Herbicides, fungicides and insecticides

Consultancy of an engineer relating to method for producing fruit and vegetable juices

Artificial cream (dairy product substitutes); artificial milk based desserts; baked custard; baked custard made with eggs and milk; custard style yoghurts; dairy puddings; artificial milk based desserts; chilled desserts; cream desserts; dairy desserts; desserts in the form of puddings with a milk base; desserts made from milk; desserts made from milk products; desserts made from yoghurt; desserts made principally of milk; desserts made wholly or principally of dairy products; fruit desserts; milk desserts; prepared desserts (fruit based); prepared desserts (milk based); soya desserts; yoghurt desserts; prepared meals made from fruit (fruit predominating); rhubarb in syrup; set yoghurt; soya yoghurt; yoghurt for drinking; yoghurts containing pulped fruits; fruit based dairy products; fruit based snack food; fruit-based snack foods; fromage frais; flavoured desserts; flavoured yoghurts; fruit flavoured yoghurts; food products containing yoghurt; food products made from cooked fruits; fruit flavoured yoghurts; fruit pastes; Cream preparations containing milk and fruits; cream with fruit; drinks flavoured with fruit pastes and having a milk base; food products containing fruit; frosted fruits; frozen fruits; fruit based dairy products; fruit creams; fruit desserts; fruit flavoured beverages having a milk base; fruit flavoured yoghurts; preparations comprising fruits with cream; prepared desserts (fruit based); yoghurts containing pulped fruits; fruit desserts; instant desserts having a milk base; milk based desserts (milk predominating); milk desserts; preparations with a milk base for use as desserts; prepared desserts (fruit based); prepared desserts (milk based); yoghurt desserts; fruit puree; dairy products; soy products; soy milk; soy yoghurt; preparations made from Soya; Food products containing fruit; food products containing jellies

Ice cream desserts; chocolate; chocolate based products; chocolate biscuits; chocolate cake; chocolate coated biscuits; chocolate coated fruits; chocolate covered cakes; chocolate covered wafer biscuits; chocolate fudge; chocolates; foods with a chocolate base; milk chocolate bars; prepared desserts (chocolate based); frozen fruit desserts; fruit ice cream; fruit ices; frozen desserts; ice cream desserts; ice desserts; mousse desserts; muesli desserts; preparations for making desserts; prepared desserts (confectionery); non-dairy frozen dessert products; dairy ice cream; fruit ice cream; ice cream; ice cream products; non-dairy ice cream; yoghurt based ice cream (ice cream predominating); prepared desserts (confectionery); non-dairy frozen dessert products; Ice cream made from dairy; Ice cream made from soya; Confectionery; Snack food products made from soya flour; Soya

Boxes and cartons included in this class including boxes andcartons of paper or cardboard