About 1 Trademarks found for “MAESTRO DEL GUSTO DAL FRESCO*”
Filters
Mark | Details | Status | Class/Description | |
---|---|---|---|---|
MAESTRO DEL GUSTO DAL FRESCO AGRI CONSERVE S.R.L. 2474310 5 Apr 2024 | Protected: Registered/protected | Preserved vegetables; vegetables, tinned; vegetables preserved in oil;... Class 029 Class 029 Meats and Processed Food Products Preserved vegetables; vegetables, tinned; vegetables preserved in oil; vegetables preserved in vinegar; salted vegetables; grilled vegetables; vegetable mixes; prepared meals consisting primarily of vegetables; vegetable and fruit preserves; artichokes, preserved; tomatoes, canned; preserved dried tomatoes; onions, preserved; mushrooms, preserved; olives, preserved; potatoes, preserved; legumes, preserved; antipasti; prepared salads; vegetable chips; sweet and sour vegetables; fruits in syrup; fruit purées; meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs; milk, cheese, butter, yogurt and other milk products; oils and fats for food; vegetable purées; red cabbage, processed; endive, processed; aubergines; courgettes, processed; puntarelle chicory, processed; processed radicchio; cocktail onions; onion dips; onion rings; onions, prepared; onions, processed; pickled onions; cabbage, processed; pickled cabbage; stuffed cabbage rolls; peeled tomatoes; processed tomatoes; tomato concentrate; tomato dip; tomato extracts; tomato fillets; tomato paste; tomato purée; artichoke paste; cocktail olives; canned olives; dried olives; olive purée; olive pastes; dried mushrooms; mushroom pastes; aubergine dips; aubergine parmigiana; aubergine paste; preserved peppers; pickled peppers; chilli peppers, processed; olives stuffed with red peppers; processed turnip greens; dried turnips; potato dumplings; potato croquettes; potato fritters; milk beverages, milk predominating; milk powder; condensed milk; soya milk [milk substitute]; curdled milk; milk shakes; fermented milk; kephir [milk beverage]; cream [dairy products]; smetana [sour cream]; creamers for beverages; coffee cream in the form of powder; whipped cream; curd; tofu; cheese spreads; cheese substitutes; sour cream; lactic acid bacteria drinks; anchovy; bacon; black pudding; caviar; crustaceans, not live; fish fillets; foods made from fish; ham; mussels, not live; oysters, not live; pork; salmon; salted fish; salted meats; sardines; sausages; sea-cucumbers, not live; shellfish, not live; tripe; tuna fish; liver; liver pate; isinglass for food; preparations for making soup; gherkins; almonds, ground; apple purée; beans, preserved; desiccated coconut; croquettes; crystallized fruits; dates; frozen fruits; fruit chips; fruit preserved in alcohol; fruit salads; fruit-based snack food; stewed fruit; tinned fruits; lentils, preserved; peanuts, prepared; preserved peas; pickles; potato chips; potato flakes; raisins; soyabeans, preserved, for food; toasted laver; tomato juice for cooking; preserved truffles; vegetable juices for cooking; vegetable salads; bouillon; preparations for making bouillon; cranberry sauce [compote]; marmalade; gelatine; powdered eggs; white of eggs; yolk of eggs; whey; edible bone oil; colza oil for food; corn oil; palm kernel oil for food; palm oil for food; sesame oil; coconut oil; olive oil for food; sunflower oil for food; cocoa butter; coconut butter; peanut butter; suet for food; silkworm chrysalis, for human consumption; hummus [chickpea paste]; fish mousses; sunflower seeds, prepared; non-alcoholic eggnog; fish roe, prepared; seeds, prepared; compotes; sauerkraut; lard; processed nuts; quail eggs; dried dates; nuts, prepared; dried meat; dried beef; gelatine for food; lard for food; processed peanuts; snail eggs for consumption; birds eggs and egg products; fish, seafood and molluscs; charcuterie; processed fruits, fungi and vegetables [including nuts and pulses]; soups; stock; desserts made from milk products; dairy-based dips; dairy desserts. Class 030 Class 030 Staple Food Products Tomato sauce; piccalilli; vegetable purées [sauces]; vegetable pulps [sauces]; sauces with vegetables; vegetable concentrates used for seasoning; dressings for salad; brine for cooking; coffee, tea, cocoa and substitutes therefor; rice, pasta and noodles; tapioca and sago; flour and preparations made from cereals; bread, pastries and confectionery; chocolate; ice cream, sorbets and other edible ices; sugar, honey, treacle; yeast, baking-powder; salt, seasonings, spices, preserved herbs; vinegar, sauces and other condiments; ice [frozen water]; tomato chutney; onion chutney; capers; mushroom sauces; food flavorings made from mushrooms; peppers [seasonings]; hot chili pepper sauce; dried chili peppers [seasoning]; pasta containing fillings; dried and fresh pastas, noodles and dumplings; doughs, batters, and mixes therefor; stuffing mixes [foodstuffs]; cream crackers; cream puffs; chocolate creams; cream of tartar for cooking purposes; cocoa based creams in the form of spreads; roasted coffee beans; caffeine-free coffee; coffee extracts; sugar-coated coffee beans; mixtures of coffee and chicory; coffee essences; cocoa powder; cappuccino; milk chocolate; chocolate-based beverages with milk; toffee; pastry mixes; coffee flavorings [flavourings]; coffee-based beverages; chicory [coffee substitute]; crushed barley; husked barley; barley meal; tea-based beverages; iced tea; infusions, not medicinal; cocoa-based beverages; pralines; chocolate-based beverages; corn flour; soya flour; wheat flour; hominy grits; chips [cereal products]; oatmeal; bean meal; gluten additives for culinary purposes; buns; cake powder; cakes; panettone; cereal-based snack food; cereal preparations; malt for human consumption; cookies; corn flakes; couscous [semolina]; crackers; farinaceous foods; macaroni; macaroons [pastry]; muesli; pancakes; pastries; pies; crumpets; pizzas; ravioli; sandwiches; spaghetti; tacos; tarts; tortillas; meat pies; quiches; waffles; crushed oats; husked oats; oat flakes; oat-based food; unleavened bread; bread rolls; breadcrumbs; rusks; almond paste; custard; almond confectionery; confectionery for decorating Christmas trees; fondants [confectionery]; fruit jellies [confectionery]; mint for confectionery; pastilles [confectionery]; peanut confectionery; liquorice [confectionery]; marzipan; sweetmeats [candy]; caramels [candy]; bubble gum; peppermint sweets; groats for human food; corn, milled; natural sweeteners; maltose; glucose for culinary purposes; ice cream; frozen yoghurt [confectionery ices]; ice cream mixes; cones for ice cream; sorbets [ices]; leaven; baking soda [bicarbonate of soda for cooking purposes]; ferments for pastes; salt for preserving foodstuffs; celery salt; mustard meal; ketchup [sauce]; soya sauce; mayonnaise; meat gravies; relish [condiment]; saffron [seasoning]; soya bean paste [condiment]; meat tenderizers for culinary purposes; curry [spice]; ginger [spice]; cloves [spice]; cinnamon [spice]; nutmegs; allspice; pepper; aromatic preparations for food; vanillin [vanilla substitute]; seaweed [condiment]; palm sugar; cereal bars; dough; pasta sauce; tapioca flour; cake dough; corn, roasted; vanilla [flavoring] [flavouring]; turmeric; propolis; flowers or leaves for use as tea substitutes; pâtés en croûte; dessert mousses [confectionery]; pastry dough; wheat germ for human consumption; rice cakes; popcorn; gluten prepared as foodstuff; rice flour; flour for food; breakfast cereals; breadsticks; pretzels; cocoa mixes; chocolate bars; chocolate candies; cake decorations made of candy; sponge cakes; bakery goods; ice lollies; lasagna; processed grains; cereals; cereal bars and energy bars; candy bars; chewing gum; savory sauces; chutneys. |
AGRI CONSERVE S.R.L.
2474310 · 5 Apr 2024
029
Class 029
Meats and Processed Food Products
Preserved vegetables; vegetables, tinned; vegetables preserved in oil; vegetables preserved in vinegar; salted vegetables; grilled vegetables; vegetable mixes; prepared meals consisting primarily of vegetables; vegetable and fruit preserves; artichokes, preserved; tomatoes, canned; preserved dried tomatoes; onions, preserved; mushrooms, preserved; olives, preserved; potatoes, preserved; legumes, preserved; antipasti; prepared salads; vegetable chips; sweet and sour vegetables; fruits in syrup; fruit purées; meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs; milk, cheese, butter, yogurt and other milk products; oils and fats for food; vegetable purées; red cabbage, processed; endive, processed; aubergines; courgettes, processed; puntarelle chicory, processed; processed radicchio; cocktail onions; onion dips; onion rings; onions, prepared; onions, processed; pickled onions; cabbage, processed; pickled cabbage; stuffed cabbage rolls; peeled tomatoes; processed tomatoes; tomato concentrate; tomato dip; tomato extracts; tomato fillets; tomato paste; tomato purée; artichoke paste; cocktail olives; canned olives; dried olives; olive purée; olive pastes; dried mushrooms; mushroom pastes; aubergine dips; aubergine parmigiana; aubergine paste; preserved peppers; pickled peppers; chilli peppers, processed; olives stuffed with red peppers; processed turnip greens; dried turnips; potato dumplings; potato croquettes; potato fritters; milk beverages, milk predominating; milk powder; condensed milk; soya milk [milk substitute]; curdled milk; milk shakes; fermented milk; kephir [milk beverage]; cream [dairy products]; smetana [sour cream]; creamers for beverages; coffee cream in the form of powder; whipped cream; curd; tofu; cheese spreads; cheese substitutes; sour cream; lactic acid bacteria drinks; anchovy; bacon; black pudding; caviar; crustaceans, not live; fish fillets; foods made from fish; ham; mussels, not live; oysters, not live; pork; salmon; salted fish; salted meats; sardines; sausages; sea-cucumbers, not live; shellfish, not live; tripe; tuna fish; liver; liver pate; isinglass for food; preparations for making soup; gherkins; almonds, ground; apple purée; beans, preserved; desiccated coconut; croquettes; crystallized fruits; dates; frozen fruits; fruit chips; fruit preserved in alcohol; fruit salads; fruit-based snack food; stewed fruit; tinned fruits; lentils, preserved; peanuts, prepared; preserved peas; pickles; potato chips; potato flakes; raisins; soyabeans, preserved, for food; toasted laver; tomato juice for cooking; preserved truffles; vegetable juices for cooking; vegetable salads; bouillon; preparations for making bouillon; cranberry sauce [compote]; marmalade; gelatine; powdered eggs; white of eggs; yolk of eggs; whey; edible bone oil; colza oil for food; corn oil; palm kernel oil for food; palm oil for food; sesame oil; coconut oil; olive oil for food; sunflower oil for food; cocoa butter; coconut butter; peanut butter; suet for food; silkworm chrysalis, for human consumption; hummus [chickpea paste]; fish mousses; sunflower seeds, prepared; non-alcoholic eggnog; fish roe, prepared; seeds, prepared; compotes; sauerkraut; lard; processed nuts; quail eggs; dried dates; nuts, prepared; dried meat; dried beef; gelatine for food; lard for food; processed peanuts; snail eggs for consumption; birds eggs and egg products; fish, seafood and molluscs; charcuterie; processed fruits, fungi and vegetables [including nuts and pulses]; soups; stock; desserts made from milk products; dairy-based dips; dairy desserts.
030
Class 030
Staple Food Products
Tomato sauce; piccalilli; vegetable purées [sauces]; vegetable pulps [sauces]; sauces with vegetables; vegetable concentrates used for seasoning; dressings for salad; brine for cooking; coffee, tea, cocoa and substitutes therefor; rice, pasta and noodles; tapioca and sago; flour and preparations made from cereals; bread, pastries and confectionery; chocolate; ice cream, sorbets and other edible ices; sugar, honey, treacle; yeast, baking-powder; salt, seasonings, spices, preserved herbs; vinegar, sauces and other condiments; ice [frozen water]; tomato chutney; onion chutney; capers; mushroom sauces; food flavorings made from mushrooms; peppers [seasonings]; hot chili pepper sauce; dried chili peppers [seasoning]; pasta containing fillings; dried and fresh pastas, noodles and dumplings; doughs, batters, and mixes therefor; stuffing mixes [foodstuffs]; cream crackers; cream puffs; chocolate creams; cream of tartar for cooking purposes; cocoa based creams in the form of spreads; roasted coffee beans; caffeine-free coffee; coffee extracts; sugar-coated coffee beans; mixtures of coffee and chicory; coffee essences; cocoa powder; cappuccino; milk chocolate; chocolate-based beverages with milk; toffee; pastry mixes; coffee flavorings [flavourings]; coffee-based beverages; chicory [coffee substitute]; crushed barley; husked barley; barley meal; tea-based beverages; iced tea; infusions, not medicinal; cocoa-based beverages; pralines; chocolate-based beverages; corn flour; soya flour; wheat flour; hominy grits; chips [cereal products]; oatmeal; bean meal; gluten additives for culinary purposes; buns; cake powder; cakes; panettone; cereal-based snack food; cereal preparations; malt for human consumption; cookies; corn flakes; couscous [semolina]; crackers; farinaceous foods; macaroni; macaroons [pastry]; muesli; pancakes; pastries; pies; crumpets; pizzas; ravioli; sandwiches; spaghetti; tacos; tarts; tortillas; meat pies; quiches; waffles; crushed oats; husked oats; oat flakes; oat-based food; unleavened bread; bread rolls; breadcrumbs; rusks; almond paste; custard; almond confectionery; confectionery for decorating Christmas trees; fondants [confectionery]; fruit jellies [confectionery]; mint for confectionery; pastilles [confectionery]; peanut confectionery; liquorice [confectionery]; marzipan; sweetmeats [candy]; caramels [candy]; bubble gum; peppermint sweets; groats for human food; corn, milled; natural sweeteners; maltose; glucose for culinary purposes; ice cream; frozen yoghurt [confectionery ices]; ice cream mixes; cones for ice cream; sorbets [ices]; leaven; baking soda [bicarbonate of soda for cooking purposes]; ferments for pastes; salt for preserving foodstuffs; celery salt; mustard meal; ketchup [sauce]; soya sauce; mayonnaise; meat gravies; relish [condiment]; saffron [seasoning]; soya bean paste [condiment]; meat tenderizers for culinary purposes; curry [spice]; ginger [spice]; cloves [spice]; cinnamon [spice]; nutmegs; allspice; pepper; aromatic preparations for food; vanillin [vanilla substitute]; seaweed [condiment]; palm sugar; cereal bars; dough; pasta sauce; tapioca flour; cake dough; corn, roasted; vanilla [flavoring] [flavouring]; turmeric; propolis; flowers or leaves for use as tea substitutes; pâtés en croûte; dessert mousses [confectionery]; pastry dough; wheat germ for human consumption; rice cakes; popcorn; gluten prepared as foodstuff; rice flour; flour for food; breakfast cereals; breadsticks; pretzels; cocoa mixes; chocolate bars; chocolate candies; cake decorations made of candy; sponge cakes; bakery goods; ice lollies; lasagna; processed grains; cereals; cereal bars and energy bars; candy bars; chewing gum; savory sauces; chutneys.
Preserved vegetables; vegetables, tinned; vegetables preserved in oil;...