Soups; instant soup; preserved, dried and cooked fruit and vegetables; vegetable salads; potato salad; bacon salad; yogurt; drinking yogurts; frozen peas; frozen vegetables; processed ginseng; jams; vegetable juices for cooking; tofu; frozen fruits; pork; chicken; eggs; pork cutlets; milk; cheese; oils for food; sesame oil for food; cooked snails; small octopuses (not live); processed brown seaweed; processed laver; fish cakes; meat soup; soup cubes; soup pastes; processed egg foodstuffs; pre-packaged dinners consisting primarily of poultry; prepared dishes consisting principally of meat; pre-packaged dinners consisting primarily of meat; chicken stock; water boiled with cattle bone; spicy beef broth (Yukgaejang); gratin made predominantly of potato, vegetables and/or cheese

Cereal-based snack food; puffed corn snacks; popcorn; baguettes; chocolate confections; cookies; pretzels; corn chips; caramels; instant noodles; cup noodles; chopped noodles (Kalguksu); cooked dish consisting primarily of stir-fried rice cake with fermented hot pepper paste (Topokki); bowl of rice served with toppings; cooked dish consisting primarily of sliced oval rice cakes with broth (Tteokguk); hot dogs (sausages in a bread roll); gratin made predominantly from rice, pasta or noodles; iced cakes; parfait; ready-to-eat cereals; polished rice; flour and preparations made from cereals; noodles; baking powder; confectionery; Chinese pancake stuffed with sugar (Hotteok); honey; sugar; rice cakes; fermented hot pepper paste (Gochujang); chemical seasoning (cooking); mayonnaise; table salt mixed with sesame seeds; pepper; edible salt; tea; coffee; processed coffee; tea-based beverages; edible ices; binding agents for making ice cream; cooked rice; instant udon noodles