Beer; ginger beer; malt beer; beer wort; extracts of hops for making beer; malt wort; preparations for making beverages; preparations for making aerated water; preparations for making mineral water; preparations for making liqueurs

Cocktails; bitters; brandy; sake; yellow rice wine; baijiu [Chinese distilled alcoholic beverage]; alcoholic essences; grain-based distilled alcoholic beverages; alcoholic fruit cocktail drinks; digestifs [liqueurs and spirits]; rice alcohol; vodka; mead [hydromel]; distilled beverages; whisky; wine; alcoholic seltzers; spritzers [beverages containing sparkling wine and soda water]; alcoholic beverages, except beer; spirits [beverages]; sparkling fruit wine; alcoholic beverages containing fruit; rum; aperitifs; malt whisky; gaolian-jiou [sorghum-based Chinese spirits]; laojiou [Chinese liquor].