About 1 Trademarks found for “Jam toppers*”
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Mark | Details | Status | Class/Description | |
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Jam toppers 1947795 11 Aug 2018 | Lapsed: Not accepted | Apple sauce (condiment); Barbecue sauce; Brown sauce; Canned sauces; C... Class 030 Class 030 Staple Food Products Apple sauce (condiment); Barbecue sauce; Brown sauce; Canned sauces; Chocolate sauce; Concentrated sauce; Cooking sauces; Cranberry sauce (condiment); Curry sauces; Fish sauce (condiments); Flavourings in the form of concentrated sauces; Flavourings in the form of dehydrated sauces; Food dressings (sauces); Fruit coulis (sauces); Horseradish sauce; Ketchup (sauce); Mixes for preparing sauces; Pasta sauce; Pepper sauces; Pesto (sauce); Pizza sauces; Salsa (condiment or sauce); Sambal sauce (ground red pepper sauce); Satay sauces; Sauce (edible); Sauce mixes; Sauces (condiments); Sauces containing nuts; Sauces flavoured with nuts; Sauces for chicken; Sauces for frozen fish; Sauces for ice cream; Sauces for pasta; Sauces for rice; Sauces for use with pasta; Sauces in a pouch; Savoury sauces; Simmer sauces; Soy sauce; Soya sauce; Spicy sauces; Stir fry sauces; Sweet and sour sauce; Tartar sauce; Tomato and vegetable based sauces; Tomato based sauces; Tomato sauce; Vegetable pastes (sauces); Vegetable pulps (sauces); Vegetable purees (sauces); Flavourings made from fruits (other than essential oils); Flavoured topping for desserts; Foodstuffs made of sugar for making a dessert; Foodstuffs made of sugar for sweetening desserts; Frozen fruit desserts; Preparations for making desserts; Relish (condiment); Relishes (condiments); Chutneys; Chutneys (condiments); Non-medicated confectionery in jelly form; Royal jelly for culinary purposes; Dried culinary herbs (seasonings); Dried herbs (seasonings); Garden herbs, preserved (seasonings); Preserved culinary herbs (seasonings); Preserved herbs (seasonings); Curry spices; Food pastes (spices); Pizza spices; Spices; Flavourings made from vegetables (other than essential oils); Condiments; Dry condiments; Tomato ketchup; Chocolate-based spreads; Sweet spreads (honey); Sugar for making conserves of fruit |
1947795 · 11 Aug 2018
030
Class 030
Staple Food Products
Apple sauce (condiment); Barbecue sauce; Brown sauce; Canned sauces; Chocolate sauce; Concentrated sauce; Cooking sauces; Cranberry sauce (condiment); Curry sauces; Fish sauce (condiments); Flavourings in the form of concentrated sauces; Flavourings in the form of dehydrated sauces; Food dressings (sauces); Fruit coulis (sauces); Horseradish sauce; Ketchup (sauce); Mixes for preparing sauces; Pasta sauce; Pepper sauces; Pesto (sauce); Pizza sauces; Salsa (condiment or sauce); Sambal sauce (ground red pepper sauce); Satay sauces; Sauce (edible); Sauce mixes; Sauces (condiments); Sauces containing nuts; Sauces flavoured with nuts; Sauces for chicken; Sauces for frozen fish; Sauces for ice cream; Sauces for pasta; Sauces for rice; Sauces for use with pasta; Sauces in a pouch; Savoury sauces; Simmer sauces; Soy sauce; Soya sauce; Spicy sauces; Stir fry sauces; Sweet and sour sauce; Tartar sauce; Tomato and vegetable based sauces; Tomato based sauces; Tomato sauce; Vegetable pastes (sauces); Vegetable pulps (sauces); Vegetable purees (sauces); Flavourings made from fruits (other than essential oils); Flavoured topping for desserts; Foodstuffs made of sugar for making a dessert; Foodstuffs made of sugar for sweetening desserts; Frozen fruit desserts; Preparations for making desserts; Relish (condiment); Relishes (condiments); Chutneys; Chutneys (condiments); Non-medicated confectionery in jelly form; Royal jelly for culinary purposes; Dried culinary herbs (seasonings); Dried herbs (seasonings); Garden herbs, preserved (seasonings); Preserved culinary herbs (seasonings); Preserved herbs (seasonings); Curry spices; Food pastes (spices); Pizza spices; Spices; Flavourings made from vegetables (other than essential oils); Condiments; Dry condiments; Tomato ketchup; Chocolate-based spreads; Sweet spreads (honey); Sugar for making conserves of fruit
Apple sauce (condiment); Barbecue sauce; Brown sauce; Canned sauces; C...