Milk; Milk beverages (milk predominating); Milk cream; Milk curd preparations; Milk curds; Milk desserts; Milk drinks; Milk ferments for culinary purposes; Milk jellies; Milk powder (other than for babies); Milk powder replacers; Rice milk; Protein milk; Spreads derived from milk; Yoghurt made from goats milk; Yoghurt; Yoghurt products; Yoghurt beverages; Yoghurt powder; Dairy desserts (except ice cream or frozen yoghurt); Dairy produce; Dairy products; Dairy based beverages and powders; Food spreads consisting principally of dairy products; Cheese; Non-dairy cheese; Buttercream; Buttermilk; Buttermilk products; Cream products; Flavoured milk; Foods prepared from milk; Processed cheese products; Soya milk; Milk products; Sour milk products; By-products of milk; Almond milk; Almond milk-based beverages; Butter; Non-dairy butter; Peanut butter; Double cream; Edible oils