Class: 30 Coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations made from cereals; bakery products; breads, rolls, Lebanese bread, pita breads, scones, afghan breads, bagels, crumpets; muffins; pizzas; pizza bases; focaccias; cakes, pancakes, crepes, pikelets, waffles, brioches; souvlaki sandwiches; wrap sandwich; loaves, savoury loaves; chapattis, rotis; donuts; cookies; pastry and confectionery; pies; ices; sugar, honey, treacle; yeast, baking-powder; salt; mustard; vinegar, sauces (condiments); spices; ice; prepared meals in this class