Meat, fish, poultry and game, sea foods; fruits and vegetables, all being preserved, dried, cooked or processed; dairy products; chilled desserts; drinks made from dairy products; soups; sweet spreads, jams, marmalade, savoury spreads, pickles; salads; drinks, fillings, snack foods; prepared meals and constituents for meals; broth and broth concentrates; gravy; proteinaceous substances; dips; all included in Class 29

Rice, pasta; cereals and cereal preparations; rice cakes; tea, coffee, cocoa; coffee essence, coffee extracts, mixtures of coffee and chicory, chicory and chicory mixtures, all for use as substitutes for coffee; non-medicated confectionery; pastries, cakes, biscuits; ices, ice cream, ice cream products, frozen confections, frozen yoghurt; chilled desserts, mousses, sorbets; bread; pastry; drinks in this class; fillings in this class; sweet spreads, honey, treacle, maple syrup, savoury spreads, mustards, relishes, snack foods, prepared meals and constituents for meals; chocolate, sauces, ketchup; pizza, pizza bases; sauces and toppings for pizzas; sauces for pasta and rice; salad dressings; mayonnaise; dips; spices and seasonings, flavourings, marinades, condiments, couscous; all included in Class 30

Paper and paper articles; cardboard and cardboard articles; printed matter, stationery, newspapers and periodicals; books; display stands and display materials made of paper or cardboard; recipe books, recipe cards, pamphlets and brochures; paper and cardboard stickers; instructional and teaching materials (other than apparatus)

Agricultural, horticultural and forestry products and grains not included in other classes; living animals; fresh fruits and vegetables; seeds; live plants and flowers; foodstuffs for animals, malt

All goods included in this class

All goods included in this class

Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams; eggs, milk and other dairy products; edible oils and fats; preserves, pickles

Coffee, tea, cocoa, sugar, rice, tapioca, sago, coffee substitutes, flour and preparations made from cereals; bread, biscuits, cakes, pastry and confectionery, ices; honey, treacle, yeast, baking-powder; salt, mustard, pepper, vinegar, sauces, spices; ice

Rice, pasta; cereals and cereal preparations; tea, coffee, cocoa; coffee essence, coffee extracts, mixtures of coffee and chicory, chicory and chicory mixtures, all for use as substitutes for coffee; non-medicated confectionery; pastries, cakes, biscuits; ices, ice cream, ice cream products, frozen confections; chilled desserts, mousses, sorbets; bread; pastry; drinks, fillings; sweet spreads, savoury spreads, snack foods, prepared meals and constituents for meals; chocolate, sauces; pizzas, pizza bases; sauces and toppings for pizzas; sauces for pasta and rice; salad dressings; mayonnaise; dips; spices; all included in class 30

Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats

Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice