Meat substitutes; plant-based meat substitutes; plant-based meat patties; vegan and vegetarian meat substitutes; poultry substitutes; plant-based poultry substitutes; plant-based chicken substitutes; seafood substitutes; plant-based seafood substitutes; fish substitutes; plant-based fish substitutes; milk substitutes; non-dairy milk substitutes; plant-based milk substitutes; dairy substitutes, namely, non-dairy cheese, artificial or non-dairy cream, artificial or non-dairy creamer, non-dairy yogurt, non-dairy milk, non-dairy half and half, non-dairy buttermilk, non-dairy and non-alcoholic eggnog, non-dairy sour cream, artificial whipping cream, and artificial whipped cream; plant-based dairy substitutes, namely, non-dairy cheese, artificial or non-dairy cream, artificial or non-dairy creamer, non-dairy yogurt, non-dairy milk, non-dairy half and half, non-dairy buttermilk, non-dairy and non-alcoholic eggnog, non-dairy sour cream, artificial whipping cream, and artificial whipped cream

Substitutes for food, namely, plant-based meat substitutes, plant-based fish substitutes, and plant-based chicken substitutes; substitutes for food in this class namely meat substitutes, fish substitutes or poultry substitutes