legumes in this class, mixtures of dried fruits and mixed nuts, preserved herbs, toasted and roasted seeds for consumption