Paper, cardboard and goods made from these materials, not included in other classes; printed matter; books; calendars; cards; greeting cards; gift cards; journals; notebooks; note cards; postcards; posters; photographs and photo albums; stationery; stickers; instructional and teaching material (except apparatus); packaging materials including plastic materials for packaging (not included in other classes)

Provision of education, training, training facilitation, coaching and mentoring services including workshops, programs, courses and seminars in relation to personal development, spiritual development, leadership, culture development, awareness and growth; provision of information, advisory and consultancy services in relation to the aforementioned services

Meat, fish, poultry and game; seafood; preserved, dried, cooked or processed fruits; preserved, dried, cooked or processed vegetables including vegetable mixes; canned fruit and canned vegetables, frozen fruit and frozen vegetables; stir fry vegetables; beans; baked beans; dairy products; chilled desserts; drinks made from dairy products; soups, broths and broth concentrates, consommes and soup preparations; sweet spreads, jams, marmalade; savoury spreads, chutney, pickles, vegetable extract spreads; salads; fillings in this class; snack foods; prepared meals and constituents for meals; prepared meals including vegetable and carbohydrate mixes with or without sauces and/or flavourings; frozen prepared meals consisting predominantly of vegetables, meat or seafood with or without sauces and seasonings; prepared meals including dairy products or meat, poultry or seafood with or without sauces and/or flavourings; pasta sauces made predominantly from goods in this class; meat, chicken, seafood or vegetable stock; dips; herbs; microwaveable meals; tomato paste; edible oils and fats; eggs; nuts and nut products all included in class 29

Rice, pasta, noodles and couscous; cereals and cereal preparations; meals made predominantly from rice, pasta or noodles; rice cakes; rice crackers; tea, coffee, cocoa, coffee essence, coffee extracts, mixtures of coffee and chicory, chicory and chicory mixtures, all for use as substitutes for coffee; non-medicated confectionery; pastries, cakes, biscuits, crackers, crispbread; ices, ice cream, ice cream products, frozen confections, frozen yoghurt; chilled desserts, mousses, sorbets; bread; pastry; fillings in this class; sweet spreads, honey, treacle, maple syrup; savoury spreads, yeast extract spreads, mustards, relishes; snack foods; prepared meals and constituents for meals; chocolate; sauces, ketchup, tomato sauce, soy sauce, chilli sauce, oyster sauce; simmer sauces; stir fry sauces; sauces in a pouch; pizza, pizza bases; sauces and toppings for pizzas; sauces for pasta and rice; salad dressing; mayonnaise; dips; spices; seasonings, marinades, condiments; dessert toppings; flavourings (other than essential oils) for adding to food and/or beverages; salsa; prepared entrees and meals including spring rolls, curry puffs, dim sims, samosas, wontons, wonton skins; capers; cooking sauces; microwaveable meals; frozen prepared meals consisting predominantly of noodles or rice with or without sauces and seasonings

Wholesaling and retailing of kitchen, bathroom and laundry equipment, fixtures and fittings including cabinets, sinks, stoves, ovens, dishwashers, microwaves, showers, baths, spas, vanity units, mirrors and parts and accessories therefor

Cabinet making; installation of kitchen, bathroom and laundry equipment, fixtures and fittings including cabinets, sinks, stoves, ovens, dishwashers, microwaves, showers, baths, spas, vanity units, mirrors and parts and accessories therefor

Implantable cardiac assist device, namely, blood pumps

Pharmaceutical preparations; pharmaceutical products; medical preparations; medicated creams

Inflatable medical appliances; inflatable bladders all for therapeutic use in humans and animals; parts and fittings for all the aforesaid goods

Articles (not included in other classes) consisting of wood,cork, reeds, cane, wicker, horn, bone, ivory, whalebone, shell, amber, mother of pearl, meerschaum, celluloid and substitutes for all these materials included in Class No. 20