Vegan cheese; frozen meals consisting primarily of meat substitutes; vegan and vegetarian meat products; formed textured vegetable protein for use as a meat substitute; artificial cheese (or imitation cheese) (term too vague in the opinion of the International Bureau – Rule 13 (2) (b) of the Regulations); cheddar cheese; frozen meals consisting primarily of meat, fish, poultry or vegetables; protein-enriched vegan food substitutes (term too vague in the opinion of the International Bureau – Rule 13 (2) (b) of the Regulations); milk, cheese, butter, yoghurt and other milk products.

Frozen meals consisting primarily of processed grains; protein, energy and cereal bars (term too vague in the opinion of the International Bureau – Rule 13 (2) (b) of the Regulations); vegan cookies.