Anti-static preparations for household purposes; de-greasing preparations for household purposes; rust removing preparations; stain removing benzene; fabric softeners for laundry use; laundry bleach; adhesives for affixing false hair; adhesives for affixing false eyelashes; laundry starch; seaweed gelatine for laundry use; paint stripping preparations; shoe and boot cream; shoe black; polishing preparations; soaps and detergents; dentifrices; cosmetics and toiletries; perfumery, fragrances and incenses other than perfumes used as cosmetics and toiletries; abrasive paper; abrasive cloth; abrasive sand; artificial pumice stone; polishing paper; false nails; false eyelashes

Carbonated drinks (refreshing beverages) containing a variety of nutritional elements such as collagen, vitamins and the like

Antistatic preparations for household purposes; degreasing preparations for household purposes; rust removing preparations; stain removing benzine; fabric softeners for laundry use; laundry bleach; adhesives for affixing false hair; adhesives for affixing false eyelashes; laundry starch; seaweed gelatine for laundry use (funori); paint stripping preparations; shoe and boot cream; shoe black (shoe polish); polishing preparations; dentifrices; cosmetics and toiletries; soaps and detergents; perfumery, fragrances and incense (other than perfumes used as cosmetics or toiletries); abrasive paper (sandpaper); abrasive cloth; abrasive sand; artificial pumice stone; polishing paper; false nails; false eyelashes

Capsulated, granulated, powdered or grained processed food made from extracts of salmon soft roe, as well as beer yeast, containing nucleic acid or vitamins; capsulated, granulated, powdered or grained processed food made mainly from Phellinus linteus, a kind of mushroom (meshimakobu); edible oils and fats; milk products; meat for human consumption (fresh, chilled or frozen); eggs; fresh, chilled or frozen edible aquatic animals (not live); frozen vegetables; frozen fruits; processed meat products; processed seafood; processed vegetables and fruits; fried tofu pieces (abura-age); freeze-dried tofu pieces (kohri-dofu); jelly made from devils' tongue root (konnyaku); soya milk (milk substitute); tofu; fermented soybeans (natto); processed eggs; bouillon for use in making stew and soup; dried flakes of laver for sprinkling on rice in hot water (ochazuke-nori); side dishes made of fermented soybeans (name-mono); raw pulses; protein for human consumption