| GI GLYCEMIC INDEX TESTED Glycemic Index Foundation 1523689 1 Nov 2012 | Registered: Registered/protected | Meat, fish, poultry and game, meat extracts; preserved, dried and cook... Class 029 Class 029 Meats and Processed Food Products Meat, fish, poultry and game, meat extracts; preserved, dried and cooked fruits and vegetables, fruit-filled bars; jellies, jams, fruit sauces; eggs, milk and milk products, yoghurt, soy, tofu, edible oils and fats; preserves; soups; potato crisps Class 030 Class 030 Staple Food Products Rice, tapioca, sago, barley, couscous, polenta, pasta, noodles, cocoa; flour and preparations made from cereals, breakfast cereals, breakfast cereal bars, muesli bars, bread, pastry and confectionery including cakes, muffins, pikelets, pancakes, crumpets, waffles, hotcakes, sweet biscuits, meat pies, pastries, sausage rolls, pizza; ices, honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice; popcorn; fruit pies; salad dressings Class 031 Natural Agricultural Products Fresh fruits and vegetables; nuts in the shell, raw grains, raw cereals, seeds and wheat, all being for human consumption
Class 032 Light Beverage Products Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages | |
