Meat fish poultry and game, meat extracts; preserved, dried and cooked fruits and vegetables; jellie, jams, fruit sauces, egg, milk and milk products; edible oils and fats

Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee, flour and preperations made from cereal, bread, pastry, and confectionary, ices, honey, treacle, yeast, baking powder, salt, mustard, vinegar, sauces(condiments) spices and ice