Flour and preparations made from cereals, rice and rice preparations in this class, bread, pastries, yeast, baking powder, biscuits, cakes, sugar, honey, treacle, confectionery including ice confectionery, desserts; snack foods in this class, spices, condiments, sauces, seasonings, tapioca, sago, salt, mustard, vinegar, meat tenderizers in this class, tea, coffee, artificial coffee, cocoa, beverages in this class